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Oven Features
Rack Positions 30’’ and 36” ranges
The oven has six rack positions and is equipped whith two racks.
Position 1 is the farthest from the oven bottom. Position 6 is the closest to the oven bottom. The racks can
be easily removed and arranged at various levels. For better results with conventional baking, DO NOT
use more than one rack at a time. It is also recommended, when using two racks, to bake with the racks in
positions 2 and 4 or positions 3 and 5.
Bake burner
Oven Lights (x2)
Broiler
One fans
1
2
3
4
5
6
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