Loading ...
Loading ...
Loading ...
GB
27
Troubleshooting
One day your appliance seems not to be working. Before you call your Service Centre (see Service), go through
the following troubleshooting suggestions: THERE MAY BE NOTHING WRONG.
Problem: Possible causes / Solution:
Nothing works.
If the Timer display is blank, it is likely that there is no electricity supply to the
oven. Check:
- That the main cooker wall switch is switched on.
- Other appliances, to see if you have had a power cut.
- The main circuit breaker for the property.
Slight odour or small amount of
smoke when grill/ovens used for
first time.
This is normal and should cease after a short period.
Timer display shows 'O:OO' with
'Auto' flashing.
The power supply to the oven has been interrupted, but has now come back
on again.
- Reset the Timer to the correct time of day and 'Manual' operation (see Timer
Operation).
Main oven and Top oven do not
work - but the grill works.
The Timer may be set for an Auto cooking programme:
- Check the Timer to see whether 'Auto' is lit or flashing. If it is, follow the Timer
instructions to return the Timer to 'Manual' operation (see Timer Operation).
Top oven and Grill do not work -
but the Main oven works.
Operating the oven under the following conditions may cause a safety device
to operate:
- Grilling with the door closed. Always grill with the door fully open.
- Grilling for an excessively long period at maximum setting. Switch off the
appliance and allow to cool for approx 30 minutes. Switch back on and check
that the Top Oven / Grill is now operating.
Grill keeps turning on and off.
When the grill control is operating at less than its maximum setting, the Grill
will cycle on and off, this is normal and not a fault.
Timer buzzer / bleeper operates
continually.
The bleeper will stop automatically after several minutes. You can cancel it
by pressing the Minute Minder button at any time.
Oven temperatures too high or
too low.
Check the selected temperature and shelf positions are as recommended
(see Temperature Charts). It may be necessary to increase or decrease the
recommended temperature slightly to suit your taste.
Oven does not cook evenly.
Check the temperature and shelf positions are as recommended (see
Temperature Charts).
Check the oven utensils being used allow sufficient air flow around them.
Grilling is uneven.
Ensure that the grill pan is positioned as recommended (see Grill Charts).
Oven lamp does not work.
Refer to 'Replacement of the Oven Lamp' (see Care and Cleaning).
Condensation on the wall at the
rear of the appliance.
Steam and/or condensation may appear from the vent at the rear of the
appliance when using the oven (particularly for foods with a high water content
e.g. frozen chips, roast chicken etc.).
- This is normal, and any excess should be wiped off.
Steam/Condensation in the oven
after use.
Steam is a by-product of cooking any food with a high water content. To help
minimise always:
- Try to avoid leaving food in the oven to cool after being cooked.
- Use a covered container, wherever possible.
Loading ...