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USE GUIDE USE GUIDE
WHEN BOILING LIQUIDS:
Turn the knob to the MINIMUM position once boiling is
reached to avoid overflow. Always use pots with matching
lid. Dry the bottom of pans beforoperation.
Use pots with
a flat, thick bottom (except for wok cooking).
WOK COOKING:
Always use the wok adapter supplied with the range. Wok
pan
external
diameter
shall
not
be
smaller
than
10"
(25cm)
and
larger
than
16"
(40cm). SIMMERING:
use
the
simmer
ring
supplied
with
the
range.
USING THE GAS OVEN
Our oven functions allow the user to have flexibility in the
method of cooking and provide heating alternatives to
suit a wide variety of dishes.
To PRE-HEAT:
Set TIMER to ON. Set TEMPERATURE SETTING knob to desired pre-
heat temperature. Heating Indicator Light will stay lit until oven has
reached set pre-heat temperature. Oven flame may turn on and off to
maintain set temperature until either knob is set to OFF.
BAKE
Heat comes from bottom heating elements. Suitable for cakes, muffins,
pizzas,and delicate egg dishes.
To use:
Turn the temperature setting knob to desired bake temperature. If bake
time is required, set the timer to desired baking duration. Oven will stop
heating once time expires. Otherwise, if TIMER is in ON position, oven
will heat until temperature setting knob is turned to OFF.
TEMPERATURE SETTING
TIMER
HEATING
INDICATOR
LIGHT
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