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TROUBLESHOOTING
troubleshooting ∙ 15
RECIPES
14 ∙ recipes
Classic Waffles
DIRECTIONS
In a medium bowl, sift the our, sugar, baking powder, and salt. Whisk the
egg, milk, and melted butter in a separate bowl. Add the wet ingredients
to the dry and mix until just incorporated.
Grease the Wafe Maker with butter or coat with a light coat of cooking
spray. Pour ¼ cup of the batter into the Mini Maker Wafe and cook until
golden brown. Repeat with the remaining batter.
Serve with a drizzle of maple syrup and fresh berries.
INGREDIENTS
• 1 cup our
• 1 tbsp sugar
• 2 tsp baking powder
• ¼ tsp salt
• 1 egg
• 1 cup milk
• 2 tbsp melted butter or vegetable
oil
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