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EN
©2021 Hestan Commercial Corporation
7
CABINET INSTALLATION
(continued)
To assure maximum performance, fresh air must be allowed to circulate through the machinery
compartment. Do not place anything in front of the unit that would obstruct air flow at these
front grilles. Do not place the unit in an unventilated small room.
NOTICE
Cabinet should be leveled front to back, then side to side.
1. Make sure the space opening is correctly sized for the unit. See typical appliance dimensions
below, and the chart below for finished rough opening requirements:
HEIGHT WIDTH DEPTH
34-3/8” [87.3 cm] min.
35-1/2” [90.2 cm] max.
24” [61 cm] 24” [61 cm]
2. Check that the following are level and square:
• Front and interior opening
• Installation opening and floor surface
• Countertop bottom front edge
NOTE: For a door to open properly, the door must open a minimum of 90°. Use a minimum 3”
[7.6 cm] filler in corner installations to assure a full 90° opening. Allow 25” [64 cm] clearance in
front of unit for full door swing and shelf/drawer pull out.
NOTE: The floor under the unit must be at the same level as the surrounding finished floor.
*34-
5
⁄
16
”
30-
3
⁄
8
”
23-
7
/
8
”
3-
5
⁄
16
”
24”
*6-
5
⁄
8
”
*3-
15
⁄
16
”
1-
15
⁄
16
”
22-
1
⁄
16
”
24-
15
⁄
16
”
MIN. CLEARANCE
FOR DOOR SWING
90° SWING
REQUIRED FOR
PULL-OUT SHELF
CLEARANCE
11”
POWER CORD
5 FT. LONG
CUTOUT DIMENSIONS:
34-
3
⁄
8
” H - 24” W - 24” D
3-
1
⁄
4
” MIN. CLEARANCE FROM A
CORNER TO ACHIEVE 90° SWING
*
- Leg levelers can add
3/4” to these dimensions
when fully extended.
TYPICAL APPLIANCE
DIMENSIONS
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