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Page 30 of 33
Caring for Your Pizza Oven (Cont’d)
Burner Care:
The burners should be visually inspected once a year. To access the burners, first make
sure the pizza oven is completely cooled. Ensure the pizza oven control valves are in
the OFF position and turn off the main gas
supply. Remove the Oven Dome and Heat
Deflector (see Figure 4). Carefully remove the Cooking Stones as they are heavy and could
break if dropped. The burners are now exposed. Visually inspect the burners to confirm
they are structurally sound (you have the option of removing the Oven Cabinet to gain
better visual access if desired).
It is unlikely the burners in your pizza oven will become dirty. However, they may be
cleaned using a brass brush if necessary. Gently brush off any debris, being careful not
to dislodge the burners. Clogged burner ports may be opened up with a straightened
paper clip. Do not use a toothpick or anything else that could break off inside the
burner ports. To remove the burners for cleaning, remove the burner pin and swing
the burner to either side of the retaining bracket to lift and remove the burner (see
Figure 5). After cleaning the burners, you must make sure the venturi opening of the
burner is centered over the brass orifice when replacing the burner. Once the burners
are in place, reassemble the pizza oven and visually inspect the gas hose before
lighting.
FIGURE 9. BURNER DETAILS
A.
Burner Pin
B.
Burner Ports
C.
Burner
D.
Pilot Tube
E.
Brass Orifice
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