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7
NOTES:
• To prevent overheating, allow
20 seconds between each bag
that is sealed.
• To ensure proper seal, keep the
lid closed during use.
9
Unplug when finished making bags.
Making Bags From Rolls (cont.)
How to Vacuum-Seal
2
For better sealing, fold over top
of bag to keep clean while adding
food. Unfold top of bag after filling.
1
Plug into outlet.
3
Center the open edge of bag within the vacuum
chamber. Ensure entire edge of bag is inside the
chamber and bag is flat with no folds or wrinkles.
8
Wait to open the lid until unit
beeps and light turns green.
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