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ENGLISH
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11
FILLING WATER RESERVOIR
1. Place Multi-Use Steam Canister on a at, level surface.
2. Make sure Lighted On/Off Switch is turned to “Off” and grounded power cord is unplugged from
electrical outlet.
If unit has been in use, always use the following safety precautions before
removing the Water Reservoir cap to add water:
Allow unit to cool for 20 minutes.
Press and hold Steam Button to release ALL remaining steam.
WARNING: Failure to follow these precautions may result in burns from escaping steam
when the Water Reservoir cap is removed.
3. Flip Storage Compartment lid open, and cautiously unscrew and remove Water Reservoir cap.
4. Drain any water remaining inside Water Reservoir.
NOTE: Water Reservoir should be emptied after each use – this will help minimize
mineral build-up and prevent over-lling.
5. Fill Measuring Cup to maximum ll line (16 oz. / 473 ml.) with water.
NOTE: In order to signicantly reduce mineral build-up and prolong the life of your
Multi-Use Steam Canister, use of distilled or de-mineralized water in the unit is highly
recommended. Refer to Page 14 for more information about mineral build-up.
6. Insert Water Funnel into ll hole and carefully pour water from Measuring Cup into Water
Reservoir.
WARNING: Caution should always be used when pouring water into the Water
Reservoir. Do not look directly down into ll hole when lling. Keep your free hand and
any children or pets at a safe distance.
7. Depending on how long you intend to
steam, you may repeat steps 5 & 6 up
to two more times, up to a maximum of
48 oz. (1,420 ml.) of water. See chart
for a comparison of the amount of
water vs. approximate steam time.
8. Replace Water Reservoir cap, ensuring that it is screwed on tightly to prevent hot steam from
escaping and causing injury.
9. Close Storage Compartment lid.
Amount of Water Duration of Steam
16 oz. (473 ml.) Approximately 15 min.
32 oz. (946) ml.) Approximately 30 min.
48 oz. (1420 ml.) Approximately 45 min.
Using Your Multi-Use
Steam Canister
!
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