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Locating the Grill
7
When selecting a suitable location, take into account concerns such as exposure to wind and
traffic paths. Try to keep all gas supply lines as short as possible. Never locate the grill in a
building garage, shed or other such enclosed area. A carpenter’s “spirit level” should be used to
assure that the unit is level both front-to-back and side-to-side. If it is not level, burner combus-
tion may be erratic. The unit may not function efficiently. If the floor is uneven or has a decided
slope, re-leveling may be required after each moving of a freestanding unit.
BUILT-IN INSTALLATIONS:
The LYNX Built-In Grill is designed for easy installation into masonry enclosures. For non-com-
bustible applications the grill drops into the opening shown in cutout detail drawing and hangs
from its counter top trim. A deck is not required to support it from the bottom. When using the
insulated jacket in a combustible enclosure, the jacket must be supported from the bottom by a
ledge on each side or a full deck beneath the jacket. Review the detailed drawing and pay spe-
cial attention to the provisions shown for gas line hook-up. It is recommended that the enclosure
have ventilation holes to prevent gas build-up in the event of a leak. The deck ledges and
counter should be flat and level. If your grill is equipped with a rotisserie, electrical service
should be provided (on the Left Side of most models).
CLEARANCE TO NON-COMBUSTIBLE CONSTRUCTION:
A minimum of 2” clearance on Premier Models 27/36/48 from the back of the grill.
Professional Models 30/42/48 and 54 require a minimum of 4” for the purpose of opening the
hood. The grill exhausts combustion products and cooking greases to the back. Never locate the
grill where this exhaust will be difficult to clean.
CLEARANCE T
O COMBUSTIBLE CONSTRUCTION:
Minimum clearance from sides and back of unit to adjacent combustible construction below top
of unit, 12 inches from sides and 12 inches from back. / Dégagement minimal entre les parois
latérales et l’arrière de l’appariel et la construction combustible au-dessous du panneau
supérieur de l’appareil (30 cm à partir des parois latérales et 30 cm à partir de l’arrière).
Minimum horizontal clearance from sides and back of unit to adjacent vertical combustible con-
struction extending above top of unit, 12 inches from sides and 12 inches from back. /
Dégagement horizontal minimal entre les parois latérales et l’arrière de l’appariel et la
construction verticale combustible au-dessus de l’appareil (30 cm à partir des parois
latérales et 30 cm à partir de l’arrière).
Do not use this appliance under overhead combustible surfaces. / Ne pas utiliser cet appareil
sous une surface combustible.
Warning: Installing this product into a combustible enclosure without an insulated jacked
could result in fire, property damage and personal injury.
If the grill is to be placed into a combustible enclosure, an approved insulated jacket is neces-
sary and is available from your LYNX dealer. Use only a LYNX insulated jacket as it has been
designed and tested specifically for your Grill. Refer to page 8 for cutout dimensions.
A minimum of 6” of clearance is needed on each side of the grill for the motor and skewer.
Rev. 04/2005
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