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27
ENGLISH
27
CAPPUCCINO BREWING
Warning:
Danger of scalding! Dispensing may be preceded by short sprays of
milk and steam. Risk of burning. Wait until the end of the cycle before
removing the milk carafe .
1
Fill the milk carafe with milk. The level must be between the minimum
(MIN) and maximum (MAX) indication on the milk carafe.
Note:
Use cold (~5°C / 41°F) milk with a protein content of at least 3% to ensure
optimum results when preparing a cappuccino. You can use whole milk or
low-fat milk depending on your personal taste.
2
Open the milk carafe dispenser and insert the milk carafe into the
machine.
3
Place a cup under the dispensing spout.
4
Press the “ ” button to start brewing process.
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