Binder ED 23 Heating Oven With Mechanical Control

User Manual - Page 2

For ED 23. Also, The document are for others Binder models: BD / BD-UL (E2), ED / ED-UL (E2), FD / FD-UL (E2)

PDF File Manual, 69 pages, Read Online | Download pdf file

ED 23 photo
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BD / ED / FD (E2) 03/2019 page 2/68
Content
1. SAFETY .................................................................................................................. 4
1.1 Legal considerations ........................................................................................................................... 4
1.2 Structure of the safety instructions ...................................................................................................... 4
1.2.1 Signal word panel .......................................................................................................................... 4
1.2.2 Safety alert symbol ........................................................................................................................ 5
1.2.3 Pictograms ..................................................................................................................................... 5
1.2.4 Word message panel structure ...................................................................................................... 6
1.3 Localization / position of safety labels on the chamber ...................................................................... 6
1.4 Type plate............................................................................................................................................ 7
1.5 General safety instructions on installing and operating the chambers ............................................... 8
1.6 Intended use ..................................................................................................................................... 10
1.7 Operating instructions ....................................................................................................................... 11
1.8 Measures to prevent accidents ......................................................................................................... 11
2. CHAMBER DESCRIPTION .................................................................................. 12
2.1 Chamber overview ............................................................................................................................ 13
3. COMPLETENESS OF DELIVERY, TRANSPORTATION, STORAGE, AND
INSTALLATION .................................................................................................... 13
3.1 Unpacking, and checking equipment and completeness of delivery ................................................ 13
3.2 Guidelines for safe lifting and transportation ..................................................................................... 14
3.3 Storage .............................................................................................................................................. 14
3.4 Location of installation and ambient conditions ................................................................................ 15
4. INSTALLATION OF THE EQUIPMENT ............................................................... 16
4.1 Electrical connection ......................................................................................................................... 16
4.2 Connection to a suction plant (optional) ............................................................................................ 17
5. START UP ............................................................................................................ 17
5.1 Turning on the chamber .................................................................................................................... 17
5.2 Heating operation display.................................................................................................................. 17
5.3 Air change ......................................................................................................................................... 18
6. OPERATING THE CONTROLLER ....................................................................... 18
6.1 Display / entry of temperature set-point (without ramp function) ...................................................... 18
6.2 Display / entry of temperature set-point (with selected temperature ramp) ...................................... 19
6.3 Time functions: Continuous operation and Timer operation ............................................................. 20
6.3.1 Switching between “Continuous operation” and “Timer operation” ............................................. 21
6.3.2 Continuous operation ................................................................................................................... 21
6.3.3 Timer operation: Setting the tempering time ................................................................................ 22
6.4 User level settings ............................................................................................................................. 23
6.4.1 Temperature unit change between degrees Celsius °C and degrees Fahrenheit °F .................. 23
6.4.2 Entering a temperature ramp ....................................................................................................... 24
6.4.3 Chamber addressing .................................................................................................................... 24
6.5 General notes .................................................................................................................................... 25
7. TEMPERATURE SAFETY DEVICES ................................................................... 26
7.1 Temperature safety device class 2 (DIN 12880) ED, FD .................................................................. 26
7.2 Temperature safety device class 3.1 (DIN 12880) BD (option for ED, FD) ...................................... 27
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