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BEFORE FIRST USE
Remove all packaging and any promotional labels
or stickers from your wafe maker. Be sure that
all parts (listed in Part and Features) of your
new wafe maker have been included before
discarding any packaging materials. You may
want to keep the box and packing materials for
use at a later date.
Before using your Cuisinart
®
Double Belgian
Wafe Maker for the rst time, remove any
dust from shipping by wiping the plates with
a damp cloth.
NOTE: The rst time you use your Cuisinart
®
Double Belgian Wafe Maker it may have a slight
odor and may smoke a bit. This is normal and
common to heating appliances.
NOTE: This Cuisinart
®
Double Belgian Wafe
Maker has been treated with a special nonstick
coating. Before each use, we suggest you
season the wafe grids by spraying or brushing
with cooking spray or avorless vegetable oil
to thoroughly coat the grids. Wipe with a paper
towel or pastry brush.
OPERATING
INSTRUCTIONS
MAKING ONE WAFFLE
1. Place the Double Belgian Wafe Maker on
a clean at surface.
2. Plug cord into 120V AC wall or outlet.
3. Turn the rocker switch to the ON position.
Adjust control knob to a desired setting.
Your Cuisinart
®
Double Belgian Wafe
Maker will now begin preheating.
4. Once preheated, the indicator lights will
be illuminated and the wafe maker will
beep 6 times.
5. After wafe maker is preheated, season
wafe plates with cooking spray or brush
with a avorless oil to thoroughly coat all
surfaces. It’s important that you preheat
the wafe maker before seasoning with
cooking spray or oil. Your wafe maker is
now ready to bake.
IMPORTANT NOTICE!
TO FACILITATE OPENING AND CLOSING
THE DOUBLE WAFFLE MAKER, PLEASE
NOTE THE FOLLOWING INSTRUCTIONS.
TO OPEN:
Place thumb on top of lip of lower handle
and index nger under lip of upper handle.
Push open.
TO CLOSE:
Place thumb on top handle and ngers under
bottom handle and pull together until shut.
NOTE: Please note that top and bottom grid
covers may separate slightly during use. This
is normal. Should this occur, do not close
handles to rotate until unit beeps, indicating that
the baking cycle is completed. To reduce grid
separation and overow during cooking, you may
want to reduce the quantity of batter.
6. After the wafe maker is preheated and
ready for baking, open the wafe maker
lid. Pour wafe batter evenly on the wafe
grid. Use a heatproof spatula to spread
the batter evenly over the plate.
7. Close top cover and rotate the wafe
maker plates 180º.
8. When the wafe is baked to the desired
doneness, the unit will beep three times
and the indicator light will illuminate.
9. Rotate wafe grid with the lit indicator
light to the top position. Raise top cover
and remove the baked wafe with a
heatproof spatula.
10. Repeat for additional wafes.
MAKING TWO WAFFLES
AT ONE TIME
1. Raise top cover and pour wafe batter
evenly on the wafe grid. Use a heatproof
spatula to spread the batter evenly over
the plate.
2. Close top cover and rotate the wafe
grid 180°. The Ready indicator light will
turn off.
3.
Raise the cover that is now on top and
pour wafe batter evenly on the wafe
plate. Use a heatproof spatula to spread
the batter evenly over the plate. Close the
cover and rotate the wafe maker plates
180°.
4. When one of the wafes is done, the unit
will beep three times and the indicator
light located on the wafe maker cover
will illuminate.
5. Rotate the wafe plates with the lit
indicator to the top position. Raise the top
cover and remove the baked wafe.
5
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