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en Cooking assist functions
32
Sauces Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Frying with a little amount of oil
Tomato sauce with vegetables
1
é
1 25 - 35
Béchamel sauce
1
é
1 10 - 20
Cheese sauce
1
é
1 10 - 20
Reducing sauces
1
é
1 25 - 35
Sweet sauces
1
é
1 15 - 25
1
Stir frequently.
Desserts Cooking assistance
functions
Temperature level Total cooking time from
signal tone (mins)
Simmering
Rice pudding
1
å
2 - 90 ºC 40 - 50
Porridge oats
1
å
2 - 90 ºC 10 - 15
Chocolate pudding
1
å
2 - 90 ºC 3 - 5
Boiling
Compote
2
å
3 - 100 ºC 15 - 25
Deep frying with a large amount of oil
Deep frying Berliners
3
å
5 - 170 ºC 5 - 10
Deep frying ring doughnuts
3
å
5 - 170 ºC 5 - 10
Deep frying buñuelos
3
å
5 - 170 ºC 5 - 10
1
Stir frequently.
2
Add the food at the start.
3
Heat the oil with the lid on. Fry one portion after the other without the lid.
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