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CARE AND CLEANING
The burner should be cleaned regularly. Food residue may obstruct the ignitor and the
notches of the flame spreader, preventing the burner from functioning correctly. Refer to
‘Replacing burner parts’ for details on safely removing and refitting burner parts.
All checking and maintenance must be performed by a suitably qualified person. If the gas
is connected with a flexible hose, checking should include inspecting the entire length of
the flexible hose assembly for any sign of wear or damage.
Burner
All gas components
Burner caps, rings, flame spreaders and accessories
1 Remove the parts that you wish to clean.
2 Clean in hot soapy water with a stiff nylon brush,
stubborn stains can be soaked in powdered
dishwasher or laundry detergent. A straight
end paperclip can also be used to clear any
obstructions from the flame ports.
3 Rinse in warm water and dry thoroughly. Ensure
all parts are completely dry before refitting as wet
burner parts may result in an irregular flame.
4 Ensure all parts are replaced correctly.
Ignitor and probe
1 Remove the parts required to access the ignitor
and probe.
2 Clean carefully with a stiff nylon brush dipped
in methylated spirits ensuring any build up is
removed.
3 Ensure all parts are replaced correctly.
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