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5
49-80741-2
The turntable must always be
in place when using the oven.
Put food directly on the non-stick metal tray
to bake on one level or to speedcook.
Put food directly on the aluminum baking
sheet on the wire oven rack, and place them
on the non-stick metal tray, when baking on
two levels, broiling or toasting foods.
SAVE THESE INSTRUCTIONS
Ŷ The oven and door will get very hot when
speedcooking, baking, broiling, warming,
proofing or toasting.
Ŷ Cookware will become hot.2YHQPLWWVZLOOEH
needed to handle the cookware.
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roasting bags made of foil, plastic, wax or paper
when speedcooking.
Ŷ 'RQRWFRYHUWKHWXUQWDEOHZLUHRYHQUDFNWUD\V
RUDQ\SDUWRIWKHRYHQZLWKPHWDOIRLO7KLVZLOO
cause arcing in the oven.
Ŷ
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would use a shallow baking pan or baking tray.
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oven rack, and place them on the non-stick
metal tray when baking on two levels, broiling or
toasting foods.
Ŷ 3ODFHIRRGGLUHFWO\RQWKHWUD\VZKHQFRRNLQJ
unless prompted by the oven to do otherwise.
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RYHQ5HFLSHVLQWKH$GYDQWLXP&RRNERRN
were tested in Pyrex
®
glass cookware and
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®
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and results may vary when using other types
of oven-safe dishes. Place them directly on the
trays.
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broiling, warming, proofing or toasting will result
in inferior cooking performance.
Oven-safe cookware for Speedcooking, Baking, Broiling, Warming, Proofing & Toasting
WARNING
SAFETY INFORMATION (Upper Oven)
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