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1 Safety precautions
Caution: Risk of toxic fumes!
A gas hob produces heat, moisture and combustion by-products in the
room in which it is used. Ensure the kitchen is well ventilated, especially
when the hob is in use: keep natural ventilation holes open or install a
mechanical ventilation device (extractor hood). Prolonged intensive use of
the appliance may call for additional or more effective ventilation: open a
window or increase the extraction rate of the range hood.
Caution: Fire hazard!
The cooking zones become very hot. Do not rest any objects on the hob.
Do not store or use corrosive, chemical or flammable cleaning products or
products underneath or near to this household appliance.
Caution: Burns hazard!
Overheated fat and oil can easily catch fire. Never attempt to extinguish
burning oil or fat with water. Danger of explosion! Smother the flames with a
fire blanket. Keep doors and windows closed.
Exercise care when touching cookware handles as they can become hot.
Caution: Risk of injury!
Cookware that is damaged, is not the right size or is not positioned cor-
rectly can cause serious damage. Check the cookware is fit for purpose be-
fore use. Centre the cookware in the middle of the relevant cooking zone.
Follow the tips and warnings that come with suitable cookware.
In the event of a malfunction, turn off the gas and electrical supply to the ap-
pliance. Call our Customer Services.
Do not tamper inside the appliance. If necessary, please call our Customer
Services.
Use of unsuitable protective guards can cause accidents.
Keep pets away from the appliance.
Caution: Risk to life!
Packaging materials, e.g. plastic film and polystyrene, can be dangerous for
children. Danger of suffocation! Keep packaging material away from chil-
dren.
How to avoid damaging the appliance
Under no circumstances place hot pots or pans on the display!
In case of overheating, switch the hob off and allow it to cool down com-
pletely. Do not put any dishes on it. Under no circumstances use cold water
to cool it down quickly.
9
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