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8
BEFORE FIRST USE
1. Remove all packaging from the air
fryer, including any temporary stickers.
2. Place the air fryer on a stable, level,
heat-resistant surface, away from areas
that can be damaged by steam (such as
walls or cupboards).
A test run will help you become familiar
with your air fryer, make sure it’s working
correctly, and clean it of possible residues in
the process.
1. Make sure the air fryer baskets are
empty and plug in the air fryer.
2. Press once to select . The
display will show “400°F” and “5 MIN”.
3. Press to begin preheating. When
preheating is done, the air fryer will
beep.
4. Pull out the baskets and let them cool
for 5 minutes. Then place the empty
baskets back in the air fryer.
5. Press repeatedly to select the
Steak preset. The display will show
“400°F” and “6 MIN”.
6. Press “TIME” to change the time to
5 minutes.
7. Press to begin. When finished, the
air fryer will beep.
8. Pull out the baskets. This time, let the
baskets cool completely for 10–30
minutes.
Figure 1.1
5 in / 13 cm
5 in / 13 cm
3. Pull the handle to remove the baskets.
Remove all plastic from the baskets.
4. Press the basket release button to
separate the inner basket from the
outer basket.
5. Wash both baskets thoroughly, using
either a dishwasher or a non-abrasive
sponge.
6. Wipe the inside and outside of the air
fryer with a slightly moist cloth. Dry
with a towel.
7. Put the baskets back inside the air fryer.
Note:
Leave 5 in / 13 cm of space behind and
above the air fryer. [Figure 1.1] Leave enough
room to remove the baskets.
Setting Up Test Run
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