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12 49-80694-3
USING THE RANGE:'RXEOH2YHQ&RQWUROV
Double Oven Controls
1. Upper Oven and Lower Oven: 'HVLJQDWHV
which oven the controls will operate.
2. Convection Cooking Mode: Convection
cooking mode uses increased air circulation
to improve performance. Your oven has the
Convection Bake mode (lower oven only). See the
Cooking Modes section for more information.
3. Traditional Cooking Modes: Your oven
has the following traditional cooking modes: Bake,
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Cooking Modes section for more information.
4. Self Clean: See the Cleaning the Oven section
for important information about using this mode.
5. Start: Must be pressed to start any cooking,
cleaning, or timed function.
6. Cancel/Off: Cancels ALL oven operations except
the clock and timer.
7. Clock: Sets the oven clock time. Press the Set Clock
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Start to save the time.
8. Timer:
Works as a countdown timer. Press the
Timer On pad and the number pads to program
the time in hours and minutes. Press the Start pad.
If the oven is on, it will not turn off when the timer
countdown is complete. To turn the timer off press
the Timer OFF pad.
9. Delay Time:'HOD\VZKHQWKHRYHQZLOOWXUQ
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to start. Press the Delay Time pad and use the
number pads to program the time of day for the
oven to turn on then press Start. Press the desired
cooking mode and temperature then press Start.
A Cook Time may also be programmed if desired.
Follow the directions under Cook Time for setting
this feature. This can only be used with Bake,
Convection Bake and Self-Clean.
NOTE: :KHQXVLQJWKH'HOD\7LPHIHDWXUH foods
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more than 1 hour before or after cooking. Room
temperature promotes the growth of harmful
bacteria. Be sure that the oven light is off because
heat from the bulb will speed harmful bacteria
growth.
10. Cook Time: Counts down cooking time and turns
off the oven when the cooking time is complete.
Press the Cook Time pad, use the number pads to
program a cooking time in hours and minutes, then
press Start. This can only be used with Bake or
Convection Bake.
11. Oven Lights: Turns the oven lights on or off in
both ovens. Note that lights in both ovens will not
turn on if the door is opened while the other oven is
in a clean mode.
12. Lock Controls: Locks out the control so that
pressing the pads does not activate the controls.
Press and hold the Lock Controls pad for three
seconds to lock or unlock the control. Cancel/Off is
always active, even when the control is locked.
13. Probe:
Monitors internal food temperature
and turns the oven off when the food reaches
the programmed temperature. Insert the probe,
program the cooking mode, and program the probe
temperature. See the Cooking Modes section for
more information. The probe can only be used with
Bake and Convection Bake.
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