Chef CVE662SA 60cm Electric Built-In Double Oven

User Manual - Transcript

• Page 2 - English - : CONTENTS General safety 3 Description of your appliance 4 Before operating your appliance for the first time 5 Setting the time 5 Preparing your appliance for the first time 5 Installing your oven accessories 6 Shelves and trays CVEP604 only 7 Operating the programmable clock 8 3 button programmable clock 8 5 button programmable clock 9 Using your oven 12 Understanding your oven functions 12 Coolingventing fan 13 Condensation 13 Operating your oven temperature selector 13 Preheating your appliance 14 Cooking guide 15 On completion of cooking 15 Cooking guide15 Oven shelf location 15 Oven shelf location CVE624 SVE624 amp CVEP604 only 15 Choosing the best oven settings 16 Cooking with the pizza stone 16 Roasting meat 17 Roasting poultry and fish 17 Grilling guide 18 Grilling hints 18 Guide to better grilling 18 Fan Grill multifunction models only 18 Dealing with cooking problems 19 Get to know your oven 20 Cleaning your appliance 21 Cleaning your oven door 24 Cleaning your oven door Pyrolytic models 27 Pyrolytic cleaning 30 Solving problems 31 Installation 32 Underbench oven 33 Separate grill wall oven amp pizza oven 34 Pyrolytic underbench oven 35 Notes 36 Warranty 39 The symbols you will see in this booklet have these meanings WARNING warning Indicates information concerning your personal safety WARNING caution Indicates information on how to avoid damaging the appliance TIPS amp INFORMATION tips amp information Indicates tips and information about use of the appliance ENVIRONMENTAL TIPS environmental tips Indicates tips and information about economical and ecological use of the appliance TIPS amp INFORMATION tips amp information Important check for any damage or marks If you find the appliance is damaged or marked you must report it within 7 days if you wish to claim for damage marks under the manufacturers warranty This does not affect your statutory rights ENVIRONMENTAL TIPS environmental tips Information on disposal for users Most of the packaging materials are recyclable Please dispose of those materials by contacting your local authorities and ask for the correct method of disposal CONGRATULATIONS Congratulations and thank you for choosing our Builtin Oven We are sure you will find your new appliance a pleasure to use and a great asset to your cooking Before you use the appliance we recommend that you read through the whole user manual which provides a description of the product and its functions To avoid the risks that are always present when you use a cooking appliance it is important that the appliance is installed correctly and that you read the safety instructions carefully to avoid misuse and hazards For future reference please store this booklet in a safe place This appliance complies to the requirements of Australian Standard ASNZS 6033526 Record model and serial number here Model Serial number 2 CONTENTS Builtin Cooking CONDITIONS OF USE This appliance is intended to be used in household and similar applications such as Staff kitchen areas in shops offices and other working environments Farm houses By clients in hotels motels and other residential type environments Bed and breakfast type environments
• Page 3 - English - : general safety Builtin Cooking GENERAL SAFETY 3 An important read to avoid an electric shock or fire The appliance is NOT suitable for use by children without supervision Young children should be supervised to ensure they do not play with this appliance This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety During use this appliance becomes hot Care should be taken to avoid touching hot external and internal surfaces when in use Use oven gloves Children should be kept away to avoid burns and scalds This appliance must NOT be used as a space heater DO NOT spray aerosols in the vicinity of this appliance while it is in operation DO NOT store flammable materials in the appliance or near this appliance eg aerosols Ensure all specified vents openings and airspaces are not blocked in order to avoid a fire DO NOT line the bottom of the oven or grill with foil or cookware This will damage the enamel DO NOT MODIFY THIS APPLIANCE Oven warnings During use the appliance becomes hot Care should be taken to avoid touching hot surfaces inside the oven To avoid an accident ensure that oven shelves and fittings are always inserted into the appliance in accordance with the instructions Do not use the door as a shelf Do not push down on the open oven door In order to avoid overheating the appliance must not be installed behind a decorative door The cooking process has to be supervised A short term cooking process has to be supervised continuously Switch the appliance off before removing the oven light glass for globe replacement Grill warnings Accessible parts may become hot when grill is in use Children should be kept away DO NOT leave grill on unattended The grill door must be left fully open whilst grilling in a separate grill wall oven Always turn the grill off immediately after use as fat left there may catch fire Do not cover the grill dish insert with foil as fat left there may catch fire Always keep the grill dish clean as any fat left there may catch fire To avoid a fire ensure that grill trays and accessories are always inserted into the appliance in accordance with the instructions Do not place thick portions of food under the grill Foods may curl catch and ignite Installation cleaning and servicing Only authorised personnel must install and carry out servicing of this appliance Certificate of Compliance to be retained Before using the appliance ensure that all packaging materials are removed from the appliance In order to avoid any potential hazard the installation instructions must be followed Ensure that all specified vents openings and airspaces are not blocked Where the appliance is built into a cabinet the cabinet material must be capable of withstanding 70C Always ensure the appliance is switched off before cleaning or replacing parts Do not use steam cleaners as this may cause moisture build up Always clean the appliance immediately after any food spillage To maintain safe operation it is recommended that the product be inspected every five years by an authorised service person This appliance must be earthed WARNING warning
• Page 4 - English - : description of your appliance Model CVE612 Underbench Oven Multifunction 3 Oven Temperature Selector Timer OvenGrill Temperature Selector 3 Button Programmable Clock 3 Button Programmable Clock Oven Temperature Selector Lower Oven Temperature Selector Function Selector Oven Indicator Light Lower Oven Indicator Light Grill Indicator Light Oven Temperature Selector Grill Temperature Selector 5 Button Programmable Clock Oven Function Selector Oven Function Selector Oven Temperature Selector Timer Model CVE614SVE614 Underbench Oven Multifunction 5 Model CVE624 SVE624 Duo Wall Oven Multifunction Model CVE662 Separate Grill Wall Oven Multifunction Model CVEP604 CVEP614 SVEP614 Underbench Pyrolytic Oven 4 DESCRIPTION OF YOUR APPLIANCE Builtin Cooking Oven Temperature Selector Timer OvenGrill Temperature Selector 3 Button Programmable Clock 3 Button Programmable Clock Oven Temperature Selector Lower Oven Temperature Selector Function Selector Oven Indicator Light Lower Oven Indicator Light Grill Indicator Light Oven Temperature Selector Grill Temperature Selector 5 Button Programmable Clock Oven Function Selector Oven Function Selector Oven Temperature Selector Timer Oven Temperature Selector Timer OvenGrill Temperature Selector 3 Button Programmable Clock 3 Button Programmable Clock Oven Temperature Selector Lower Oven Temperature Selector Function Selector Oven Indicator Light Lower Oven Indicator Light Grill Indicator Light Oven Temperature Selector Grill Temperature Selector 5 Button Programmable Clock Oven Function Selector Oven Function Selector Oven Temperature Selector Timer Oven Temperature Selector Timer OvenGrill Temperature Selector 3 Button Programmable Clock 3 Button Programmable Clock Oven Temperature Selector Lower Oven Temperature Selector Function Selector Oven Indicator Light Lower Oven Indicator Light Grill Indicator Light Oven Temperature Selector Grill Temperature Selector 5 Button Programmable Clock Oven Function Selector Oven Function Selector Oven Temperature Selector Timer Oven Temperature Selector Timer OvenGrill Temperature Selector 3 Button Programmable Clock 3 Button Programmable Clock Oven Temperature Selector Lower Oven Temperature Selector Function Selector Oven Indicator Light Lower Oven Indicator Light Grill Indicator Light Oven Temperature Selector Grill Temperature Selector 5 Button Programmable Clock Oven Function Selector Oven Function Selector Oven Temperature Selector Timer
• Page 5 - English - : Builtin Cooking BEFORE OPERATING YOUR APPLIANCE 5 before operating your appliance for the first time TIPS amp INFORMATION tips amp information Setting the time 3 button programmable clock where applicable After electrically connecting the appliance you must set the time of the day before you can operate your oven After the appliance has been electrically connected 1200 will be displayed and the clock indicator will flash To set the time of day in hours and minutes press the or buttons 5 seconds after the last change clock indicator will disappear confirming the time has been set Once the time has been entered the clock advances minute by minute NOTE The clock has a 24hour display Operating your 120 minute timer where applicable To set the timer simply turn the knob clockwise to the required number of minutes NOTE For any time below fifteen minutes turn the knob past the forty minute mark then turn back to the required number of minutes When the timer returns to zerooff position the timer gives a short ringding For appliances with a separate grill compartment run grill on maximum for 15 minutes with grill door open 5 button programmable clock where applicable After the appliance has been electrically connected 12 and the Set Clock symbol will flash To set the time of day Hours press the or buttons Press the Clock button and the time of day Minutes will flash and can be set in the same manner After 5 seconds from the last change the clock display will stop flashing confirming the time is set NOTE The clock has a 24hour display Preparing your appliance for the first time Please remove all boxes and bags from inside the oven before operation Please wipe out the oven interior prior to operation with warm soapy water and polish dry with a soft clean cloth Do not close the oven door until the oven is completely dry New appliances can have an odour during first operation It is recommended to run in your oven before you cook for the first time Run the oven at 180C for 30 minutes and ensure that the room is well ventilated
• Page 6 - English - : before operating your appliance for the first time 6 BEFORE OPERATING YOUR APPLIANCE Builtin Cooking Installing your oven accessories The type of oven accessories you receive is dependant on the model you have purchased 1 Shelves and trays WARNING caution Ensure the shelves are inserted in the correct orientation otherwise you may damage the appliance Your oven comes with formed easy clean shelf supports The shelves are designed to travel freely on the shelf supports without being pulled out accidentally Make sure you have the shelf in the correct orientation before you slide it in Otherwise it could become jammed Locate the rear edge of the shelf in the recess between 2 formed shelf supports See diagram below NOTE The top ledge is not a shelf position Note the orientation of the side and rear features With the front edge raised begin to slide the shelf into the oven Lower the front edge as you push the shelf fully in The grillbaking tray for underbench oven models sits into a wire carrier that fits into the oven exactly like the shelves The grillbaking tray for separate grill wall oven models slides into the wire runners in a similar manner When fully inserted the shelftray should not interfere with the closed oven door 2 Main oven wire side racks where applicable The side racks that come with your oven can be attached to either side of your oven Insert the twin pegged side into the rear access holes provided ensuring that the pegs are fully inserted Then locate the front peg into the front access hole and push in firmly When locating the left side rack into the small oven or grill ensure the pegs are inserted into the upper two access holes 3 Separate grill side racks where applicable Separate grill wall ovens come with side racks that are to be fitted to the smaller lower grilloven These can be attached to either side in the following manner Insert the largest peg into rear access hole provided See diagram above Then locate the front peg into the front access hole and push in firmly When locating the left side rack into the small oven or grill ensure the pegs are inserted into the upper two access holes Rear edge
• Page 7 - English - : before operating your appliance for the first time Pizza Stone Insert the pizza rack into the grill side racks lower oven as shown in the image below Note the orientation of the pizza rack Refer to the image below Carefully place the pizza stone inside the pizza rack Slide the pizza rack fully in and close the door Builtin Cooking BEFORE OPERATING YOUR APPLIANCE 7 Shelves and trays CVEP604 only TIPS amp INFORMATION important The shelves are designed so that they have maximum travel but cannot be accidentally pulled right out The trays are designed the same way and fit straight into the side racks To fit a shelf or tray to side racks Locate the rear edge of the shelftray inbetween 2 guide rails of the side rack see diagram Ensure the same rail positions on both sides of the oven are being engaged With the front edge raised begin to slide the shelf into the oven Once the detents have passed the front edge of the side rack the shelf can be pushed fully in The grillbaking tray for separate grill wall oven models slides into the wire runners in a similar manner When fully inserted the shelftray should not interfere with the closed oven door Remove extra trays and dishes before roasting or baking To fit a shelf or tray to telescopic slides where fitted With the slides fully pushed in push the shelf or tray along the top of the slide until it hits the back post Drop the front of the shelf or tray onto the slide ensuring it sits behind the front post of the slide When fully inserted the shelftray should not interfere with the closed oven door Note Shelves and accessories must be removed when using pyrolytic cleaning function Back post Front post Grill Side Rack Pizza Stone Pizza Rack
• Page 8 - English - : 8 OPERATING THE PROGRAMMABLE CLOCK Builtin Cooking operating the programmable clock 3 button programmable clock Your oven is equipped with a 3 button timer that has the following features Timer you can set a countdown time that will beep when the set time has elapsed Cook time you can set cooking duration A timer will count down the preset cooking time beep when the time has elapsed and turn the appliance off End time instead of setting a cooking duration you can set a cooking finish time When the finish time has been reached the timer will beep and turn the appliance off Delayed start cooking time you can combine the cooking time and end cooking time to switch oven on and off at a specific time during the day Selecting the timer Press the MODE button until the timer indicator begins flashing Set the countdown time you want by using the and buttons 5 seconds after the last change the timer indicator will stop flashing and the countdown will start in minutes To stop the beeper press any button Maximum countdown time is 2hrs 30mins Setting the cooking duration Select the desired oven function and temperature The oven indicator light will glow and the heating source will come on Press the MODE button until the cook time indicator begins flashing Set the cooking duration you want by using the and buttons Five seconds after the last change the cook time indicator will stop flashing and the time of day will be displayed To stop beeper press any button Note Remember to add preheating time if necessary Setting the cooking end time Check that the clock displays the correct time of day Select the desired oven function and temperature The oven indicator light will glow and the heating source will come on Press MODE button until the end time indicator begins flashing Enter the time of day you want to finish cooking by pressing or buttons Five seconds after the last change the end time indicator will stop flashing and the current time of day will be displayed To stop beeper press any button Setting the delayed start cooking time Set the cook time and end time as described in the previous sections Once both the cook time and end time have been set the cook time and the end time indicators will stop flashing and the current time of day will be displayed To stop beeper press any button
• Page 9 - English - : Builtin Cooking OPERATING THE PROGRAMMABLE CLOCK 9 operating the programmable clock 3 button programmable clock cont To check or cancel settings To check your settings press the MODE button until the indicator you want is flashing To cancel delayed start press the mode button until end time symbol starts flashing Press and hold the button until the clock no longer reverses you will hear a beep If you have left the temperature and function knobs at a setting the oven will start once the end time indicator stops flashing To cancel auto shut off press the mode button until cook time indicator starts flashing Press and hold the button until the clock no longer reverses at 000 you will hear a beep This automatically cancels delayed start If you have left the temperature and function knobs at a setting the oven will start once the cook time indicator stops flashing Because you have cancelled auto off the oven will continue to heat until you manually turn it off On completion of cooking The heat source will turn off the timer will beep and the end time andor cook time indicators will flash Even though the heating element turns off the oven will still retain substantial heat This will continue to cook the food until it is removed or the oven cools down If you do not plan on being present when the oven turns off you should take this extra heating time into account Turn the function and temperature controls to the off position Press any button to stop the timer beeping Adjusting the clock Press the MODE button until the clock indicator begins flashing Press the or buttons to change the time of day 5 seconds after the last change the clock indicator will disappear confirming the time has been adjusted 5 button programmable clock CVEP604 CVEP614 SVEP614 General features The oven is equipped with an electronic clock that can be used to turn the oven on and off automatically The COOK TIME function automatically turns the oven off after a set amount of time The END TIME function is used to set the time of day you want the cooking cycle to finish A Delayed start is possible by combining the COOK TIME and END TIME features to switch the oven on and off at a specific time during the day Setting the time of day after electrical connection 1 After the appliance has been electrically connected 12 and the Set Clock symbol will flash 2 To set the time of day Hours press the or buttons while the Set Clock symbol is flashing 3 Press the CLOCK button and the time of day Minutes will flash and can be set in the same manner 4 After 5 seconds from the last change the clock display will stop flashing confirming the time is set NOTE The clock has a 24hour display Changing the time of day 1 Press CLOCK button until the Set clock symbol begins to flash on the clock display 2 To set the time of day Hours press the or buttons while the Set Clock symbol is flashing 3 Press the CLOCK button and the time of day Minutes will flash and can be set in the same manner 4 After 5 seconds from the last change the clock display will stop flashing confirming the time is set NOTE The clock has a 24hour display
• Page 10 - English - : 5 button programmable clock cont Setting the oven function 1 Turn the oven FUNCTION selector clockwise to select the desired oven function The default temperature for that function will be shown on the display 2 After 5 seconds from the last change the oven will begin heating and the Elapsed time commences on the display Changing the oven temperature 1 Toggle the TEMPERATURE selector left or right as required to set the desired cooking temperature The temperature setting changes in increments of 5C 2 The set temperature is displayed for 5 seconds from the last change NOTE The temperature can be adjusted at any time Oven temperature cannot be changed for the Defrost or Pyro function Setting the cooking duration 1 Select the desired oven function and cooking temperature 2 Press Clock button until the COOK TIME symbol appears flashing 3 Set the desired cooking duration Minutes by using or buttons while the COOK TIME symbol is flashing 4 Press the CLOCK button and the cooking duration Hours will flash and can be set in the same manner 5 After 5 seconds from the last change the COOK TIME symbol will stop flashing confirming the cooking duration is set 6 A countdown of the Cooking time remaining will be shown on the display 7 When the set time has elapsed a signal will sound and the oven will turn off To stop the signal press any button on the clock and then turn the oven FUNCTION selector to Off NOTE Do not forget to add preheating time if necessary Cooking duration cannot be set for the Rapid Heat function The cooking duration can be cancelled at any time by turning the Function selector to Off Checking the oven temperature To check the actual temperature inside the oven press any button on the controller to display the temperature Setting the cooking end time 1 Select the desired oven function and cooking temperature 2 Press CLOCK button until the END TIME symbol appears flashing 3 Set the desired time of day Hours to finish cooking by pressing or buttons while the END TIME symbol is flashing 4 Press the CLOCK button and the time of day Minutes to finish cooking will flash and can be set in the same manner 5 After 5 seconds from last change the END TIME symbol will stop flashing confirming the cooking end time is set 6 The Cooking end time will be shown on the display 7 When the set time has elapsed a signal will sound and the oven will turn off To stop the signal press any button on the clock and then turn the oven FUNCTION selector to Off NOTE Cooking end time cannot be set for the Rapid Heat function The cooking duration can be cancelled at any time by turning the Function selector to Off Setting the delayed start cooking time 1 Program the COOK TIME and END TIME as described in the relevant sections Once both the COOK TIME and END TIME have been set the COOK TIME and END TIME indicators will stop flashing and the Set temperature will be displayed NOTE Do not forget to add preheating time if necessary Delayed start cooking time cannot be set for the Rapid Heat function The delayed start cooking time can be cancelled at any time by turning the Function selector to Off Setting the minute minder 1 Press the button and the Minute minder symbol begins to flash 2 Set the countdown time Seconds by using or buttons while the minute minder symbol is flashing 3 Press the button and the countdown time Minutes will flash and can be set in the same manner 4 Press the button and set the countdown time Hours will flash and can be set in the same manner 5 After 5 seconds from the last change the Minute minder symbol will stop flashing confirming it has been set operating the programmable clock 10 OPERATING THE PROGRAMMABLE CLOCK Builtin Cooking
• Page 11 - English - : 5 button programmable clock cont 6 Once the set time has elapsed a signal will sound for 1 minute The time indication 000 and a flashing Minute minder symbol will appear on the display 7 To stop the signal press any button on the clock 8 To cancel the minute minder press the button and the display will flash Then press and hold or buttons together until the minute minder is cleared NOTE This feature has no effect on the oven operation With the oven Off and minute minder operating the time of day cannot be displayed Elapsed time When an oven function is selected other than pyrolytic clean after 5 seconds the Elapsed time is displayed 1 To reset the Elapsed time press and hold both the and buttons until the timer is reset Displaying the oven centre and set temperature other than pyrolytic clean function 1 Press the TEMP button when the oven is operating and the Oven centre temperature is displayed 2 Press the TEMP button again within 5 seconds and the Oven set temperature is displayed 3 Alternatively the TEMPERATURE selector can be toggled left or right for 1 second and the Oven set temperature is displayed Note This temperature is displayed for 5 seconds Light operation 1 At any time the oven lamp can be switched on or off by pressing and holding the button for 5 seconds Activating the childproof lock When the child lock is engaged the oven cannot be operated and the door cannot be opened 1 Switch the FUNCTION selector to Off 2 Press and hold the CLOCK and buttons at the same time until the word SAFE is displayed and a double beep sounds The word SAFE will be replaced by a padlock symbol on the display after 5 seconds Deactivating the childproof lock 1 Press and hold the CLOCK and buttons at the same time until a double beep sounds This will commence to unlock the door and after 5 seconds the oven is ready for use operating the programmable clock Builtin Cooking OPERATING THE PROGRAMMABLE CLOCK 11 Switching the clock display ON and OFF When the oven is off the clock display can be switched on and off 1 Press together and symbols for 2 seconds to switch off the display 2 Press together and symbols for 2 seconds to switch the clock display on again When the oven is off and the display is set to the off state pressing the or buttons will display the time of day for 5 seconds then turn off the display NOTE If a timer mode is set or the oven is operating then it is not possible to switch the display off Safety cutout feature The oven will automatically switch Off if the temperature is not adjusted or the appliance is left operating for a period of time The oven switches itself off after 1 125 hours when the temperature is set between 30C and 120C 2 85 hours when the temperature is set between 120C and 200C 3 55 hours when the temperature is set between 200C and 250C 4 30 hours when the temperature is set at 250C How to exit DEMO mode The oven can be set to operate in a demonstration mode eg in a retail store The oven will not actually heat if it has been inadvertently supplied in this mode The following instructions demonstrate how to exit this mode 1 Ensure the oven is Off Press and hold the button until a beep sounds The Demo text on the display will flash 2 While holding the button turn the FUNCTION selector to the first oven function until another beep is heard 3 Then turn the FUNCTION selector to the Off position 4 Release the button 5 Toggle and hold the TEMPERATURE selector to the right until 3 beeps sound The Demo text will no longer be displayed and the oven will function normally If the Demo text is still displayed repeat the above procedure
• Page 12 - English - : Understanding your oven functions Your oven will have a selection of the following functions Refer to Description of your appliance to confirm what functions are available to you Fan Bake Heat comes from the element surrounding the fan This fan circulates the hot air around the oven cavity so that you can put your food in different places in the oven and still cook them at the same time You can use the Fan Bake function for multishelf cooking reheating cooked foods pastries and complete oven meals It will cook at a lower temperature and be faster than baking Please note that some variation in browning is normal Bake Heat comes from the elements one above and one below the food The bottom element is a clean heat element and is below the floor of the oven Both elements are controlled by the thermostat and will turn on and off to maintain the set temperature You can use the Bake function for single trays of biscuits scones muffins cakes slices casseroles baked puddings roasts and delicate egg dishes Defrost The Defrost function uses low temperature air that is circulated by the fan You can defrost thaw your food before you cook it You can also use Defrost to raise your yeast dough and to dry fruit vegetables and herbs Fan Grill Fan grill offers you the benefits of both bake and traditional grill functions The grill element turns on and off to maintain the set temperature while the fan circulates the heated air The oven door remains closed You can use Fan grill for large cuts of meat This gives you a result that is similar to rotisserie cooked meat Put your food on a shelf in the second lowest shelf position Put the grill dish on the lowest shelf position to catch any spills When using Fan grill it is not necessary to turn the food over during the cooking cycle Set temperature to 180C Grill The Grill directs radiant heat from the powerful upper element onto the food You can use the Grill function for tender cuts of meat steak chops sausages fish cheese toasties and other quick cooking foods Grill with the oven door closed Preheat your grill for 3 minutes to get the best results This will help seal in the natural juices of steak chops etc for a better flavour You can slide your grill dish into either of the 2 spaces within the upper pairs of support rails Maxi Grill Maxi grill directs radiant heat from 2 powerful upper elements onto the food You can use the Maxi grill function for tender cuts of meat steak chops sausages fish cheese toasties and other quick cooking foods Grill with the oven door closed Maxi grill allows you to take full advantage of the large grill dish area and will cook faster than normal Grill For best results it is recommended to preheat your grill for 3 minutes This will help seal in the natural juices of steak chops etc for a better flavour You can slide your grill dish into either of the 2 spaces within the upper pairs of support rails using your oven 12 USING YOUR OVEN Builtin Cooking
• Page 13 - English - : Separate Grill where applicable The Grill directs radiant heat from the powerful upper elements onto the food You can use the Grill function for tender cuts of meat steak chops sausages fish cheese toasties and other quick cooking foods Grill with the oven door open Preheat your grill for 3 minutes to get the best results This will help seal in the natural juices of steak chops etc for a better flavour The grill dish is to be positioned between the upper pair of support rails Pyro Clean where applicable The Pyrolytic cleaning function is used for cleaning the main oven It cleans by burning off the spatters and temperature This process produces ash which can be wiped out of the oven cavity Pizza where applicable Heat comes from two elements one above and one below the food The bottom element is a clean heat element and is below the floor of the oven Both elements are controlled by the thermostat and will turn on and off to maintain the set temperature You can use the Pizza function specifically for making pizza using the pizza stone and rack However you can also use this function for a single tray of biscuits scones muffins cakes slices casseroles baked puddings roasts and delicate egg dishes CoolingVenting fan Your builtin appliance is fitted with a cooling fan It will operate whenever you are using your oven or grill and will blow warm air across the top of the oven door In some appliances the cooling fan may continue to operate after the appliance is turned off This is to cool the product Condensation Excess condensation may fog the oven door This may happen when you are cooking large quantities of food from a cold start You can minimise condensation by Keeping the amount of water used whilst cooking to a minimum Making sure that the oven door is firmly closed Baking custard in a baking dish that is slightly smaller than the water container Cooking casseroles with the lid on NOTE If you are using water in cooking this will turn to steam and may condense outside your appliance This is not a problem or fault with your oven Operating your oven temperature selector A thermostat controls the temperature in your appliance The temperature can be selected within the specified range To set the temperature turn the temperature selector in a clockwise direction to the desired setting An indicator light above the temperature selector will come on When the temperature is reached the heating source switches itself off and the indicator light goes out When the oven temperature falls below the desired setting the heating source switches on and the indicator light comes on again Once the food is cooked turn the temperature selector back in an anti clockwise direction Do not force it right round in a clockwise direction as this will result in damage to the thermostat NOTE For multifunction ovens the desired cooking function must be selected before the oven will operate Once the desired function has been selected use the temperature selector to set the required temperature using your oven Builtin Cooking USING YOUR OVEN 13
• Page 14 - English - : Preheating your appliance Preheating your appliance is recommended in cooking and grilling functions For best results when baking you must preheat your oven for 30 minutes With Fan Bake 1 It is recommended to preheat your appliance when cooking or baking 2 Set the desired temperature by rotating your oven temperature selector When the indicator light above the temperature selector goes out the oven has reached the desired temperature place your food into the oven close the door and set the timer if you desire With Grill Preheat the grill for at least 3 minutes to obtain best results This will help to seal the natural juices of steak chops and other meats for a better flavour Setting temperatures The following table displays the temperature settings for recipes which do not show actual temperatures Oven Temperature º C Temperature º F Cool 80 175 Low Heat Very slow 100 110 210 230 Slow 130 140 265 285 Moderate Heat Moderately slow 150 160 300 320 Moderate 170 180 340 355 High Heat Moderately hot 190 200 375 390 Hot 200 210 390 410 Very hot 220 230 430 450 Extremely hot 240 250 465 480 using your oven 14 USING YOUR OVEN Builtin Cooking
• Page 15 - English - : On completion of cooking 1 Turn the function and temperature controls to the off position 2 Press any button to stop the timer from beeping 3 After the oven is turned off it retains the heat for some time Use this heat to finish custards or to dry bread Cooking guide Select the correct shelf location for food being cooked Make sure dishes will fit into the oven before you switch it on Keep edges of baking dishes at least 40mm from the side of the oven This allows free circulation of heat and ensures even cooking Do not open the oven door more than necessary Do not place foods with a lot of liquid into the oven with other foods This will cause food to steam and not brown Do not use a lot of cooking oil when roasting This will prevent splattering oil on the sides of the oven and the oven door Polyunsaturated fats can leave varnish like residue which is very difficult to remove For sponges and cakes use aluminium bright finished or nonstick utensils Oven shelf location Your oven comes with formed easy clean shelf supports that allow five positions for shelves These are numbered from 1 the lowest shelf position to 5 the highest shelf position See diagram In general When cooking with 1 shelf use position 3 When cooking with 2 shelves use positions 2 and 4 For more specific recommendations refer to the table on the following page Use the oven efficiently by cooking many trays of food at the same time For example Cook 2 trays of scones small cakes or sausage rolls Cook a roast dinner at the same time as you cook chips or vegetables Not a shelf position 5 position shelf supports Not a shelf position 5 Position Rack Oven shelf location CVE624 SVE624 amp CVEP604 only Your oven has seven positions for shelves These are numbered from 1 the lowest shelf position to 7 the highest shelf position See diagram To give maximum space above and below the shelves load them in this way When cooking with 1 shelf use position 3 or 4 When cooking with 2 shelves use positions 3 and 5 cooking guide 7 position rack Builtin Cooking COOKING GUIDE 15
• Page 16 - English - : Choosing the best oven settings The following table is intended as a guide and experience may show some variation in cooking times necessary to meet individual requirements For best baking results preheat the oven for 30 minutes cooking guide Shelf position is counted from the bottom up Bottom shelf is 1 Turn down temperatures and times shown Food Non Fan Mode Fan Mode Oven Time In Minutes Temperature C Oven shelf position Temperature C Oven shelf position Plain or fruit scones 220 2 210 Any 10 15 Rolled biscuits Spooned biscuits Shortbread biscuits 170 2 150 Any 10 15 190 2 180 Any 12 15 160 1 or 2 150 Any 30 35 Hard individual meringues Soft individual meringues Pavlova 6 eggs 110 2 100 Any 90 180 2 165 Any 15 20 110 1 100 Any 75 Patty cakes Sponge 4 eggs Shallow butter cake Rich fruit cake 190 3 180 Any 15 20 180 2 170 Any 20 30 180 2 170 Any 25 40 140 2 130 Any 180 Shortcrust cornish pasty 200 2 180 Any 40 45 Shortcrust custard tart 200180 1 180160 1035 Cream puffs 210 2 200 Any 25 30 Yeast bread 210 1 200 Any 25 30 Cooking with the pizza stone WARNING warning Keep out of reach of children Always use oven gloves the pizza stone will retain heat for a long time Always place a heat proof surface under the pizza stone to protect benchtops The stone may crack if dropped Handle with care Do not use a damage or chipped stone Do not put a cold pizza stone into a hot oven It may shatter the stone Pizza ovens cook at high temperatures Do not leave this cooking process unattended It must be supervised at all times Place the stone on the pizza rack as described in the Before operating your appliance for the first time section Use the middle or lower position TIPS amp INFORMATION tips Lightly flour the pizza stone to prevent the dough from sticking Do not use grease or oils Close the lower door Turn the lower function knob clockwise to the Pizza function Turn the lower oven knob clockwise until it points to Pizza The lower over will now start heating the stone Heat the stone for 15 to 20 minutes Carefully place the uncooked pizza onto the hot stone A pizza paddle may help with this sold separately contact the customer care team Refer to the last page for contact details Your pizza should be ready between 5 to 8 minutes 16 COOKING GUIDE Builtin Cooking
• Page 17 - English - : Builtin Cooking COOKING GUIDE 17 cooking guide Roasting meat 1 Place the meat in the oven and set the temperature between 180C and 200C It is recommended to wrap your meats in an oven roasting bag or foil to prevent fats and oils from splattering making it easier to clean your oven 2 Use the grilloven dish and grill dish insert Place the meat on the insert 3 Do not pierce the meat as this will allow juices to escape 4 When the meat is cooked take the roast out of the oven wrap in aluminum foil and leave to stand for about 10 minutes This will help retain the juices when the meat is carved The table shows temperatures and cooking times for different kinds of meat These may vary depending on the thickness or bone content of the meat Roasting poultry and fish 1 Place the poultry or fish in an oven set at a moderate temperature of 180C 2 Place a layer of foil over the fish for about three quarters of the cooking time The table shows temperatures and cooking times for different kinds of fish and poultry These may vary depending on the thickness or bone content of the meat MeatPoultryFish Recommended temperature C Minutes per kilogram Beef Rare Medium Well done 200 35 40 200 45 50 200 55 60 Lamb Medium Well done 200 40 Veal Well done 180 60 Pork Well done 200 60 Chicken 180 45 50 Duck 180 200 60 70 Turkey 180 40 45 10kg 35 40 10kg Fish 180 20
• Page 18 - English - : 18 GRILLING GUIDE Builtin Cooking grilling guide Grilling hints WARNING warning NOTE Always clean the grilloven dish after every use Excessive fat build up may cause a fire Depending on your model of appliance you will grill With the door open if you are grilling in the separate grill compartment With the door open or closed if you are grilling in the oven compartment As a method of cooking grilling can be used to Enhance the flavours of vegetables fish poultry and meat Seal the surface of the food and retain the natural juices This table shows how to grill different types of meat Beef You can use tenderloin rump sirloin Brush with oil or melted butter especially if the meat is very lean Lamb You can use loin chops shortloin chops chump chops and forequarter chops Remove skin or cut at intervals to stop curling Brush with oil or melted butter Sausages Prick sausages to stop skin from bursting Poultry Divide into serving pieces Brush with oil Fish Brush with oil or melted butter and lemon juice Bacon Remove rind Grill flat and make into rolls Guide to better grilling No definite times can be given for grilling because this depends on your own tastes and the size of the food These times should only be used as a guide and remember to turn the food over halfway through the cooking process Steak 15 20 minutes Chops 20 30 minutes Fish 8 10 minutes Bacon 4 5 minutes For better grilling results follow these easy instructions 1 Remove ovengrill dish and grill dish insert and preheat the grill for about 3 minutes 2 Choose only prime cuts of meat or fish If the cut is less than 5mm thick it will dry out If the cut is more than 40mm thick the outside may burn whilst the inside remains raw 3 Do not place aluminium foil under the food as this prevents fats and oils from draining away which could result in a fire 4 Baste the food during cooking with butter olive oil or marinade Grilled food is better if marinated before cooking 5 Use tongs to turn food as a fork pierces the surface and will let juices escape Fan Grill multifunction models only If your appliance has Fan Grill as a function this will assist the grilling process by circulating the heat evenly around the food The recommended temperature setting is 180C for all fan grilling functions 1 Use the grill dish insert and oven dish for all Turbo grilling 2 Position the dish in the lower half of the oven for best results 3 Wipe off any oil or fat which spatters while the oven is still warm There is no need to turn the meat as both sides are cooked at the same time which means that the food is succulent
• Page 19 - English - : dealing with cooking problems Builtin Cooking DEALING WITH COOKING PROBLEMS 19 Problem Causes Remedy Uneven cooking Incorrect shelf position Select shelf that puts food in centre of oven Oven tray too large Try other trays or dishes Trays not in centre Put trays in centre Air flow in oven uneven Rotate food during cooking Grill tray affecting thermostat Remove grill tray from oven on bake modes Baked products too brown on top Oven not preheated Preheat the oven Baking tins too large for recipe Use correct size tins Baking tins not evenly spaced Stagger baking tins at least 3cm between tins and the oven walls Products not evenly sized or spaced on tray s Make into same size and shape and spread evenly over trays Baked products too brown on bottom Baking tins too large Use correct size tins Baking tins are dark metal or glass Change to shiny light coloured tins or lower the temperature by 10C Food too low in oven Cook one shelf higher Oven door opened too frequently during baking Dont open the oven door until at least half the cooking time has passed Baking temperature too high Lower the temperature Grill tray affecting thermostat Remove grill tray from oven on bake modes Cakes have a cracked thick crust Baking temperature too high Lower the temperature Food too high in oven Cook one shelf lower Cake batter over mixed Mix just long enough to combine the ingredients Baking tin too deep Check size of tin and use recommended size Baking tins dark Change to shiny light coloured tins Baked products are pale flat and undercooked Baking temperature too low Raise the temperature Food too low in oven Cook one shelf higher Baking time too short Increase cooking time Incorrect baking tin size Use correct size tin Cakes fallen in centre Baking temperature too low Raise the temperature Baking time too short Increase cooking time Proportions of ingredients incorrect for recipe Check recipe Opening door too early during baking Do not open door until the last quarter of cooking time Roast meat and potatoes not brown in fan oven Poor hot air circulation Elevate food onto a rack to allow air circulation Grill tray affecting thermostat Remove grill tray from oven on bake modes Juices running out of meat Do not pierce meat with fork turn with tongs Grilled meats overcooked on outside amp raw in the centre Grill at lower insert position Grilled chops amp steaks curling Cut into fat every 2cm quot Pizza toppings burnt Use lower shelf
• Page 20 - English - : get to know your oven 20 GET TO KNOW YOUR OVEN Builtin Cooking Get to know your new oven with this Simple Test Cake Although we strive for a perfect performing oven its possible that there will be some variation in colour when baking Therefore we suggest to make this easy and delicious Simple Test Cake it can help you understand your new oven All ovens do sometimes have hot or cold spots therefore it is important to judge with your eye as you may require to rotate during baking Simple Test Cake 125g butter softened to room temperature 1 cup caster sugar 1 teaspoon pure vanilla essence 4 large eggs 2 cups selfraising flour Pinch of salt 4 tablespoons 80mL fullcream milk Method 1 Butter base and sides of two 20cm straightsided round or square cake pans Then line the base with grease proof or baking paper 2 Preheat oven to moderate 180ºC 170ºC fan forced and ensure oven shelf is in the centre position of oven 3 Cream softened butter and sugar until light in colour 4 Add vanilla essence 5 Then eggs one at a time beating well after each addition 6 Sift flour and salt into the mixture and beat until well combined 7 Add milk and beat or stir to combine 8 Spoon mixture equally between prepared cake pans 9 Bake in preheated oven middle shelf for about 25 to 35 minutes or until when tested with a fine cake skewer it comes out clean or the edges of the cakes have come away slightly from the sides of the cake pans 10 Remove from oven to wire cake rack and rest for 5 minutes before removing from cake pans Cool completely To serve Sandwich together with your favourite jam or conserve and dust top with pure icing sugar NOTE If desired substitute butter for either margarine or olive oil spread Recipe is based on the Australian standard metric 250mL cup and 20mL tablespoon sets
• Page 21 - English - : cleaning your appliance Builtin Cooking CLEANING YOUR APPLIANCE 21 TIPS amp INFORMATION tips amp information Important Always make sure that the oven is electrically isolated before cleaning This can be done via the functional switch located nearby Do not use steam cleaners Do not line the bottom of the oven or grill with foil or cookware as trapped heat will crack and craze the floor of the oven Enamel inside oven and grill compartments Rub persistent stains vigorously with a nylon scourer or creamed powder cleansers NOTE You can also use household oven enamel cleaners follow the manufacturers instructions carefully Do not use harsh abrasive cleaners powder cleaners steel wool or wax polishes Oven Always keep your appliance clean Ensure that fats and oils do not accumulate around elements burners or fans Always keep the oven dish bake trays and grill dish insert clean as any fat deposits may catch fire Always wrap your meats in foil or an oven roasting bag to minimise cleaning Any polyunsaturated fats can leave a varnishlike residue which is very difficult to remove Grill Always keep the grill dish insert clean as any fat deposits may catch fire Stainless steel All grades of stainless steel can stain discolour or became greasy You must clean these areas regularly by following the procedures below if you want your appliance to look its best perform well and have a long life Care must be taken when wiping exposed stainless steel edgesthey can be sharp Wash with warm soapy water and rinse with clean water If you want a better look wipe your appliance with a suitable stainless steel cleaner then wipe with a soft lint free cloth Use a stainless steel cleaner only where the stainless steel is extremely dirty andor discoloured A suitable cleaner can be purchased from Electrolux Service or Spares See back cover Glass Glass surfaces on doors are best cleaned immediately after soiling A damp cloth may help remove baked on food deposits Oven cleaners can be used to remove stubborn marks and stains Control panel amp door trim Wash with soapy water and rinse with clean water Wipe dry with a soft lint free cloth Do not use harsh abrasive cleaners powder cleaners steel wool or wax polishes Oven accessories Removing the grill dish and shelves from your appliance Slide the shelves towards you until they reach the front stop Tilt them up at the front taking care not to spill any contents Lift them clear Wash the grill dish grill dish insert and the shelves in hot soapy water Reverse the above steps to put the grill dish and shelves back again
• Page 22 - English - : cleaning your appliance Removing and replacing the oven back light and side light where fitted Turn oven back light glass anticlockwise to remove it for globe replacement To remove side light place a spoon under the light glass and lever off Replace globe and snap glass cover back into position A special high temperature resistant globe should be used This can be purchased from Electrolux Customer Care Centre See last page WARNING warning Make sure the appliance is turned off before you remove or replace parts to avoid the possibility of electric shock Removing the wire side racks where applicable Grasp the middle wire at the front Pull firmly inwards After cleaning in hot soapy water reinstall the side racks by inserting the rear pins first 22 CLEANING YOUR APPLIANCE Builtin Cooking
• Page 23 - English - : Builtin Cooking CLEANING YOUR APPLIANCE 23 cleaning your appliance Releasing the grill element Retaining wire models We have designed the upper element with a hanger clip to help you reach your oven roof for cleaning Lift element up carefully Push the sides of the clip together The element will drop down freely Rotating latch models Rotate latch 180º The element will drop down freely Pizza stone WARNING warning Always wait until the stone is cool before cleaning The pizza stone will retain heat for a long time Never use soap or detergent to wash your pizza stone Only use plain water Do not put a hot stone into water It may cause the stone to crack Allow the stone to cool down first Do not soak your pizza stone in water Too much moisture may crack the pizza stone during the next use The best way to clean the pizza stone is to scrape off excess food build up with a metal spatula If you feel it is necessary to clean with water use a clean sponge and wipe away the food or grime from the surface using plain water Store your pizza stone in a safe and dry place to ensure it is fully dried before the next use Your pizza stone will gradually get darker and will also obtain some stains with use This is normal It will not affect the taste of the food on the stone or impact performance and it part of the natural seasoning of the stone
• Page 24 - English - : cleaning your oven door WARNING warning Do not lift the door by the handle Rough handling will cause glass to break Removing the oven door Your oven is equipped with a door that can be disassembled in order to clean all the panes of glass Remove the door before cleaning Open the door fully to access the hinges then rotate the stirrups highlighted in the image on both hinges fully towards the oven Slowly close the oven door until it is stops against the stirrups about 45 O Grasp the oven door with a hand each side of the door and remove it from the oven by pulling it towards you Lay the oven door with the outer side facing downwards on something soft and flat for example a blanket on a kitchen table to prevent scratches Removing oven door top trim Take hold of the grid embossed sections of the door trim at each end and press inwards to release the clips Remove the door trim by pulling it towards you 24 CLEANING YOUR OVEN DOOR Builtin Cooking
• Page 25 - English - : Builtin Cooking CLEANING YOUR OVEN DOOR 25 cleaning your oven door Removing door glass panels 2 layer and 3 layer doors WARNING warning Rough handling especially around the edges can cause the glass to break Lift the black bordered glass panel out of the guide Repeat this for the smaller clear glass panel when fitted 3 layer door shown Cleaning door glass panels WARNING warning Do not to use harsh abrasives on the glass panes as the reflective surface plays a role in the function of the oven Do not place glass in dishwasher Hand wash only with a soft cloth and warm soapy water When dry polish with a soft cloth and ensure the glass is dry before reassembly Bottom trim where applicable The bottom trim may be removed for cleaning by snapping out and lifting away from the glass Reassembling bottom trim Push down to snap each side of bottom trim back into door columns Reassembling door glass panels Insert the smaller clear glass panel when fitted first from above and at an angle to the profile of the door Repeat for the black bordered glass panel ensuring the painted surface is facing to the downside
• Page 26 - English - : cleaning your oven door Reassembling top door trim Hold the top door trim at each side and position it to the inside edge of the glass Push the trim down with its top edge over glass panel until the clip snaps in on each side of the trim Push the middle of the trim down to ensure it is straight and firm against the glass panel Fitting the oven door Take hold of the oven door with a hand on each side and with the door at an angle of 45º position the recesses at the bottom of the door onto the hinge arms of the oven Let the door slide down the hinge arms as far as it will go Open the door fully to access the hinges then rotate the stirrups highlighted in the image on both hinges back to their original positions The oven door may now be closed 26 CLEANING YOUR OVEN DOOR Builtin Cooking
• Page 27 - English - : Builtin Cooking CLEANING YOUR OVEN DOOR PYROLYTIC MODELS 27 cleaning your oven door pyrolytic models Cleaning the 4 layer door Pyrolytic models WARNING caution Do not lift the door by the handle Rough handling will cause glass to break Removing the oven door TIPS amp INFORMATION important Your oven is equipped with a door that can be disassembled in order to clean all the panes of glass Remove the door before cleaning Open the door fully to access the hinges then rotate the stirrups highlighted in the image on both hinges fully to open position Slowly close the oven door until it is stops against the stirrups about 30 Hold the oven door with a hand each side and remove it from the oven by pulling it towards you Chamfer to be located in this corner Rubber spacers Lay the oven door with the outer side facing downwards on something soft and flat for example a blanket on a kitchen table to prevent scratches Removing oven door top trim Hold the embossed sections of the door columns at each end and press inwards to release the clips Remove the upper door trim by pulling it towards you Chamfer to be located in this corner Rubber spacers Removing the door glass panels WARNING caution Rough handling especially around the edges can cause the glass to break Lift the black bordered glass panel out of the guide and place on something soft and flat to prevent scratches Repeat this for the smaller clear glass panels When removing panel 3 ensure that the two rubber spacers are removed before cleaning Do not misplace them Chamfer to be located in this corner Rubber spacers
• Page 28 - English - : Cleaning the door glass panels WARNING caution Do not to use harsh abrasives on the glass panes as the reflective surface plays a role in the function of the oven Do not place glass in dishwasher Hand wash only with a soft cloth and warm soapy water When dry polish with a soft cloth and ensure the glass is dry before reassembly Reassembling the 4 layer oven door Reassembling the door glass panels Assemble the rubber spacers to the upper corners of one of the clear glass panels Position the panel into the lower position of the door ensuring the chamfered corner of the panel is placed in the correct location as shown in the next diagram Chamfer to be located in this corner Rubber spacers Insert the remaining smaller clear glass panel into the middle position ensuring the chamfered corner of the panel is placed in the correct location as shown in the diagram below Chamfer to be located in this corner Insert the black bordered glass panel into the upper position ensuring the painted surface is facing the downside as per the diagram below stirrup in locked position door column Replacing the top door trim Hold the top door trim at each side and position it to the inside edge of the glass Push the trim down with its top edge over the glass panel until the clip snap in on each side of the trim Push the middle of the trim down to ensure it is straight and firm against the glass panel stirrup in locked position door column cleaning your oven door pyrolytic models 28 CLEANING YOUR OVEN DOOR PYROLYTIC MODELS Builtin Cooking
• Page 29 - English - : Builtin Cooking CLEANING YOUR OVEN DOOR PYROLYTIC MODELS 29 cleaning your oven door pyrolytic models Fitting the oven door Take hold of the oven door with a hand on each side and with the door at an angle of 30 position the recesses at the bottom of the door onto the hinge arms of the oven Let the door slide down the hinge arms as far as it will go stirrup in locked position door column Open the door fully to access the hinges Rotate the stirrups see the image below until they lock into the hook The oven door may now be closed stirrup in locked position door column
• Page 30 - English - : pyrolytic cleaning Pyrolytic Cleaning of the Oven Cavity Pyrolytic models only The oven has a pyrolytic selfcleaning function It cleans by burning off the spatters and accumulated dirt and grease from the oven liner at high temperature This process produces ash which can then be wiped out of the oven cavity It is recommended you clean your oven regularly to keep the oven in its best condition Light clean this is an energy saving cycle that can be used on a regular basis if the oven is lightly soiled Possibly after every 2nd or 3rd roast Normal clean use this as the regular cycle about once every 23 months Before carrying out the Pyrolytic cleaning function WARNING warning Clean large deposits spills or grease from the oven cavity Please keep small children at a safe distance The appliance becomes very hot Never clean nonstick baking trays and tins in the oven during the pyrolytic cycle High temperatures damage the nonstick coating and poisonous gas is released Pyrolitic cleaning can release fumes that are not harmful to humans including infants or persons with medical conditions however you are strongly advised to provide good ventilation during and after each pyrolytic cleaning process Unlike humans some birds and reptiles can be extremely sensitive to the potential fumes emitted during the pyrolytic cleaning process It is strongly advised to remove any pets especially birds from the vicinity of the appliance during and after each pyrolytic cleaning process Small pets can also be highly sensitive to the localized temperature changes in the vicinity of all pyrolytic ovens when the pyrolytic self cleaning program is in operation WARNING caution All accessories must be removed from the oven including shelves trays and side racks During pyrolytic cleaning the air outlet vent above the door must be kept clear of any obstruction eg tea towels Do not use your oven to clean miscellaneous items eg cookware To prevent damage do not use acids sprays or similar cleaning agents TIPS amp INFORMATION important During the pyrolytic cleaning function it is advisable not to use a cooktop if it is fitted above the oven This could cause overheating and damage to both appliances The cooling fan will operate at an increased speed for Pyrolytic cleaning and will continue to run until the oven has cooled down It is recommended to use the Pyro clean function regularly to keep the oven in its best condition Starting the Pyrolytic cleaning function Turn the oven Function selector clockwise to select the Pyro function Use the or buttons on the electronic clock to select between a pyrolytic cleaning time of 130 hours light clean or 230 hours normal clean for the appropriate level of cleaning required After 5 seconds from the last change the oven will begin heating and the Remaining time will be displayed The pyrolytic cleaning function can be stopped at any time during the cycle by turning the function selector counterclockwise to the OFF position During Pyrolytic cleaning When the temperature in the oven approaches 300 o C the door will automatically lock and a padlock symbol will appear on the display After Pyrolytic cleaning The door will only unlock when the oven has cooled to a safe temperature Turning the function off will not unlock the door After cooldown wipe the ash out of the oven with a soft damp cloth and warm water To restore the enamel shine to more difficult areas use a damp cloth with vinegar and detergent Note The Remaining time does not include cooldown time for the oven 30 PYROLYTIC CLEANING Builtin Cooking
• Page 31 - English - : solving problems Faults If there is a problem with the oven andor grill please Check the points listed below before calling for service It may be possible to avoid a call by fixing the problem yourself and so continue cooking For cooking problems refer to Dealing with cooking problems section NOTE We may charge for service even in the warranty period if your problem is due to the causes listed below Data Plate When you need information service or replacement parts please Tell us the model number amp serial number shown on the data plate The data plate is visible when the oven or grill door is open Problem Possible Cause Oven or grill not working Time of day not set Power not turned on Controls are incorrectly set Household fuse has blown or power supply is off Childproof oven lock activated Refer to operating instructions NOTE If the household fuse continues to blow call the Electrolux Customer Care Centre Oven light not working Lamp blown or loose in socket Household fuse has blown NOTE If the household fuse continues to blow call the Electrolux Customer Care Centre Oven not heating enough Foil or trays on bottom of oven Oven not working Household fuse has blown NOTE If the household fuse continues to blow call the Electrolux Customer Care Centre Timer flashing on display Power failure or interruption NOTE Reset time of day and any cooking functions you were using Refer to clock operating instructions Unit smoking when first used Protective oils being removed This will eventually stop after some time Condensation building up Reduce amount of water used in cooking Some condensation is normal Door cannot be replaced after removal Stirrup not engaged properly Shelves tight in oven Shelf not in correct orientation Functions and temperature appear on display but oven does not work Oven is in Demo mode Refer to Operating the programmable clock instructions When the door is open the fan stops pyrolytic models only This is a feature of the oven to help reduce the blast of air when opening the door When a non fan mode is selected the fan starts Most oven modes have a fast heat up function that uses the fan oven fan element and grill elements Auto fast heat up can be overridden by selecting a temperature of 120C or less allowing the function to start then increasing the temperature to the desired level The light stays on when the door is closed An oven function has been selected The light has been turned on at the control panel The light does not turn on when the door is opened Oven light may need replacing When you need information service or replacements please quote 1 Model Number 2 Serial Number You can find these on the data plate which can be seen when the oven door is open If you need more information please contact the Customer Care Centre on 1300 363 640 Australia Centre is open 800am to 500pm Monday to Friday EST or 0800 234 234 New Zealand Centre is open 800am to 500pm Monday to Friday Only authorised service centres should carry out servicing otherwise warranty may be void If you have a warranty or spare parts enquiry you should call the numbers listed on the back page Builtin Cooking SOLVING PROBLEMS 31
• Page 32 - English - : WARNING warning USE AN AUTHORISED PERSON As stated in the local municipal building codes and other relevant statutory regulations Wiring connections must be in accordance with ASNZS 3000 Wiring Rules and any particular conditions of the local authority Refer to data plate for rating information The data plate is positioned behind the bottom of the oven door A means of disconnection with a contact separation of at least 3mm must be supplied in the fixed wiring Wiring should be protected against mechanical failure Refer to ASNZS 3000 clause 39 To gain access to the mains connection terminals remove the rear panel by unscrewing the 2 assembly screws This appliance must be connected with cable of 75C rating minimum This product has passed the insulation resistance test after manufacture If the resistance reading is low at installation it is probably caused by moisture from the atmosphere being absorbed by the elements after the appliance has been produced pass at 001MΩ ASNZS 3000 Wiring Rules Clause 8362 NOTE Where connection is made to a multiphase 240V supply the bridge piece should be removed from between the active connections WARNING warning IMPORTANT This appliance must be properly earthed Do not lift the appliance by the door handles Prepare the cupboard opening to match your appliance measurements See diagrams Slide appliance into the cupboard ensuring that the supply cable where fitted does not kink To prevent tipping use the screws supplied to secure your oven into the cupboard Use just 2 screws for single cavity ovens and 4 screws for dual cavity Remove the bottom door in dual cavity ovens to provide access to the bottom 2 screwing points Refer to diagrams For appliances fitted with a supply flexible cord if the cord is damaged it must be replaced by the manufacturer or its service agent or similarly qualified person in order to avoid a hazard The plug must be accessible after installation Where the appliance is built into a cabinet the cabinet material must be capable of withstanding 70C Installation into low temperature tolerant cabinetry eg vinyl coated may result in deterioration of the low temperature coating by discolouring or bubbling If the appliance is installed adjacent to vinylwrapped surfaces use an installation kit available from the vinylwrap supplier Electrolux Home Products cannot accept responsibility for damage caused by installation into low temperature tolerant cabinets After installation test and ensure that the appliance operates correctly before handing it over to the customer WARNING warning CAUTION To avoid any potential hazard you must follow our instructions below when you install your appliance Failure to install the appliance correctly could invalidate any warranty or liability claims and lead to prosecution installation 32 INSTALLATION Builtin Cooking
• Page 33 - English - : Builtin Cooking INSTALLATION 33 installation Cabinet construction for your appliance For the best integration within a kitchen install this appliance in a standard 600mm wide cupboard that gives a flush fit with the surrounding cupboard fronts figure A A recess of 20mm is ideal This appliance it can also be installed using a proud fit with the surrounding cupboard figure B NOTE Your appliance must be mounted on a flat horizontal surface for the full width and depth of the product Underbench ovens Your underbench oven looks best when the control panel is directly under the benchtop An upper infill panel may have to be added if the cooktop placed above the benchtop is too deep Refer to cooktop installation instructions for required clearance between cooktop and oven Oven dimensions Figure A Flush fit top view Figure B Proud fit top view Underbench Oven 597 x 596 x 573mm HxWxD Separate Grill Wall Oven 890 x 596 x 573mm HxWxD Cleat Figure A Flush fit top view Figure B Proud fit top view Cupboard door Cupboard door Infill panel Cupboard front 20mm 100mm max 100mm max 100mm max Cleat Figure A Flush fit top view Figure B Proud fit top view Cupboard door Cupboard door Infill panel Cupboard front 20mm 100mm max 100mm max 100mm max NOTE If a powerpoint is fitted it must be accessible with the appliance installed 596mm A B C Flush fit mm 600 600 581min Proud fit mm 565 590 560 min
• Page 34 - English - : installation Hard wiring detail 1 Remove terminal cover plate from rear panel of appliance 2 Fit wires through hole in cover plate and make connections to terminals 3 Engage wires into plastic clip Secure plastic clip with two long silver screws supplied in separate bag 4 Replace cover plate onto rear panel Plastic clip securing points Plastic clips Second active wire only required optional for multiphase products Separate grill wall oven amp pizza oven WARNING caution Note Dimension D A requirement for all separate grill wall ovens and all Duo ovens for proper ventilation there must be a gap at the bottom rear of the cabinet This must be a full width opening 20mm deep A B C D Flush fit mm 600 893 581min Proud fit mm 565 885 560 min D B A C min Mounting holes Use black installation screws supplied 34 CLEANING YOUR OVEN DOOR Builtin Cooking B D 200mm C 581mm 893mm Flush fit section view 34 INSTALLATION Builtin Cooking
• Page 35 - English - : Builtin Cooking INSTALLATION 35 Pyrolytic underbench ovenflush fit only Your underbench oven looks best when the control panel is directly under the benchtop An upper infill panel may have to be added if the cooktop placed over the oven is too deep Refer to cooktop installation instructions for required clearance between cooktop and oven WARNING caution Note Dimension D A requirement for all pyrolytic clean ovens for proper ventilation there must be a gap at the bottom rear of the cabinet This can be a full width opening 20mm deep installation C B A Mounting holes upper infill if required Use black installation screws supplied D Flush Fit Pyro only Cupboard door Oven Infill panel 100mm max for pyro oven 20mm 600mm 568mm 16mm A B C D Flush fit mm 600 600 581min
• Page 36: notes 36 NOTES Builtin Cooking
• Page 37: Builtin Cooking NOTE 37 notes
• Page 38: notes 38 NOTES Builtin Cooking
• Page 39 - English - : This document sets out the terms and conditions of the product warranties for Electrolux Appliances It is an important document Please keep it with your proof of purchase documents in a safe place for future reference should you require service for your Appliance 1 In this warranty a acceptable quality as referred to in clause 10 of this warranty has the same meaning referred to in the ACL b ACL means Schedule 2 to the Competition and Consumer Act 2010 c Appliance means any Electrolux product purchased by you and accompanied by this document d ASC means Electrolux authorised service centres e Electrolux means Electrolux Home Products Pty Ltd of 163 ORiordan Street Mascot NSW 2020 ABN 51 004 762 341 in respect of Appliances purchased in Australia and Electrolux NZ Limited collectively Electrolux of 35 Niall Burgess Road Mount Wellington in respect of Appliances purchased in New Zealand f major failure as referred to in clause 10 of this warranty has the same meaning referred to in the ACL and includes a situation when an Appliance cannot be repaired or it is uneconomic for Electrolux at its discretion to repair an Appliance during the Warranty Period g Warranty Period means the Appliance is warranted against manufacturing defects in Australia for 24 months and in New Zealand for 24 months following the date of original purchase of the Appliance h you means the purchaser of the Appliance not having purchased the Appliance for resale and your has a corresponding meaning 2 This warranty only applies to Appliances purchased and used in Australia or New Zealand and used in normal domestic applications and is in addition to and does not exclude restrict or modify in any way any nonexcludable statutory warranties in Australia or New Zealand 3 During the Warranty Period Electrolux or its ASC will at no extra charge if your Appliance is readily accessible for service without special equipment and subject to these terms and conditions repair or replace any parts which it considers to be defective Electrolux or its ASC may use remanufactured parts to repair your Appliance You agree that any replaced Appliances or parts become the property of Electrolux This warranty does not apply to light globes batteries lters or similar perishable parts 4 Parts and Appliances not supplied by Electrolux are not covered by this warranty 5 To the extent permitted by law you will bear the cost of transportation travel and delivery of the Appliance to and from Electrolux or its ASC If you reside outside of the service area you will bear the cost of a travel of an authorised representative b transportation and delivery of the Appliance to and from Electrolux or its ASC In all instances unless the Appliance is transported by Electrolux or an Electrolux authorised representative the Appliance is transported at the owners cost and risk while in transit to and from Electrolux or its ASC 6 Proof of purchase is required before you can make a claim under this warranty 7 You may not make a claim under this warranty unless the defect claimed is due to faulty or defective parts or workmanship Electrolux is not liable in the following situations which are not exhaustive a the Appliance is damaged by i accident ii misuse or abuse including failure to properly maintain or service iii normal wear and tear iv power surges electrical storm damage or incorrect power supply v incomplete or improper installation vi incorrect improper or inappropriate operation vii insect or vermin infestation viii failure to comply with any additional instructions supplied with the Appliance b the Appliance is modied without authority from Electrolux in writing c the Appliances serial number or warranty seal has been removed or defaced d the Appliance was serviced or repaired by anyone other than Electrolux an authorised repairer or ASC 8 This warranty the contract to which it relates and the relationship between you and Electrolux are governed by the law applicable where the Appliance was purchased Where the Appliance was purchased in New Zealand for commercial purposes the Consumer Guarantee Act does not apply 9 To the extent permitted by law and subject to your nonexcludable statutory rights and warranties Electrolux excludes all warranties and liabilities other than as contained in this document including liability for any loss or damage whether direct or indirect arising from your purchase use or non use of the Appliance 10 For Appliances and services provided by Electrolux in Australia the Appliances come with a guarantee by Electrolux that cannot be excluded under the ACL You are entitled to a replacement or refund for a major failure and for compensation for any other reasonably foreseeable loss or damage You are also entitled to have the Appliance repaired or replaced if the Appliance fails to be of acceptable quality and the failure does not amount to a major failure The benets to you given by this warranty are in addition to your other rights and remedies under a law in relation to the Appliances or services to which the warranty relates 11 At all times during the Warranty Period Electrolux shall at its discretion determine whether repair replacement or refund will apply if an Appliance has a valid warranty claim applicable to it 12 For Appliances and services provided by Electrolux in New Zealand the Appliances come with a guarantee by Electrolux pursuant to the provisions of the Consumer Guarantees Act the Sale of Goods Act and the Fair Trading Act 13 To enquire about claiming under this warranty please follow these steps a carefully check the operating instructions user manual and the terms of this warranty b have the model and serial number of the Appliance available c have the proof of purchase eg an invoice available d telephone the numbers shown below 14 You accept that if you make a warranty claim Electrolux and its ASC may exchange information in relation to you to enable Electrolux to meet its obligations under this warranty Warranty FOR SALES IN AUSTRALIA AND NEW ZEALAND APPLIANCE BUILTIN OVEN COOKTOP AND FREESTANDING COOKERS Important Notice Before calling for service please ensure that the steps listed in clause 13 above have been followed FOR SERVICE or to nd the address of your nearest state service centre in Australia PLEASE CALL 13 13 49 For the cost of a local call Australia only SERVICE AUSTRALIA ELECTROLUX HOME PRODUCTS electroluxcomau FOR SPARE PARTS or to nd the address of your nearest state spare parts centre in Australia PLEASE CALL 13 13 50 For the cost of a local call Australia only FOR SERVICE or to nd the address of your nearest authorised service centre in New Zealand FREE CALL 0800 10 66 10 New Zealand only SERVICE NEW ZEALAND ELECTROLUX NZ Limited electroluxconz FOR SPARE PARTS or to nd the address of your nearest state spare parts centre in New Zealand FREE CALL 0800 10 66 20 New Zealand only GOVWarrSep15
• Page 40 - English - : We are part of the Electrolux family To add a touch of professional inspiration to your home visit electroluxcom 2016 Electrolux Home Products Pty Ltd ABN 51 004 762 341 Part No A05554001 Rev 001 ECN 16A001A Print code UMANOVENJun16 For further information on all appliances or to obtain detailed dimension and installation information call into your Retailer phone or email our Customer Care team or visit our website Australia phone 1300 363 640 fax 1800 350 067 email customercareelectroluxcomau website chefcomau New Zealand phone 0800 234 234 fax 0800 363 600 email customercareelectroluxconz website simpsonconz Top service Top Service encompasses the after sales service provided by The Electrolux Group to consumers including delivery home service and spare parts like to know more