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Operating the product
21/29EN
Refrgerator / User Manual
5.10. Freezing
fresh food
• In order to preserve the quality
of the food, it should be frozen
as quickly as possible when it is
placed in the freezer compartment.
Use the fast freezng feature for
ths purpose.
• You may store the foods longer n
freezer compartment when you
freeze them whle they are fresh.
• Pack the food to be frozen and
close the packng so that t wll be
ar-tght.
• Ensure that you wrap your foods
well before puttng them n the
freezer. Use freezer contaners,
fols and mosture-proof papers,
plastc bags and other packng
materals nstead of tradtonal
packng papers.
• Label each packet of food by
addng the date before freezng.
You may dstngush the freshness
of each food packet n ths way
when you open your freezer
each tme. Store the foods frozen
prevously toward the front of
compartment to ensure that they
are used frst.
C
The freezer compartment
defrosts automatically.
• Frozen foods must be used
mmedately after they are thawed
and they should not be re-frozen.
• Do not freeze too large quanttes
of food at one tme.
Freezer
Compartment
Settng
Frdge
compartment
Settng
Remarks
-18°C/4°F 4°C/40°F This is the normal recommended setting.
-20/-4°F,-22/
-6°F or -24°C/-
11°F
4°C/40°F
These settings are recommended when the ambient
temperature exceeds 30°C/86°F.
Quick Freeze 4°C/40°F
Use when you wish to freeze your food in a short time.
Your product will return to its previous mode when the
process is over.
-18°C/4°F or
colder
2°C/37°F
Use these settings if you think that your fridge
compartment is not cold enough because of the hot
ambient conditions or frequent opening and closing of
the door.
Recommended Usng Temparature: FF: 4°C /40 °F Frz : -18°C/4 °F
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