User Manual - Page 74

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74
Please note
Within some menus, the device stops after half of the cooking time has
elapsed, so that you can stir the food, so it will be evenly cooked. After
selecting the temperature, press the button Start /Quick start.
15.16.1 “Automatic defrost” mode
You can gently defrost frozen food with the help of the “Automatic defrost” (09) menu.
To set the defrost time, proceed as follows:
Selecting the menu
Turn the control dial Time/Menu counter-clockwise to select the
programme “Automatic defrost” (09).
Activating input mode
Select input mode by pressing the button Time/Weight twice.
Setting the defrost time
Set the new defrosting time by turning the Time/Menu control dial until the defrosting time
you require is displayed.
Starting automatic defrost
After setting the defrost time, press the button Start /Quick start, to start
automatic defrosting.
Please note
Stop the oven occasionally to remove the unthawed frozen food or to separate it. If the
frozen food has not been defrosted at the end of the estimated defrosting time, proceed
as follows: Programme the oven in 1 minute increments, until the frozen food is
completely defrosted.
When using plastic containers out of the deep-freeze, the defrosting process should
only last long enough to be able to remove the frozen food out of the container, after
which it can be placed into a microwave-resistant container.
15.16.2 Table with thawing times
Food Quantity Power level Time/min. Time to wait after thawing
Unsliced meat 1000 g low 25 - 30 20 - 25
Unsliced meat 500 g low 14 - 18 10 - 15
Unsliced meat 200 g low 4 - 6 5 - 10
Mince 250 g low 6 - 8 5 - 10
Sausages 200 g low 4 - 6 5 - 10
Cold cuts 300 g low 4 - 6 5 - 10
Chicken 1000 g low 20 - 25 10 – 15
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