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19
Blending with the Instant Ace
Cold Blending
Cold blending programs do not apply heat, and blend at different intervals
throughout the countdown to break down frozen fruits, vegetables, nuts, seeds,
oats and more. Make quick smoothies, crush ice for summer drinks, create frozen
yogurt and small-batch sorbet, and whip up delicious homemade nut and oat milks.
Note: The blender will not cool or freeze food items. For smoothies and frozen desserts, use
chilled and frozen ingredients and tamp often.
Minimum* Liquid Maximum* Cold Contents
1/4 cup / 2 oz / 60 ml 56 oz / 1600 ml
*Minimum and maximum content guidelines are recommendations. For specic instruction, refer to
a trusted recipe.
Smart Programs Suggested Foods
Smoothie Fresh or frozen fruits, berries, seeds, yogurt, liquid
Frozen Desserts Frozen fruits or berries, liquid
Crushed Ice Designed to crush ice
Nut / Oat Milk Almond, oat, cashew, pumpkin seed, ax, hazelnut, hemp
1. Connect the power cord to a 120 V power source.
2. Remove the lid and add recipe ingredients to the pitcher according to
Stacking Food Ingredients.
3. Place the lid on the pitcher and press down rmly, then turn the lid clockwise
until it clicks into place.
The lid braces (located on the sides of the lid) must t over the glass lid-brace
catches (located on the pitcher).
4. Place the pitcher on the blender base.
5. Select a Smart Program to blend cold ingredients: Smoothie, Crushed Ice,
Frozen Desserts, or Nut/Oat Milk.
6. Press Start/Pause. Blending begins immediately and the timer counts in
seconds.
7. Press Cancel once the desired consistency is reached, or wait until the
program completes.
When the program completes, the display indicates End.
NOTICE
When blending thick contents, do not ll the pitcher higher than 32 oz / 1000 ml to
avoid overheating the motor.
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