User manual Dishwasher
Be sure to have your installer follow these instructions closely so that your new dishwasher works properly and that you’re not at risk of injury when washing dishes.
When your dishwasher has been unpacked, make sure you’ve received all the parts shown below. If your dishwasher was damaged during shipping, or if you do not have all the parts, contact Samsung Customer Service at 1-800-SAMSUNG (726-7864).
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01 Lock
02 Upper Basket
03 Upper Nozzle
04 Cutlery Basket
05 Lower Basket
06 Lower Spray Arm
07 Rinse Aid Dispenser
08 Cup Shelf
NOTE
Electrical supply and grounding
WARNING
To prevent the risk of fire, electric shock, or personal injury, all wiring and grounding must be done in accordance with the National Electrical Code ANSI/FNPA, No. 70 Latest Revision and local codes and ordinances. It is the personal responsibility of the appliance owner to provide adequate electrical service for this appliance.
CAUTION
WARNING
Never connect the ground wire to plastic plumbing lines, gas lines, or hot water pipes.
Water supply
The hot water supply line pressure must be between 20-120 psi (140-830 kPa). Adjust your water heater to deliver water between 120 ˚F (49 ˚C) and 149 ˚F (65 ˚C).
NOTE
WARNING
Before using your dishwasher for the first time, check all connections at the water supply valve and faucets for leaks.
Flooring
For safety, your dishwasher must be installed on a solidly constructed floor. Never install your dishwasher on a platform or poorly supported structure.
Your dishwasher must be properly installed in accordance with the Installation Guide before you use it. If you did not receive an Installation Guide with your dishwasher, you can obtain one by visiting our website
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| 01 POWER | When you press the POWER button, the entire display turns on and off. When the selected cycle is complete, the dishwasher powers off automatically. |
| 02 Cycles | Select the appropriate wash cycle depending on the soil level of your dishes. |
| 03 Hi-Temp |
Wash Raises the main wash temperature to improve cleaning for loads containing tough, baked-on food. NOTE Hi-Temp Wash is not available for the Delicate and Express 60 cycle. |
| 04 Sanitize |
The temperature rises to 156 ˚F (69 ˚C) in the final rinse cycle for high temperature sanitization. If you select the Sanitize option, the “Sanitize” lamp blinks when the water temperature reaches the sanitary temperature [over 156 ˚F (69 ˚C)], and then remains illuminated until the Sanitize option ends. When you press the POWER button, the “Sanitize” lamp turns off. NOTE
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| 05 Control Lock (3sec) | Control Lock lets you lock the buttons on the control panel so children cannot accidentally start the dishwasher. To activate Control Lock, hold the Control Lock button down for three (3) seconds. To de-activate Control Lock, hold the Control Lock button down for three (3) seconds again |
| 06 Indicator |
• If the “Rinse refil” indicator is lit, it means the dishwasher is low on dishwasher rinse aid and requires a refill.
• If the “Delay start” indicator is lit, it means, you selected the “Delay Start” option. |
| 07 Display | Window Displays the running time, Delay start hours, and information codes. If a problem occurs during operation, a check message will be displayed with a warning sound. |
| 08 Delay | Start Delay a cycle for up to 24 hours in one-hour increments. The hour displayed indicates the time at which the wash will be started. |
| 09 START |
To start a cycle, press the START button before closing the door. * Reset: To cancel a currently running cycle and drain the dishwasher, press and hold the START button for three (3) seconds. Once the dishwasher is reset, select a cycle and option, and then press START to restart the dishwasher. |
NOTE
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IMPORTANT
To get the best performance from your dishwasher, read all the operating instructions before using it for the first time.
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| 01 Auto | This cycle detects the level of soil and automatically initiates the optimal cycle, which is appropriate for all levels of soiled items. |
| 02 Normal | For normally soiled loads, such as pots, plates, glasses, and lightly soiled pans. Standard daily cycle. |
| 03 Heavy | Select this cycle for heavily soiled items |
| 04 Delicate | Select this cycle for lightly soiled, fragile items such as glasses. Sanitize option is not available in this cycle |
| 05 Express 60 | Normally soiled daily using items, with short cycle time. Sanitize option is not available in this cycle. |
1. Open the door and load your dishes (see page 14).
2. Add detergent to the dispenser (see page 20).
3. Press the Power button.
is illuminated, you should refill the rinse aid dispenser to improve washing and drying performance.4. Select an appropriate cleaning cycle depending on the soil level of the dishes. (See pages 14 and 29.)
5. Press the Start button, and then close the door within 3 seconds.
6. When the wash cycle is completed.
CAUTION
NOTE
Touch controls allow you to operate the dishwasher easily.
If you have children or you want to clean the Control Interface, we recommend activating the Control Lock feature to lock the control buttons. See page 8.
When you select the Delay Start option, your dishwasher will operate the selected cycle when the delay time expires.
WARNING
You can adjust the height of the upper rack so that the lower rack can accommodate larger sized dishes. Depending on the height of the upper rack, the lower rack can accommodate plates up to 29 cm in diameter, and the upper rack can accommodate plates up to 18 cm in diameter.
CAUTION
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Pull the upper rack to the front until it is fully extended, and then lift it slightly to remove. See the following figures.
CAUTION
While the upper rack is removable, it must be installed for the dishwasher to operate properly. If you attempt to operate the dishwasher without the rack, noise will occur and the dishwasher will perform poorly
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The lower rack has been specially designed for dinner dishes, soup bowls, plates, pots, lids, casserole dishes, and plates.
Load large items such as pans and pots into the dishwasher so their open sides face downwards. We recommend loading cups, stemware, and small plates into the upper rack. See the recommended loading patterns below.
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The upper rack has been designed for small plates, mugs, glasses, and plastic items marked “dishwasher safe”. Load your plates into the dishwasher in two half rows, so that the front of each plate faces the back of the plate in front of it, and the open sides of the plates at the center of the dishwasher face each other. See the figures below.
Make sure the loaded dishes do not interfere with the rotation of the nozzle which is located at the bottom of the upper rack. (Check this by rotating the nozzle by hand.) When loading dishes, pull the upper rack out sufficiently so you can load it without striking the counter above.
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You can place each knife, spoon, or fork separately into the spoon stands in the basket’s covers to prevent chipping and discoloration.
You can use the cutlery rack with the cover open.
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The spoon stands as seen from above with the suggested placement of cutlery items.
Match the numbers in the diagram to the numbers in the list of cutlery items below.
NOTE
DO NOT let any item extend through the bottom.
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1. Spoons
2. Knives
3. Salad forks
4. Forks
5. Large spoons
6. Large forks
All dishwasher cycles require detergent in the detergent compartment.
Add the correct amount of detergent for the selected cycle to ensure the best performance.
CAUTION
Use dishwasher detergent only. Regular detergent produces too much foam, which may decrease the dishwasher’s performance or cause it to malfunction.
WARNING
Filling the detergent dispenser
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The cover opens automatically to dispense the detergent during the wash.
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Filling the rinse aid reservoir
When the Rinse refil indicator lights up on the control panel, refill with rinse aid. Your dishwasher has been designed to use liquid rinse aid only.
Using a powdered rinse aid will clog the reservoir opening and cause the dishwasher to malfunction. Rinse aid improves the drying performance of the dishwasher.
CAUTION
Do not add regular detergent to the rinse aid reservoir.
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You can change the sound, auto door open function and rinse aid level settings to your preference.
Entering the Setting mode
Sound setting
You can turn the sound on or off.
Auto door open function setting
You can set the dishwasher to automatically open the door after each cycle for better drying results.
Rinse aid level setting
You can change the amount of rinse aid applied during a cycle.
Keep the dishwasher clean to improve performance, reduce unnecessary repairs, and lengthen the lifecycle.
Clean spills on the surface of the dishwasher immediately. Use a soft, damp cloth on the control panel to gently wipe away spills and dust.
CAUTION
Clean the interior of the dishwasher on a regular basis to remove any dirt or food particles. Wipe inside the dishwasher and inside the door with a wet dishcloth.
CAUTION
Nozzles
To prevent the nozzles from being clogged or if the nozzles are clogged, remove and clean each nozzle. Use caution when removing the nozzles as they may break.
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Lower nozzle
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We recommend cleaning the filter every month.
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To clean the edge around the door, you should use only a soft cloth dampened in warm water.
Also, never use abrasive cleaners or scouring pads on the outer surfaces. They will scratch the finish. Some papers towels can also scratch or leave marks on the surface.
WARNING
Never use a spray cleaner to clean the door panel. The spray can damage the door lock and electrical components. Do not use an abrasive cleaning agent or paper towels to clean the door. They can scratch the door or leave spots on the stainless steel surface.
To clean the control panel, use a lightly dampened cloth then dry thoroughly. To clean the exterior, use a good appliance polish wax. Never use sharp objects, scouring pads or harsh cleaners on any part of the dishwasher.
If you will not use the dishwasher for an extended period of time, first drain the unit completely, and then disconnect the water hose. Shut off the water supply valve and the circuit breaker. Water remaining in the hoses or the internal components can damage the dishwasher.
If your dishwasher is left in an unheated place during the winter:
After every wash
Remove the plug
No solvents or abrasive cleaners
When you go on vacation
Moving the appliance
Seals
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| PROBLEM | POSSIBLE CAUSE | SOLUTION |
| Will not start | The door is not closed completely | Check if the door is latched and closed completely. |
| No cycle is selected | Select a proper cycle. | |
| The power cable is not connected. | Connect the power cable properly. | |
| The water supply does not work. | Check if the water supply valve is open. | |
| The Control Panel is locked. | Unlock the child lock, (See page 8.) | |
| A circuit breaker is open. | Reset the circuit breaker. | |
| It’s taking too long with an operation or cycle. | Cold water is being supplied. | Check if the water supply line is connected to a hot water supply. (Additional time is required to heat cold water.) |
| There are food particles remaining on dishes. (Not cleaning properly.) |
You selected an inappropriate cycle. | Select a cycle according to the number and soil level of the dishes, as directed in this manual |
| The water temperature is low. | Connect the water supply line to a hot water supply. For best performance, the temperature of the supplied water should be 120 ˚F (49 ˚C). | |
| Low water pressure. | The water pressure should be between 20 and 120 psi (140 - 830 kPa). | |
| Dishwasher detergent was not used. | Use automatic dishwasher detergent. We recommend a powder or gel type dishwasher detergent. | |
|
Detergent remains in the dispenser
|
Make sure large items such as cookie sheets, cutting boards, or contaners, etc. are not blocking the detergent dispenser and preventing it from opening properly. Rearrange the dishes so they do not interfere with detergent dispenser operation. | |
| There is no rinse aid. | Check the dispenser and add rinse aid. Use liquid type rinse aid. | |
| A nozzle is clogged. | Clean the nozzle. See page 23. | |
| The dishes are improperly loaded. Too many dishes have been loaded. | Rearrange the dishes so they do not interfere with nozzle rotation and detergent dispenser operation. Load only an appropriate number of dishes. Load your dishes as recommended. (See page 16.) | |
| Leaves glasses with a dim polish. | The water supplied is soft and too much detergent was used | Underload the dishwasher and use a rinse aid to minimize this. |
| Aluminum dishes were included in the wash load | Remove the marks on the dishes using a low sensitivity cleaner. | |
| Leaves a yellow or brown fi lm on the inside of the dishwasher | This is caused by coffee and tea soils | Remove the soils using a spot cleaner. |
| Does not dry dishes well. | There is no rinse aid in the dispenser. | Check the dispenser and add rinse aid. Use a liquid type rinse aid. |
| The temperature of the water is low when the dishwasher is running. | Connect the water supply line to a hot water supply. Use rinse aid with the Sanitize option | |
| Too many dishes have been loaded. | Proper loading of items can affect drying. Load your dishes as recommended. (See page 16.) | |
| Glasses and cups with concave bottoms hold water. This water may spill onto other items when unloading | After the cycle fi nishes, empty the lower rack fi rst and then the upper rack. This will prevent water from dripping from the upper rack onto the dishes in the lower rack. | |
| Has a bad odor. | Water was left over from an incomplete cycle. | Insert detergent without loading dishes, and run the Normal cycle to clean the dishwasher. |
| The Drain Hose is obstructed. | Contact a qualified service technician to remove any obstruction from the drain hose. | |
| The dishwasher is not used daily or soiled dishes are left in unit too long. | With the dishwasher empty and no detergent, place a glass with 8 ounces of vinegar upright into the lower rack, and then run a Normal cycle. | |
| Is too noisy | Sound is generated when the dispenser cover is open and the drain pump is operating in an early stage. | This is normal operation |
| The dishwasher is not level | Ensure the dishwasher is level. | |
| Foreign material (a screw, a plastic piece) is in the pump chamber. | Contact a qualified service technician to remove foreign material from the pump chamber. | |
| There is a ‘chopping’ sound because a nozzle is bumping against the dishes. | Rearrange the dishes | |
| Does not have a smoothly rotating nozzle | The nozzle hole is clogged with food particles. | Clean the nozzle hole. See page 23. |
| The nozzle is blocked by a dish or pot and cannot rotate. | After placing the dishes into the racks, rotate the nozzles by hand to check whether any of the dishes interfere with them | |
| Water won’t pump out of the dishwasher | The drain is clogged. | Contact a qualified service technician to remove any obstruction from the drain hose and check the drain pump operation. |
| Has a bent upper rack after loading dishes. | The dishes are not loaded properly. | Load your dishes as recommended. (See page 16.) |
| Cannot close the door. |
AutoRelease™ Dry mode is in operation.
|
Once the door opens in the AutoRelease™ Dry mode, the door cannot be closed manually for the next 2 minutes. You may close the door after 2 minutes. |
The Control Panel displays information codes to help you understand what is occurring with your dishwasher.
| Code | Action |
| LC |
Leakage check
|
| 4C |
Water supply check
|
| tC |
Water supply check
|
| HC |
High temperature heating check
|
| AC |
PCB communication check
|
Reference file: Samsung DW50T6060US/AA Whisper Quiet 46 Dba Dishwasher
Series: DW50T6060 Series
Additionally, the document applies to other Samsung models: DW50T6060US