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15
OWER ELEMENT ONLY: This method of cooking uses the
UPPER ELEMENT ONLY: This method of cooking uses the
CONVENTIONAL OVEN (top and lower element): This
OVEN LIGHT: Separate light control which allows the light to
ain oven thermostat control knob
he main oven thermostat control knob sets the
urn the control knob anti-clockwise.
L
lower element to direct heat upwards to the food. For slow-
cooking recipes or for warming up meals.
outer part of the top element to direct gentle heat downwards
onto the food. For gentle cooking, browning or keeping cooked
dishes warm.
method of cooking provides traditional cooking, with heat from
the top and lower elements. This function is suitable for
roasting and baking on one shelf only.
be switched on, even when the oven is switched off.
M
T
required temperature of the main oven. It is
possible to regulate the temperature within a
range of 50 - 250°C.
T
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