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Using the self-cleaning lower oven. GEAppliances.com
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Before a Clean Cycle
WARNING: Never place
cooking utensils or any other items on
the oven floor. There is a heating element
beneath the oven floor. Placing items on the
oven floor may cause the oven to overheat,
resulting in damage to the oven and risk of
damage or fire to cabinets.
We recommend venting your kitchen with an
open window or using a ventilation fan or hood
during the first self-clean cycle.
Remove any broiler pan, broiler grid, all
cookware and any aluminum foil from the
oven.
The oven racks can be self-cleaned, but they
will darken, lose their luster and become hard
to slide.
Do not use abrasives or oven cleaners. Clean
the top, sides and outside of the oven door with
soap and water.
Make sure the oven light bulb cover (on some
models) is in place and the oven light is off.
IMPORTANT: The health of some birds
is extremely sensitive to the fumes given off
during the self-cleaning cycle of any oven.
Move birds to another well ventilated room.
Wipe up heavy soil on the oven
bottom.
How to Set the Oven for Cleaning
Press the Self Clean pad.
Using the number pads, enter the desired
clean time, if a time other than 4 hours is
needed.
Clean cycle time is normally 4 hours. You can
change the clean time to any time between
3 hours and 5 hours, depending on how dirty
your oven is.
Press the Start pad.
The door locks automatically. The display will
show the clean time remaining. It will not be
possible to open the oven door
until the temperature drops below the
lock temperature and the LOCKED or LOCKED
DOOR light goes off.
When the LOCKED or LOCKED DOOR light goes
off, you will be able to open the door.
The word LOCKED or LOCKED DOOR will
flash and the oven control will signal if you
set the clean cycle and forget to close the
oven door.
To stop a clean cycle, press the Clear/Off
pad. When the LOCKED or LOCKED DOOR
light goes off, indicating the oven has cooled
below the locking temperature, you will be
able to open the door.
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