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49-88060
9
USING THE RANGE: Surface Units
Surface Units
WARNING
FIRE HAZARD: Never leave the range unattended with the cooktop on medium or high settings. Keep
flammable items away from the cooktop. Turn off all controls when done cooking. Failure to follow
these instructions can result in fire, serious injury or death.
Throughout this manual, features and appearance may vary from your model.
How to Set
Push the knob in and turn in either direction to the
setting you want.
A surface ON indicator light will glow when any surface
unit is on
For glass cooktop surfaces:
A HOT COOKTOP indicator light will:
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Dual Surface Units and Control Knobs
The surface unit has 2 cooking sizes to select from so
you can match the size of the unit to the size of the
cookware you are using.
Models with a Dual-Ring surface element only
At both OFF and HI the control clicks into position. You may hear
slight clicking sounds during cooking, indicating the control is
maintaining your desired setting.
Be sure you turn the control knob to OFF when you finish cooking.
Using the Bridge Zone
To use the bridge zone, adjust the knobs for the Left rear
and Left front elements to create one large area for even
cooking.
Using the Warming Zone
WARNING
FOOD POISON HAZARD:%DFWHULDPD\
grow in food at temperatures below 140°F.
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heat cold food.
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2 hours.
The WARMING ZONE, located in the back center of
the glass surface, will keep hot, cooked food at serving
temperature. Always start with hot food. Do not use to
heat cold food. Placing uncooked or cold food on the
WARMING ZONE could result in foodborne illness.
Turn the control knob to the ON position.
For best results, all foods on the WARMING ZONE
should be covered with a lid or aluminum foil. When
warming pastries or breads, the cover should be vented
to allow moisture to escape.
The initial temperature, type and amount of food, type of
pan, and the time held will affect the quality of the food.
Always use pot holders or
oven mitts when removing
food from the WARMING
ZONE, since cookware and
plates will be hot.
NOTE: The surface warmer
will not glow red like the
cooking elements.
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