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59
en
Simple troubleshooting
Problem Cause Solution
Coee is too “bitter”. Coee is ground too nely.
Preground coee is too ne.
Adjust the grinding level to a
coarser setting� Use a coarser
ground coee.
Unsuitable type of coee. Change the type of coee.
Coee tastes burnt. The brewing temperature is
too high�
Reduce the temperature, see
the section “Drink adjustment”�
Coee is ground too nely.
Preground coee is too ne.
Adjust the grinding level to a
coarser setting� Use a coarser
ground coee.
Unsuitable type of coee. Change the type of coee.
Coee is too “weak”. Coee strength selected is too
weak�
Raise the strength of the
coee, see the section “Drink
adjustment”�
Ground coee jammed in the
coee drawer.
Remove the ground coee
drawer, clean and dry
thoroughly�
Ground coee sticks in
the coee drawer.
Ground coee sticks together. Do not press the ground coee
rmly into the coee drawer.
Coee drawer is damp. Remove the ground coee
drawer, clean and dry
thoroughly�
The water lter does not
stay in position in the
water tank�
The water lter is not mounted
correctly�
Firmly press the water lter
straight down into the tank
connection�
Bean container sticks
when inserting�
There are beans in the
housing�
Remove the beans.
The coee grounds are
not compact and are too
wet�
The grinding setting is too ne
or too coarse, or not enough
ground coee has been used.
Adjust the grinding unit to a
coarser or ner setting, or use
2 level measuring spoons of
ground coee.
Grinding level adjustment
is sti.
Too many beans in the
grinding unit�
Dispensing a drink from
coee beans. Only make any
sub sequent changes to the
grinding level in small steps�
Brewing unit cannot be
inserted�
Brewing unit is in the wrong
position�
Insert the brewing unit
according to the instructions,
see the section “Cleaning the
brewing unit”�
Brewing unit is locked� Unlock the brewing unit, see
the section “Cleaning the
brewing unit”�
Protective cover of the
brewing unit cannot be
properly attached�
Brewing unit is not locked� Lock the brewing unit, see the
section “Cleaning the brewing
unit”�
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