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Category
Weight
Limit
Utensil
Food
Temp.
Instructions
Dolma
Rice pilaf
Curry
chicken
Shawarm
a
1.0kg
Microwave-safe
bowl
Room
1. Add cooked rice, ground beef, onion, salt and pepper in a bowl and mix well.
3. Place grape leaf on a flat surface and place 1 1/2 spoonfuls of the rice mixture in the
center of the leaf. Wrap rice mixture with leaf.
4. Put all wrapped leaves in rows into a deep and large bowl and add water. Cover with
plastic wrap.
5
. Place food in the oven. Choose the menu and press start to cook.
6. After cooking, serve with sour cream or as desired.
1.2kg
Microwave-safe
bowl
Room
1. Cook beef, onion, carrot and garlic in a lightly oiled frying pan until lightly browned. Add
tumeric, salt and pepper, mix well.
2. Place the cooked beef mixture into a deep and large bowl and add rice and water.
Cover with plastic wrap and vent.
3. Place food in the oven. Choose the menu and press start to cook. Stir at least twice
during cooking.
1.5kg
Microwave-safe
bowl
Room
1. Add all ingredients in a deep and large bowl and mix well. Cover with plastic
wrap and vent.
2. Place food in the oven. Choose the menu and press start to cook. Stir at least
twice during cooking.
0.8kg
Microwave-safe
dish
Room
1. Add chicken breasts, tomato, cucumber and greens in a deep and large bowl
and mix well.
2. Mixall ingredients of the sauce in anotherbowl.
3. Place lavashon a flat surface and put sauce and chicken mixture.
Wrap into rolls.
4. Place rolls on a dish and cover with plastic wrap.
5. Place food in the oven. Choose the menu and press start to cook.
Ingredients
1 pot of grapes leaves
200g cooked rice
500g ground beef
1 onion, chopped
Salt and pepper to taste
½ cup water
½ cup sour cream
Ingredients
300g beef, cut into chunks
1 onion, chopped
1 carrot, chopped
3 garlic cloves, crushed
1 teaspoon tumeric
Salt and pepper to taste
200g long grain rice, rinsed and drained
2 cups water or stock
Ingredients
4~6 lavash or thin bread
200g chicken breasts, cooked and chopped
1 tomato, chopped
1 cucumber, chopped
3 tablespoons fresh greens, chopped
Sauce :
1 tablespoon mayonnaise
1 tablespoon sour cream
1 tablespoon ketchup
1 garlic clove, crushed
Ingredients
400g chicken breasts, cut into chunks
¼ cup olive oil
2 onions, chopped
4 garlic cloves, crushed
1 ginger root, peeled
1 cinnamon stick
2 dried red chilies
1 teaspoon tumericpowder
400g tomato sauce
½ cup water or stock
½ cup plain yogurt
1 tablespoon lemon juice
Salt and pepper to taste
12
(Oc-1)
(Oc-2)
(Oc-3)
(Oc-4)
Example: To cook 1.0kg Dolma.
MIDDLE EASTERN COOKING
TABLE
OPERATING INSTRUCTIONS
MIDDLE EASTERN COOKING
MIDDLE EASTERN
COOKING allows you to cook
most
of your favorite food easily by selecting the food
type.
Example: To cook 0
1. Touch STOP/CLEAR.
2. Touch
Middle eastern
once.
Oc-1’ appears in the display.
3. Touch
START/Q-START.
Example: To cook 1.0kg Dolma.
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