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27
Questions?
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PROBLEM POSSIBLE CAUSE
FOOD ISN’T • Packaging insulating food. Increase time or re-package in plastic.
THAWING/CHILLING
• The wrong weight is selected. Select a larger weight.
• Item with high fat content. Select a larger weight.
• Not using Chill/Thaw tray. Place items on tray and allow space in
between items for better air flow.
ACTUAL • Unit just plugged in. Allow 24 hours for the system to stabilize.
TEMPERATURE
• Door open for too long. Allow 24 hours for the system to stabilize.
NOT EQUAL TO
• Warm food added to refrigerator. Allow 24 hours for the system
SET TEMPERATURE
to stabilize.
• Defrost cycle is in process. Allow 24 hours for the system to stabilize.
SELECTTEMP • Fresh food compartment temperature control is set at the warmest
FEATURE IS setting. This is normal. In order to minimize energy usage, the
NOT WORKING SELECTTEMP feature is disabled when the fresh food compartment
temperature control is set at the warmest setting.
DOORS ARE • Unlevel floor. Adjust rollers then align doors by adjusting the fresh
NOT ALIGNED food compartment hinge. See Installation Instructions.
The Problem Solver
Stainless Steel Refrigerator
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