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USA
7
AFTER SALES SUPPORT
Operating Instructions (cont'd)
USING YOUR DEEP FRYER FOR THE FIRST TIME
1. Remove the lid and clean it with a damp cloth. Dry thoroughly.
2. Remove the basket, the control unit and the bowl
3. Clean the frying basket and the bowl with a sponge and soapy water or
put them in the dishwasher.
4. Clean the control unit and the heating element with a damp cloth.
5. Dry all components thoroughly.
6. Place the bowl and the heating element in position
NOTE:
• Do not immerse the removable control unit with the heating element
in water.
• Never wash the lid in the dishwasher.
• Make sure that the control unit is correctly positioned, otherwise the
fryer cannot function.
HOW TO USE YOUR DEEP FRYER
1. Fill the bowl with oil.
2. The oil level should always be between the MIN and MAX level of the
bowl. Do not exceed the maximum fill line as boiling oil may overflow
during frying and can cause severe burns.
3. For best results, we recommend vegetable oil.
4. If you use solid vegetable shortening, cut it into small pieces and melt it
in a separate pan. Pour the melted shortening into the fryer bowl.
5. Never melt the shortening on the heating element or in the frying
basket
6. After the bowl has been filled with oil, put the lid on the fryer and
plug in the appliance without the frying basket. Turn the temperature
control knob to the desired temperature and set timer to desired time.
Power indicator light will turn on and the fryer will begin to heat.
7. When loading the basket be sure to remove excess water, ice or frost
from food.
8. Fill the basket before placing it in the deep fryer. Do not overfill the
basket.
9. Reduce the quantities for frozen foods.
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