Tribest GSE-5050 Juicers

User Manual - Page 12

For GSE-5050.

PDF File Manual, 34 pages, Read Online | Download pdf file

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12
Using Your Greenstar
®
Elite
A. Making Juices
1. Assemble your Greenstar
®
Elite with the Fine Screen or Coarse Screen and the
Juicing Knob
.
2. Place the Drip Tray on the counter underneath the Juice Outlet and put the Juice
Pitcher on top of the drip tray.
3. Position a large bowl or plastic bag under the Pulp Outlet to catch the ejected pulp.
4. Prepare your vegetables and fruits for juicing and juice them according to the following
instructions:
Note: it is normal for a few drops of juice to come out of the pulp outlet when first
starting juicing. As you continue juicing, only pulp will come out of the pulp outlet.
Type of
Produce
Hard Roots
Grasses
Examples
Carrots,
Beets
Wheatgrass,
Barley Grass
Preparation
Preparation: Wash all produce and cut into long, thin pieces that can
be easily pushed through the feeding chute. Large carrots should be
split in half lengthwise.
Juicing Knob: Tighten the juicing knob completely.
Juicing Procedure: Feed the ‘wedge’ end of the root through the
feeding chute first, and press down on the blunt end of the root with
the plastic or wooden plunger. Only insert one piece at a time.
Remember: The Twin Gears are not blades - you will need to firmly
push carrots into the slowly rotating gears. Cut thicker carrots into
lengthwise halves for easier juicing. The Plastic Plunger does not
reach all the way to the gears - try using the Wooden Plunger to push
that last bit of carrot for complete juicing.
Preparation: Cut the grasses to the desired length and rinse them.
Juicing Knob: To begin, tighten the knob completely. Loosen or
remove the knob after the first drops of juice come out of the juice
outlet.
Juicing Procedure: Insert small handfuls of grass, blade tips first
into the feeding chute. Press down with the wooden or plastic plunger
if necessary.
Remember: Wheatgrass contains a chemical that naturally foams
when it is juiced. Do not be alarmed if foam comes out from the juice
outlet. To minimize foam: Always juice fresh wheatgrass; refrigerate
the gears and wheatgrass for about 2 hours or overnight before juic-
ing; and spray some cold water on the wheatgrass as you are juicing.
If you do not mind wheat grass juice mixed with carrot juice, you will
get maximum yield on the wheat grass juice with minimum foam by
alternating wheat grass and carrots while juicing.
Note: Certain batches of wheatgrass may cause more foam than others!
If you notice that your wheatgrass is generating excess foam, try find-
ing a new source for your wheatgrass.
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