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1 cup unsalted butter (2 sticks)
¾ cup granulated sugar
¾ cup brown sugar, tightly packed
1 tsp sea salt
1 tsp baking powder
½ tsp baking soda
2 large eggs, cold
2 tsp vanilla

2 cups mixed milk chocolate and
semi-sweet chocolate chunks
1 cup sugar

2 tsp baking powder
4 tbsp butter, cut into chunks
1 egg
½ cup milk
1 tbsp sugar mixed with 1 ½ tsp cinnamon
INGREDIENTS: INGREDIENTS:
Chocolate
Chip cookie
Cinnamon Sugar
Coffee Cake
DIRECTIONS:
In a large bowl, use the Hand Mixer to cream the butter with the sugars, salt, baking
soda, and baking powder. Add the eggs and vanilla and beat on Low speed until just


Using a cookie scoop and your hands, shape the dough into (approximately) 1-ounce
balls (about 2 tablespoons each). You can bake them right away or let them chill in the


cookies for 10 to 15 minutes or until set and golden. Remove cookies from oven and let

DIRECTIONS:



on Medium speed until the batter resembles cornmeal. Add the egg and milk
and blend.
Spoon batter into the pan. Sprinkle the cinnamon-sugar mixture over the top
and bake for about 20 minutes or until a toothpick inserted into the bread
comes out clean.
20 21
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