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en Operating the appliance
14
Boiling, steaming, braising
Rice (with double the volume of water) 2. - 3. 15 - 30
Rice pudding*** 2 - 3 30 - 40
Unpeeled boiled potatoes 4. - 5. 25 - 35
Boiled potatoes 4. - 5. 15 - 30
Pasta, noodles* 6 - 7 6 - 10
Stew 3. - 4. 120 - 180
Soups 3. - 4. 15 - 60
Vegetables 2. - 3. 10 - 20
Vegetables, frozen 3. - 4. 7 - 20
Cooking in a pressure cooker 4. - 5. -
Braising
Roulades 4 - 5 50 - 65
Pot roast 4 - 5 60 - 100
Goulash*** 3 - 4 50 - 60
Roasting/frying with little oil*
Escalope, plain or breaded 6 - 7 6 - 10
Escalope, frozen 6 - 7 6 - 12
Chop, plain or breaded** 6 - 7 8 - 12
Steak (3 cm thick) 7 - 8 8 - 12
Poultry breast (2 cm thick)** 5 - 6 10 - 20
Poultry breast, frozen** 5 - 6 10 - 30
Rissoles (3 cm thick)** 4. - 5. 20 - 30
Hamburgers (2 cm thick)** 6 - 7 10 - 20
Fish and fish fillet, plain 5 - 6 8 - 20
Fish and fish fillet, breaded 6 - 7 8 - 20
Fish, breaded and frozen, e.g. fish fingers 6 - 7 8 - 15
Scampi, prawns 7 - 8 4 - 10
Sautéeing fresh vegetables and mushrooms 7 - 8 10 - 20
Stir-fry, vegetables, meat cut in Asian-style strips 7 - 8 15 - 20
Frozen dishes, e.g. roasted dishes 6 - 7 6 - 10
Pancakes (baked in succession) 6. - 7. -
Omelette (cooked in succession) 3. - 4. 3 - 10
Fried eggs 5 - 6 3 - 6
Deep-fat frying* (150-200 g per portion in 1-2 l oil, deep-fat fried in portions)
Frozen products, e.g. chips, chicken nuggets 8 - 9 -
Croquettes, frozen 7 - 8 -
Meat, e.g. chicken portions 6 - 7 -
Fish, breaded or in beer batter 6 - 7 -
Vegetables, mushrooms, breaded or battered, tempura 6 - 7 -
Small baked items, e.g. doughnuts, fruit in batter 4 - 5 -
Heat setting Cooking time
(mins)
* Without lid
** Turn several times
*** Preheat to heat setting 8 - 8.
Operating the appliance en
15
Manual hood control
You can control the ventilation setting manually.
Note: Using tall items of cookware may prevent the
extraction system from working at optimum power. The
extraction power can be improved by placing a lid on
the cookware at an angle.
Activation
1. Touch the I symbol.
The ventilation system starts at the preset power
level.
2. Within the next 10 seconds, select the required
power level in the settings area.
The selected power level lights up.
3. Touch the I symbol to confirm the selected setting.
The ventilation system switched on.
Changing and switching off
Touch the I symbol and select the required power
level or set it to ‹ in the settings area.
Intensive setting
There are two intensive modes for the ventilation
system. If you activate the intensive settings, the
ventilation system works at maximum output for a short
time.
Activation
Touch the
I symbol and select the required intensive
setting.
■ Intensive setting I : Touch the & symbol twice. The ›
display lights up. The intensive setting is activated.
■ Intensive setting II : Touch the & symbol three times.
The › display lights up. The intensive setting is
activated.
Note: After eight minutes, the appliance automatically
switches back to fan setting Š.
Changing and switching off
Touch the I symbol and select the required power
level or set it to ‹ in the settings area.
Automatic start
If you select a power level for a cooking zone, the
automatic start switches on. The ventilation system
switches on at a power level in accordance with the
respective power level for the cooking zones.
You can find out how to change this setting in section
~ "Basic settings".
Run-on function
The run-on function allows the ventilation system to
continue operating for a few minutes after the hob has
been switched off. This removes any remaining cooking
vapours. The ventilation system then automatically
switches off.
Activation
As standard, the run-on time is activated with a
maximum switch-off time. You can find out how to
change this setting in section ~ "Basic settings".
Note: The run-on function only switches on if at least
one cooking zone has been switched on for at least one
minute.
Deactivating
Manual
Touch the
I symbol. The run-on function is switched
off.
Automatic
The run-on function is switched off in the following
cases:
■ The run-on time has elapsed.
■ The appliance is switched on again.
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