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4
ENGENG
Preparation for use
Lowering the basket
• After the indicator light has gone out,
lower the basket slowly into the frying
oil.
• Use the lid only if it is fitted with a
metallic filter and a window.
!
Fresh potato chips Frozen potato chips
PRO & FRY and
EASY FRY 4 L
Maximum recommended
quantity for double frying
800 g 700 g
PRO & FRY and EASY FRY 3 L
Maximum recommended
quantity for double frying
600 g 500 g
Never exceed the
maximum capacity.
Plunging the basket
too rapidly into the
oil may cause it to
overflow.
- Cut the foods into
like-sized pieces so
that they cook
evenly,
- Avoid using pieces
that are
too thick.
- -Wipe food dry with
absorbent paper
before frying it.
- Shake frozen foods
to detach pieces of
ice away from the
deep fryer.
- Not all frozen foods
are ready to use.
Check the
manufacturer’s
instructions.
Preheating
• Plug in the deep fryer.
• Switch on the fryer using the On/ Off
button : the indicator light will go on.
• Turn the temperature control to the
desired setting (see cooking table) : the
temperature indicator light will come
on.
• If you are making fresh chips, do not
forget to set the thermostat to 160° for
the first fry and to 190° for the second
fry.
• Do not use the lid during cooking unless
it is fitted with a metallic filter and a
window.
Preparing the basket
• Place food in the frying basket. Do not
overfill the basket. Never exceed the
basket maximum filling level.
!
Place the deep
fryer:
- on a steady
surface,
- out of the reach of
children,
- away from water
splashes or heat
sources.
Do not leave the
fryer unattended. Do
not allow the cord
to hang down from
the worksurface.
!
!
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