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TABLE OF CONTENTS
RANGE SAFETY .............................................................................3
The Anti-Tip Bracket ....................................................................4
COOKTOP USE ..............................................................................5
Cooktop Controls.........................................................................5
Surface Burners ...........................................................................6
Griddle..........................................................................................6
Home Canning .............................................................................6
Cookware .....................................................................................7
ELECTRONIC OVEN CONTROL ...................................................7
Display..........................................................................................7
Oven Indicator Lights...................................................................7
Start..............................................................................................7
Cancel/Off ....................................................................................7
Clock ............................................................................................8
Tones............................................................................................8
Fahrenheit and Celsius.................................................................8
Timer.............................................................................................8
Control Lock.................................................................................8
Oven Temperature Control ..........................................................8
OVEN USE.......................................................................................9
Aluminum Foil...............................................................................9
Positioning Racks and Bakeware ................................................9
Bakeware......................................................................................9
Oven Vent.....................................................................................9
Baking and Roasting..................................................................10
Broiling........................................................................................10
RANGE CARE ...............................................................................11
General Cleaning........................................................................11
Oven Light ..................................................................................12
Oven Door ..................................................................................12
Removing the Oven Bottom ......................................................12
TROUBLESHOOTING ..................................................................13
ASSISTANCE OR SERVICE.........................................................15
In the U.S.A. ...............................................................................15
Accessories................................................................................15
WARRANTY ..................................................................................16
ÍNDICE
SEGURIDAD DE LA ESTUFA.......................................................17
El soporte antivuelco..................................................................18
USO DE LA SUPERFICIE DE COCCIÓN ....................................20
Controles de la superficie de cocción .......................................20
Quemadores de superficie.........................................................21
Comal .........................................................................................21
Enlatado casero..........................................................................22
Utensilios de cocina ...................................................................22
CONTROL ELECTRÓNICO DEL HORNO...................................22
Pantalla.......................................................................................22
Luces indicadoras del horno......................................................22
Inicio ...........................................................................................22
Cancelar/Apagado .....................................................................22
Reloj............................................................................................23
Tonos..........................................................................................23
Fahrenheit y centígrados............................................................23
Temporizador .............................................................................23
Bloqueo del control....................................................................23
Control de temperatura del horno..............................................23
USO DEL HORNO.........................................................................24
Papel de aluminio.......................................................................24
Posición de las parrillas y los utensilios para hornear...............24
Utensilios para hornear ..............................................................24
Ducto de escape del horno........................................................25
Cómo hornear y asar..................................................................25
Cómo asar a la parrilla ...............................................................25
CUIDADO DE LA ESTUFA ...........................................................26
Limpieza general ........................................................................26
Luz del horno..............................................................................28
Puerta del horno.........................................................................28
Cómo quitar el fondo del horno.................................................28
SOLUCIÓN DE PROBLEMAS......................................................29
AYUDA O SERVICIO TÉCNICO...................................................31
En los EE.UU. .............................................................................31
Accesorios..................................................................................31
GARANTÍA.....................................................................................31
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