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en Cleaning
24
Notes
■ Slight differences in colour on the front of the
appliance are caused by the use of different
materials, such as glass, plastic and metal.
■ Shadows on the door panels, which look like
streaks, are caused by reflections made by the
interior lighting.
■ Enamel is baked on at very high temperatures.This
can cause some slight colour variation. This is
normal and does not affect operation.
The edges of thin trays cannot be completely
enamelled. As a result, these edges can be rough.
This does not impair the anti-corrosion protection.
Keeping the appliance clean
Always keep the appliance clean and remove dirt
immediately so that stubborn deposits of dirt do not
build up.
:Warning – Risk of fire!
Loose food remnants, fat and meat juices may catch
fire. Before using the appliance, remove the worst of the
food remnants from the cooking compartment, heating
elements and accessories.
Tips
■ Clean the cooking compartment after each use. This
will ensure that dirt cannot be baked on.
■ Always remove flecks of limescale, grease, starch
and albumin (e.g. egg white) immediately.
■ Use the universal pan for baking very moist cakes.
■ Use suitable ovenware for roasting, e.g. a roasting
dish.
Rack Hot soapy water:
Clean with a dishcloth or a brush.
Remove the rail for cleaning. To do this, refer
to the section Removing and refitting the
rail!
Telescopic rails*
(Depending on the appliance model)
Hot soapy water:
Clean with a dishcloth or a brush.
Do not remove the lubricant while the pull-out
rails are pulled out – it is best to clean them
when they are pushed in. Do not soak, clean in
the dishwasher, or clean in the oven as part of
the self-cleaning programme. This may dam-
age the shelves and they may no longer work
properly as a result.
Accessories Hot soapy water:
Soak and then clean with a dish cloth or a
brush.
Aluminium baking tray*:
(Depending on the appliance model)
Dry with a soft cloth.
Do not clean in the dishwasher.
Never use oven cleaner.
To prevent scratches, never touch the metal
surfaces with a knife or a similar sharp object.
Harsh cleaning products, scratchy sponges
and rough cleaning cloths are not suitable.
Otherwise, you may scratch the surface.
Rotary spit*
(Depending on the appliance model)
Hot soapy water:
Clean with a dishcloth or a brush. Do not clean
in the dishwasher.
Meat thermometer*
(Depending on the appliance model)
Hot soapy water:
Clean with a dishcloth or a brush. Do not clean
in the dishwasher.
Plinth drawer*
(Depending on the
appliance model)
Hot soapy water:
Clean with a dishcloth.
Area Cleaning products
* Optional (available for some appliances. Depending on the appli-
ance model.)
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