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9
WHITE RICE
UNCOOKED CUPS*
COOKING TIME WITH
QUICK RICE
FUNCTION
APPROX. TIME SAVINGS
COMPARED TO WHITE
RICE FUNCTION
2 Rice Cooker Cups* 21-26 Min. 8 Min.
4 Rice Cooker Cups* 26-31 Min. 9 Min.
6 Rice Cooker Cups* 29-34 Min. 8 Min.
8 Rice Cooker Cups* 32-37 Min. 7 Min.
10 Rice Cooker Cups* 35-40 Min. 7 Min.
BROWN RICE
UNCOOKED CUPS*
COOKING TIME WITH
QUICK RICE
FUNCTION
APPROX. TIME SAVINGS
COMPARED TO BROWN
RICE FUNCTION
2 Rice Cooker Cups* 39-44 Min. -
4 Rice Cooker Cups* 43-48 Min. 3 Min.
6 Rice Cooker Cups* 44-49 Min. 7 Min.
8 Rice Cooker Cups* 46-51 Min. 6 Min.
10 Rice Cooker Cups* 50-55 Min. 5 Min.
TO USE QUICK RICE
To use the Quick Rice function, follow the steps for “To Cook Rice” beginning on page 6. Rather than
pressing one of the standard rice function buttons, press QUICK RICE.
If cooking brown rice, add an additional 1½ cups water, using the provided measuring cup, to
compensate for the lack of soaking time. The included measuring cup is equal to a standard ¾ US cup.
• Cooking times are approximate. Altitude, humidity and outside temperature will aect cooking time.
• Opening the lid during the cooking cycle causes a loss of heat and steam. Cooking time may be prolonged if the lid is opened before the rice is nished.
NOTE
An excellent option for cooked rice when short on time.
* Cups referenced are with the included measuring cup.
*1 Cup = ¾ US Cups
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