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CARE AND CLEARING
CleaningAndRemovableParts
CLEANING MATERIALS
• Dishwashing detergent
• Warm water
• Scouring pad or soap-filled pad
Bumpin I
RaisedBack 1_
of The_
TO REMOVE
1. Pull the racks out to the stop lock
position
2. Pull up the front of the rack and
slide under the bump of the rack
guide.
TO CLEAN
Clean with warm water and
detergent. For hard-to-remove
stains, gently scrub with a scouring
pad or a soap-filled pad. Rinse well
Gray porcelain=coated oven racks
may also be cleaned in the oven
during the self-clean cycle Itis
necessary to wipe the edges of gray
porcelain-coated oven racks with a
light coating of vegetable oil after
cleaning: This will help maintain the
ease of sliding the racks in and out of
the oven
TO REPLACE
1, Place the raised back of the rack
onto the rack guides
2. Lift the front of the rack until the
raised back slides under the
bump of the rack guides,
3, Slide the rack all the way back
Broil Stop Position
I
TO REMOVE
1. Open the door to the broil stop
position
2. Grasp the door at each side and
lift up and off the hinges. DO NOT
LIFT DOOR BY THE HANDLE.
_ AUTION: When the
door is removed and
the hinge arms are at
the broil stop position,
as a precaution, cover the
hinge arms with toweling or an
empty paper towel roll. Do not
bump or try to move the hinge
arms while working In the oven
area. They could snap back,
causing injury to the hands or
damage the porcelain finish of
the front frame.
TO REPLACE
1. Make sure the hinge arms are in
the broil stop position.
2. Lift the door by the sides
3. Line up the slots at the bottom
edge of the door with the hinge
arms
4. Slide the door down onto the hinge
arms as far as it will go.
5. Close the door.
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