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9
NOTE: The Stick Mixer motor
will only operate while the ‘ON’
button remains pressed- this is
a safety feature.
To Detach the Stainless Steel
Blending Shaft
1. Once processing is complete,
switch OFF the motor by releasing
the ‘ON’ button, switch off at the
power outlet and remove the
power plug from the outlet.
2. Holding the motor body with one
hand whilst holding the highest
part of the blending shaft with
the other hand, turn the blending
shaft in a clockwise direction to
remove from the motor body.
Dislodging Food from the
Blending Blade
If foodstuffs become lodged around
the processing blade or in the blade
guard, follow the safety instructions
outlined below:
1. Release the ‘ON’ button, switch
the power off at the power outlet
and unplug the power plug from
the outlet.
2. Use a spatula to carefully dislodge
the food. DO NOT use fingers as
the blades are sharp.
3. After the food has been removed
and blades are clear, plug the
Stick Mixer back into the power
supply, switch the power on and
continue blending.
Recommendations when
Using the Stick Mixer
• The Stick Mixer blends foods and
liquids rapidly, therefore it is easy
to over-process. Remember to
stop the Stick Mixer and check
foodstuffs throughout the
operation.
• The stainless steel blending shaft
on the Stick Mixer allows for hot
food to be processed directly in
the saucepan. This makes blending
soups and sauces very easy. For
safety reasons, move the saucepan
away from the heat before
processing.
• Ensure the body of the Stick Mixer
and power cord are kept away
from any heat source.
• When pureeing and blending,
cut food into uniform sizes. This
will ensure smooth and consistent
results.
• Warm all liquids to be added to
soups and purees, this will ensure
even blending.
• When blending in the blending
jug, do not exceed 600ml MAX
marking.
• Place the jug on a level surface
during blending. This will keep the
jug stable.
• DO NOT process hard foodstuffs
such as coffee, cereals or
chocolate in lumps as these may
result in damage to the blades.
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