
32 OUTDOOR INSTALLATION
OUTDOOR INSTALLATION INSTRUCTIONS
WARNING
WARNING
Contact your local municipality for any building codes
regulating the installation of outdoor barbecue appliances.
Outdoor installations must conform to local codes or, in the
absence of local codes, with the following.
We recommend that this installation be done in a masonry
structure and carried out by a professional tradesperson.
Other non-combustible material such as Hardiplank,
Villaboard with metal studs may also be used.
The installation must comply with AS/NZS 5601.1 and any
applicable local regulations.
Minimum clearances from combustible construction
materials to all sides of the installed appliance shall not be
less than 450mm.
The vertical clearance above the cooking surface to any
combustible materials must be at least 1000mm.
The minimum clearance to a vertical wall above bench
level made from a combustible material is 250mm on the
left and right hand side.
If an LPG bottle is to be stored in the enclosure under the
barbecue unit, it must be isolated from the barbecue unit
with a non-combustible panel. The enclosure must comply
with the requirements of AS/NZS 5601.1.
• AS/NZS 5601.1 ventilation requirements for cylinder
storage are:
Where of sheet metal or similar impervious construction
there shall be ventilation openings at the top and bottom
of the enclosure or recess, each opening providing a free
area of at least 200cm
2
for every cylinder enclosed.
• For Universal LPG installations having enclosed
cabinetry below the separation panel that does not
contain a gas bottle, low level venting must be installed.
This is to allow the gas which is heavier than air to
escape from the enclosure in the situation where there
may be a leak. A minimum opening of 200cm
2
is required.
WARNING
WARNING
When using an LPG/Propane supply system in an enclosure,
ventilation must be provided. Gas vapour is highly explosive
and can cause serious bodily injury or damage to property if
allowed to accumulate in a confined space and ignited.
500mm min
230mm min
Typical installation drawing
20mm min rear
clearance
Installing the Inbuilt Side Burner
This appliance can only be installed in a supporting structure
constructed such that no combustible material is within
450mm of the installed appliance�
1� Determine the position of the cutout for the side burner
using the diagram shown on this page�
2� Ensure that no gas, electricity or any other services run
near the position of the cutout�
3� Depending on the depth of the bench into which the side
burner is being installed, it may be necessary to connect
the gas hoses to the side burner first�
4� Secure the side burner by drilling through the mounting
plate�
360mm
507mm
412mm
45mm
50mm
70mm 70mm
220mm

33SPECIFICATIONS
Cut out dimensions
For built-in installations: islands, masonry, other non-combustible material structures�
SIGNATURE SERIES BUILT-IN BARBECUES
2 burner 3 burner 4 burner 5 burner
Width (mm) 508 671 828 985
Height (mm) 230 230 230 230
Depth (mm) 520 520 520 520
Minimum clearance to combustible materials (mm) 450 450 450 450
SIDE WOK / BURNER
Width (mm) 220
Depth (mm) 412
Minimum clearance to combustible materials (mm) 450
SPECIFICATIONS
520mm
412mm
220mm
230mm
Width
Important: Allow sufficient
distance at rear of installation
for hood opening clearance
requirements�
LPG Installation
Natural Gas Installation
AS/NZS certified
NG regulator
Stainless steel flex
line or AGA approved
hose (not included)
LPG cylinder (not included)
AS/NZS certified
LPG regulator
Shut off valve
(not included)

34 SPECIFICATIONS
SPECIFICATIONS
Barbecue Dimensions
Model series S3000S, S3000E�
WEIGHT WITH HOOD
2 burner 3 burner 4 burner 5 burner
Weight with hood (kg) 45 55 65�5 76
537mm
495mm
2 Burner
Gas inlet 3/8 SAE
Male Thread
3 Burner
Gas inlet 3/8 SAE
Male Thread
4 Burner
Gas inlet 3/8 SAE
Male Thread
5 Burner
Gas inlet 3/8 SAE
Male Thread
13mm
13mm
13mm
13mm
168mm
168mm
168mm
168mm
220mm
220mm
220mm
220mm
308mm
220mm
168mm
492mm
27mm
70mm
503mm
697mm
660mm
816mm
973mm
1011mm
854mm
