Loading ...
Loading ...
Loading ...
17
Oven Vent and Racks
Some models are equipped with a blower
which runs in baking and self-cleaning mode to keep all
internal components at a cool temperature. The blower
may keep running even if the oven has been turned off ,
until the components have cooled down.
1 Oven Rack
Multiple Oven Racks
Air Circulation in the Oven
If using 1 rack, place in center of oven. If using multiple
racks, stagger cookware as shown.
For best air circulation and baking results allow 2"-4"
(5-10cm) around the cookware for proper air circulation and
be sure pans and cookware do not touch each other, the
oven door, sides or back of the oven cavity. The hot air must
circulate around the pans and cookware in the oven for even
heat to reach around the food.
1
2
3
5
4
Arranging Oven Racks
ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS
COOL (PRIOR TO OPERATING THE OVEN). Always use
oven mitts when using the oven.
To remove an oven rack,
pull the rack forward until
it stops. Lift up front of
rack and slide out.
To replace an oven rack,
fi t the rack onto the
guides on the oven walls.
Tilt the front of the rack
upward and slide the rack
back into place.
Oven Vent Positions
0
465
79
8
132
quickstart
power
level
timer
on-off
add
30sec
START
enter
Stop
clear
pop
corn
baked
potato
re-
heat rice
ground
meats
fresh
veggie
frozen
entrees
frozen
veggie
chicken
breast
keep
warm
fish
seafood
fresh
rolls beverage
frozen
rolls
ground
meats poultry
steak
chops help
Oven Vent Location
The oven is vented at the
center trim. When the oven
is on, warm air is released
through the vent. This venting
is necessary for proper air
circulation in the oven and
good baking results.
Loading ...
Loading ...
Loading ...