
3/2024
Read these instructions carefully before using your appliance, and keep it carefully.
If you follow the instructions, your appliance will provide you with many years of good service.
MODEL NUMBER: FRHWM5009-60
RANGE HOOD
ENGLISH
®
INSTRUCTION &
INSTALLATION MANUAL
4002621
CONFORMS TO UL
STD.507
CERTIFIED TO CSA
STD.C22.2 NO.113

2
TABLE OF CONTENTS
Customer Care 4
Warning 5
Important Safety 7
Product Dimension 8
Name of Parts and Accessories 9
Installation Preparations 10
Installation Instructions 11
Operating Instruction 13
Cleaning and Maintenance 14
Troubleshooting 15
Wire Diagram 16
Warranty 17

3
MODEL NUMBER: FRHWM5009-60
RANGE HOOD

4
Thank you for purchasing a Forno product. Please read the entire instruction manual before operating your new appliance
for the rst time. Whether you are an occasional user or an expert, it will be benecial to familiarize yourself with the safety
practices, features, operation and care recommendations of your appliance.
Both the model and serial number are listed inside the product. For warranty purposes, you will also need the date of
purchase .
Record this information below for future reference.
Services in Canada and Untied States
Keep the instruction manual handy to answer your questions. If you don’t understand something or need more assistance,
please visit our website for fast support. Please provide us your name, number, address,serial number of the product that
troubleshooting, proof of purchase, and a short description of the issue. A customer service representative will contact you
as soon as possible. All warranty work needs to be authorized by FORNO customer service. All our authorized service
providers are carefully selected and rigorously trained by us.
Product Information Service Information
Model Number : _________________________________________
Use these numbers in any
correspondence or services calls
concerning your product.
If you received a damaged product,
immediately contact Forno.
To save time and money, before
you call for serviced, check the
troubleshooting guide. It listed the
causes of minor operation problems
that you can correct yourself.
Serial Number :
Date of Purchase :________________________________________
Purchase Address And Phone : _____________________________
_______________________________________________________
_______________________________________________________
Customer Care
“Need some quick help? Simply scan the qr code and get access
to our fast support form. We’re always here to assist you with any
questions or concerns you may have. So, don’t hesitate to reach out!”

5
WARNING
FOR YOUR SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all
safety messages.
This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you
and others. Al l safety messages will follow the safety alert symbol and either the word “DANGER,”
“WARNING” or “CAUTION.” These words mean:
• You can be killed or seriously injured if you don’t immediately follow instructions.
• You can be killed or seriously injured if you don’t follow instructions.
• A potentially hazardous situation which, if not avoided, could result in minor or
moderate injury.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you
what can happen if the instructions are not followed.
DANGER
WARNING
CAUTION
WARNING : This product can expose you to chemicals including [Lead, lead
and lead compound, which is [are] known to the state of California to cause
cancer and birth defects or other reproductive harm. For more information go
to www.P65Warning.ca.gov.

6
WARNING
FOR YOUR SAFETY
This chapter provides you with important safety notices when handling the device.
The device corresponds with the required safety regulations. Improper use can result in personal or property
damages.
Please read the information contained herein so that you can become familiar with your device quickly and take
advantage of the full scope of its functions.
A warning notice of this level of danger indicates a possible dangerous situation.
If the dangerous situation is not avoided, this can lead to serious injuries.
► Observe the instructions in this warning notice in order to avoid the personal injuries.
A warning notice of this level of danger indicates a possible dangerous situation.
If the dangerous situation is not avoided, this can lead to slight or moderate injuries.
► Observe the instructions in this warning notice in order to avoid the personal injuries.
PLEASE NOTE
A notice of this kind indicates additional information, which will simplify the handling of the machine
WARNING
WARNING

7
To avoid the possibility of an explosion or re, do not store or use combustible, ammable or explosive vapors and liquids (such as
gasoline) inside or in the vicinity of this or any other appliance. Keep all combustible items (such as aerosol cans) away from cook top
burners, ovens and range hoods. Do not store ammable or explosive materials in adjacent cabinets or surrounding areas.
Disclaimer: The manufacturer and/or distributor/seller (Manufacturer) decline all responsibility in the event of failure to observe
the instructions provided for installation, maintenance, and suitable use of the product. Manufacturer shall NOT be responsible for
any injury due to negligence and the warranty of the unit shall automatically be voided due to failure to observe proper safety and
installation procedures. The manufacturer will not be held responsible for any damage to personal property, real estate, or any bodily
injuries whether caused directly or indirectly by the range hood.
WARNING - TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSON, OBSERVE THE FOLLOWING:
*Use this unit only in the manner intended by the manufacturer. If you have questions, contact the manufacturer.
PRODUCT: Do not remove permanently axed labels, warnings or plates from the product. This may void the warranty. Do not try to
alter the hood.
INSTALLATION: The installation in this manual is intended for qualied installers, service technicians, or people with a similar qualied
background. Installation and electrical wiring must be provided by qualied professionals and in accordance with all applicable codes
and standards, including re-related construction.
When cutting or drilling into the wall or ceiling; do not damage electrical wiring and other utilities. It is recommended that two or more
people assist with the installation. The range hood may have very sharp edges; please wear protective gloves if it is necessary to
remove any parts for installing, cleaning or servicing. Read all instructions before beginning installation.
VENTING: For kitchen range or cook top ventilating use only. DO NOT use units to exhaust hazardous or explosive materials and
vapors. Ducted fans MUST always be vented to the outdoors. DO NOT vent exhaust into spaces between walls, crawl spaces, ceiling,
attics and/or garages. Use only metal ductwork. Old ductwork should be cleaned or replaced if necessary to avoid the possibility of
grease res. Check all joints on ductwork to insure proper connections. All joints should be properly taped.
ELECTRICAL: All electrical wiring must be properly installed, insulated and grounded. TURN POWER OFF and un-plug cords from
outlet before servicing and/ or cleaning to ensure your safety.
OPERATION: Caution is suggested when using high settings on cooking range. Keep all fans, bae lters, spaces, grease tunnel, oil
container, and grease- laden surfaces clean. Grease should not be allowed to accumulate on fans, bae lter, spaces, grease tunnel,
and oil container. Never allow the lters to become blocked or clogged. Do not allow foreign objects such as cigarettes and/or napkins
to be absorbed into the hood. Clean ventilating fans and lters frequently
Important Safety Instructions

8
Product Dimension
A
B
C
D
E
N
M
P
R
Q
O
L
H
G
F
I
K
J
A B C D E F G
Overall Width Overall Depth Overall Height Depth Width - -
59 3/4” 21 31/32" 18 1/32" 11 9/32" 59 3/4" 1 1/32" 11 13/16"
151.8cm 55.8cm 37.4cm 30.4cm 151.8cm 2.6cm 25cm
H I J K L M N O P Q R
- - - - - - - - - - -
42 23/32" 46 25/32" 2 9/16" 14 23/32" 2 9/16" 42 23/32" 59 3/4" 7 7/8" 5 1/2" 1 31/32" 8 21/32"
138.8cm 149.1cm 6.5cm 37.4cm 6.5cm 138.8cm 151.8cm 15.4cm 11.05cm 5cm 22cm

9
Names of Parts and Accessories
1 Air Outlet
2 Mounting Bracket
3 Switch Cable
4 Lamp Cord
5 KNOB LAMP SWITCH
6 KNOB MOTOR SWITCH
7 Motor assembly
8 Left wind wheel cap
9 Wind guide ring
10 Left Wind Wheel
11 FILTER
12 LED light
13 Power Cord
14 BODY
15 PCB
16 Capacitor
17 Right Wind Wheel Cap
18 Right Wind Wheel
19 Motor
20 Motor housing
21 Oil cup
2
3
4
5
1
13
2
14
1
7
8
9
10
11
12
15
16
17
8
18
19
20
21
6

10
Installation Preparation
1.MOUNTING HEIGHT FOR THE MOST EFFICIENT & QUIET OPERTION:
• A distance of 24” to 32” is recommended between stove top and the bottom of range hood.
• If the hood is mounted too low this could result in heat and/or re hazard. If the hood is mounted
too high the controls will be hard to reach, and the hood will lose its performance and eciency.
2.VENTING REQUIREMENTS:
• It is recommended that the range hood be vented vertically through the roof with a minimum of
6” or larger vent work.
• ALWAYS, when possible, reduce the number of transitions and turns in the ducting. If a long
duct run is required, increase duct size from 6” to 7” or 8”. If a reducer is used, install a long
reducer instead of a pancake reducer.
Reducing duct:
• sVize will restrict/decrease airow.
• The size of the vent should be uniform.
• Use no more than three 90° elbows in the duct run.
• Make sure there is a minimum of 24” of straight vent between the elbows if more than one
elbow is used
IMPORTANT:
• NEVER exhaust air or terminate ductwork into crawl spaces, between walls, ceiling, attics, or
garages. All exhaust must be ducted to the outside.
• Do not use plastic ventilation
• Do not use 4” laundry-type wall caps
3.VENTING METHODS
4.ELECTRICAL REQUIREMENTS:
IMPORTANT: Observe all governing building codes and city ordinances. A 120 volt, 60 Hz. AC, 15-amp outlet is needed
(fused electrical circuit is required) It is the customer’s responsibility to contact a qualied electrical installer, and assure
that the electrical installation is adequate and in conformance with National Electrical Code, ANSI/ NFPA 70 — latest
edition, or CSA Standards C22. 1-94, Canadian Electrical Code, Part 1 and C22. 2 No. 0-M91 - latest edition and all local
codes and ordinances.
5.TOOL & PARTS YOU WILL NEED
BACK WALL VENTING
(1st choice) Ducting goes up straight
inside upper cabinet then turn and goes
horizontally straight through an exterior
wall from the back of the hood. This will
be the shortest ducting length
ROOF VENTING
(2nd choice) This is the
most ecient way and highly
recommended. Ducting goes
vertically above the range hood
through the house’s roof.
SIDE WALL VENTING
(3rd choice) Ducting goes
through the kitchen ceiling
from the top of the hood and
then through a nearby exterior
wall.
Measuring tape
Phillips screwdriver
Electric drill
Pencil
Level
Aluminium
Tape

11
Installation Instructions
NOTE: DO NOT TRY TO REMOVE BLOWER OR ITS HOUSING. YOU WILL BE UNABLE TO PUT IT BACK IN. MORE
IMPORTANTLY, THE WARRANTY WILL BE VOIDED.
STEP 1: PROTECT THE COOK TOP
Put a thick, protective covering over counter top, cook top or range to protect from damage or dirt.
STEP 2: CREAT WORK STATION (OPTIONAL ONLY)
Have 2 pieces of wood about 2” x 4” x 20” on both sides of stove & a
plywood plank on top of them to protect cook top or stove from damage
or dirt. This plywood will also create a comfortable work station for easy
installation.
STEP 3: PREPARE DUCTWORK & SINGLE OUTLET
• Make sure you have a 15amp, 120V, 60Hz, single outlet on the left or
right of the duct pipe (usually is o centered to the right or left side of the
cabinet)
• Make sure duct pipe is ready to hook up to the range hood before
beginning installation (8” diameter duct, and roof or wall cap, depending on
where you will be venting your hood)
STEP 4: ATTACH 2-INCH WIDE WOOD F I L L E R STRIPS (PX14 & UL14
models, skip this step)
For installing under the cabinet with recessed bottom, attach a b o u t
2-inch wide wood ller strips (Not provided) to each side.
STEP 5: CREATE ACCESS
Create or cut access opening for electrical wire and hood exhaust under
the cabinet. For easy installation, please cut about ¼” larger ducting
diameter and the plug.
STEP 6: ATTACH THE HOOD
Lift the hood up and have it placed below the cabinet. Make sure to center
the hood beneath the cabinet and ush with the front of cabinet.
TIP (optional): since the hood is heavy, a cabinet or a car jack is highly
recommended.
STEP 7A: SECURE THE HOOD TO BOTTOM CABINET
D09 model: please skip this step if you don’t have a cabinet above the
hood.
From inside of the hood, using the hex bit extension, place one 1 ¼” screw
(provided) into each key hole or pre-drilled holes (g. A) secure to cabinet
bottom. Make sure there is at least 1 screw at each corner of hood body

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Installation Instructions (continued)
STEP 7B: SECURE THE HOOD TO WALL
Use stud nder to nd the stud and use 1/8” drill bit to drill though the
back of the hood. Secure the hood by using 1 7/8” provided screws
though the back of the hood to the studs.
STEP 8: CONNECT DUCTWORK
Connect the exhaust on the hood to the ductwork. Wrap with
aluminum tape to make all joints are secure And tight.
STEP 9: INSTALL OIL TUNNEL OR OIL CONTAINER (NOT
AVAILABLE FOR ALL MODELS)
Place oil tunnel into recess support near rear of hood. Refer to the left
picture
STEP 10: INSTALL BAFFLE FILTERS
Install bae lters; refer to picture at left for the following steps:
1. Angle bae lter toward back of hood.
2. Lift the bae lter up above horizontal level.
3. Slide forward into slot behind the front of hood.
4. Slide the installed bae lter to either left or right until it
stops.
5. Repeat step 1 to 4 to install the remaining lters, make sure
you slide to opposite direction from the previous installed lter.
To remove the bae, reverse the process.
NOTE: The middle lter must installed last, and it must be taken out
rst when you want to remove other lters.

13
BLACK SCREEN TOUCH CONTROL
Important Note:
• SCREEN TURN OFF: This range hood is equipped with remote control sensor that will self-calibrate within 5 seconds
TURN OFF automatically after a period of inactivity and every time when plugged into electrical outlet.
Operating Instructions
Range hood knob switch
1.Turning the knob can only adjust the wind speed. The adjustment logic is as shown below.
Speeds light
Speeds
Power
Light brightness
Lighting
Logo
2. Power button: Touch the power button once to enter the 5-minute delay, and then touch it again to switch off the
machine. When the fan is not turned on. When the blower is not on, touching the power button will default the operation
to 1st gear.
Lighting knob switch:
1. Lighting key: touch the "Lighting key" once to turn on the lighting in the off state, the brightness is 50%, the brightness
scale shows 50%; touch the "Lighting key" again to turn off the lighting.
2. Knob: touch the "light key" once under the off state to turn on the light, the brightness is 50%, the brightness scale
shows 50%; turn clockwise to increase the brightness, turn counterclockwise to decrease the brightness, the brightness
scale shows that the brightness increases or decreases with the high and low brightness.
The state display
1. Under the state of shutdown:
Fan knob switch only shows "power button" half bright display;
Lighting knob switch "lighting key" and "LOGO" half bright display. The switch of the lighting knob is half-illuminated.
2. Under power-on condition:
Fan knob switch displays the gear value and corresponding gear icon, power button, and all displays are fully
illuminated;
Lighting knob switch displays the corresponding scale of brightness, LOGO, lighting key, and all displays are fully
illuminated.

14
Cleaning and Maintenance
This chapter provides you with important notices with regard to cleaning and maintaining the device. Please observe the
notices to prevent damages due to cleaning the device incorrectly and to ensure trouble-free operation.
Operations:
• Read and understand all instructions and warnings in this manual before operating the appliance. Save these
instructions for future reference.
• Always leave safety grills and lters in place. Without these components, operating blowers could catch on to hair,
ngers and loose clothing.
• NEVER dispose of cigarette ashes, ignitable substances, or any foreign objects into blowers.
• NEVER leave cooking unattended. When frying, oil in the pan can easily overheat and catch re. The risk of self-
combustion is higher when the oil has been used several times.
• NEVER cook on “open” ames under the range hood. Check deep fryers during use: Superheated oil may be
ammable.
Cleaning:
• The saturation of greasy residue in the blower and lters may cause increased inammability. Always keep the
unit clean and free of grease and residue buildup to prevent possible res.
• FILTERS MUST BE CLEANED PERIODICALLY AND FREE FROM ACCUMULATION OF COOKING RESIDUE.
• Do NOT operate blowers when lters are removed. Never disassemble parts to clean without proper instructions.
• Disassembly is recommended to be performed by qualied personnel only. Read and understand all instructions
and warnings in this manual before proceeding.
vv
11. MAINTENANCE
SAFETY WARNING: Never put your hand into area housing the fan while the fan is operating! For optimal operation,
clean range hood and all bae/spacer /lter/grease tunnel/oil container regularly. Regular care will help preserve the
appearance of the range hood.
Cleaning Exterior surfaces:
• Clean periodically with stainless steel cleaner or hot soapy water and clean cotton cloth. Do NOT use corrosive or
abrasive detergent (e.g. Comet Power Scrub®, EZ-O® oven cleaner), or steel wool/scoring pads, which will scratch and
damage the stainless-steel surface. For heavier soil use liquid degrease such as “Formula 409®” or “Fantastic®” brand
cleaner.
• If the hood looks splotchy (stainless steel hood), use a stainless-steel cleaner to clean the surface of the hood.
Avoid getting cleaning solution on or into the control panel. Follow the directions of the stainless-steel cleaner. CAUTION:
Do NOT leave on too long as this may cause damage to hood nish. Use a soft towel to wipe o the cleaning solution,
gently rub o any stubborn spots. Use dry soft towel to dry the hood.
• After cleaning, you may use non-abrasive stainless-steel polish such as 3M ® or ZEP®, to polish and bu out the
stainless luster and grain. Always scrub lightly, with clean cotton cloth, and with the grain.
• Do NOT allow deposits to accumulate or remain on the hood.
• Do NOT use ordinary steel wool or steel brushes. Small bits of steel may adhere to the surface and cause rusting.
• Do NOT allow salt solutions, disinfectants, bleach, or cleaning compounds to remain in contact with stainless
steel for extended periods. Many of these compounds contain chemicals which may be harmful. Rinse with water after
exposure and wipe dry with a clean cloth. Cleaning Grease Filter / Stainless Steel Filter less Grill: IMPORTANT: Drain oil
from oil containers before oil and residue overow!
• The metal lters tted by the factory are intended to lter out residue and grease from cooking. It need not be
replaced on a regular basis but are required to be kept clean.
• Filters should be cleaned after every 30 hours of use. Remove and clean by hand or dishwasher. Use proper
degreasing detergent for stainless steel and leave to soak if heavily soiled. Dry lters and re-install before using hood.

15
Troubleshooting
1. If the range hood or lights does not operate after installation:
• Check if the range hood has been plugged in. Make sure that all power has been turned back ON.
• Swap out light assembly to working ones to deter mine whether it is caused by defective bulbs.
2. The range hood vibrates when the blower is on:
• The range hood might not have been secured properly to the cabinet or wall.
• Check if the blower wheel is damaged.
3. The blower or fan seems weak:
• Check that the duct size used is at least 6”. Range hood WILL NOT function eciently with insucient duct size &
loosely secured.
• Check if duct is clogged or if damper unit (half-circular apper) is not installed correctly or opening properly. A tight
mesh on a side wall cap unit might also cause restriction to the air ow.
4. The lights work but the blower is not spinning at all, is stuck or is rattling.
• The blower might be jammed or scraping the bottom due to shipping damage. Please contact us immediately.
5. The hood is not venting out properly:
• Make sure the distance between the stove top and the bottom of the hood is between 26” and 30” in distance.
• Reduce the number of elbows and length of ductwork.
• Check if all joints are properly connected, sealed, and taped.
• Make sure the power is on high speed for heavy cooking.
6. The hood is noisier than normal.
• The damper was not open.
• The duct is not secure and causes vibration.
• A smaller duct size than required is being used.

16
Wire Diagram
CIRCUIT DIAGRAM
switch board
/tableau de
distribution
motor
/moteur
motor
/moteur
power supply
board/tableau
d'alimentation

17
Warranty
What this limited warranty covers:
The Warranty coverage provided by Forno Appliances in
this statement applies exclusively to the original Forno
appliance (“Product”) sold to the consumer (“Purchaser”) by
an authorized Forno dealer/distributor/retailer, purchased
and installed in the United States or Canada, and which has
always remained within the original country of purchase (the
United States or Canada). Warranty coverage is activated on
the date of the Product’s original retail purchase and has a
duration of two (2) years.
Warranty coverage is non-transferable. In the event of
replacement of parts or of the entire product, the replacement
Product (or parts) shall assume the remaining original
Warranty activated with the original retail purchase document.
This Warranty shall not be extended with respect to such
replacement. Forno Appliances will repair or replace any
component/part which fails or proves defective due to
materials and/or workmanship within 2 years of the date of
the original retail purchase and under conditions of ordinary
residential, non-commercial use. Repair or replacement
will be free of charge, including labor at standard rates and
shipping expenses. Purchaser is responsible for making the
Product reasonably accessible for service. Repair service
must be performed by a Forno Authorized Service company
during normal working hours.
Important
Retain proof of original purchase to establish warranty period.
Forno’s liability on any claim of any kind, with respect to the
goods and/or services provided, shall in no event exceed the
value of the goods or service or part there of which has given
rise to the claim.
30-Day Cosmetic Warranty
The Purchaser must inspect the product at the time of
delivery. Forno warrants that the Product is free from
manufacturing defects in materials and workmanship for
a period of thirty (30) days from date of the original retail
purchase of the Product.
This coverage includes:
• Paint blemishes
• Chips
• Macroscopic nish defects
Cosmetic warranty does NOT cover:
• Issues resulting from incorrect transport, handling and/
or installation (e.g.: dents, broken, warped or deformed
structures or components, cracked or otherwise damaged
glass components);
• Slight color variations on painted/enameled components;
• Dierences caused by natural or articial lighting,
location or other analogous factors; > stains/corrosion/
discoloration caused by external substances and/
or environmental factors; > labor costs, display, oor,
B-stock, out- of-box,“as is” appliances and demo units.
How to receive service
To receive warranty services, the Purchaser must contact the
Forno Support department in order to determine the problem
and the required service procedures. Troubleshooting with
a customer service representative will be necessary before
moving forward with the service. Model number, serial number
and date of original retail purchase will be requested.
Warranty Exclusions: What Is Not Covered.
• Use of the Product in any non-residential, commercial
application.
• Use of the Product for anything other than its intended
purpose.
• Repair services provided by anyone other than a Forno
Authorized Service agency.
• Damages or repair services to correct services provided
by unauthorized parties or the use of unauthorized parts.
• Installation not in accordance with local/state/city/county
re codes, electrical codes, gas codes, plumbing codes,
building codes, laws or regulations.
• Defects or damage due to improper storage of the
Product.
• Defects, damage or missing parts on products sold out of
the original factory packaging or from displays. > Service
calls or repairs to correct an incorrect installation of the
Product and/or related accessories.
• Replacement of parts/service calls to connect, convert
or otherwise repair the electrical wiring and/or gas line in
order to properly use the product.
• Replacement of parts/service calls to provide instructions
and information on the use of the Product.
• Replacement of parts/service calls to correct issues
arising from the product being used in a manner other
than what is normal and customary for residential use.
• Replacement of parts/service calls due to wear and tear
of components such as seals, knobs, pan supports,
shelving, cutlery baskets, buttons, touch displays,
scratched or broken ceramic-glass tops.
• Replacement of parts/service calls for lack of/improper
maintenance, including but not limited to: build up of
residues, stains, scratches, discoloration, corrosion.
• Defects and damages arising from accidents, alteration,
misuse, abuse or improper installation.
• Defects and damages arising from Product transport,
logistics and handling. Inspection of the product must be
made at time of delivery. Following receipt and inspection,
the selling dealer/delivery company must be notied of
any issues arising from handling, transport and logistics.
• Defects and damages arising from external forces
beyond the control of Forno Appliances, including but
not limited to wind, rain, sand, res, oods, mudslides,
freezing temperatures, excessive moisture or extended
exposure to humidity, power surges, lightning, structural
failures surrounding the appliance and other acts of God.
• Products whose serial number has been altered/
damaged/tampered with. In no case shall Forno be held
liable or responsible for damage to surrounding property,
including furniture, cabinetry, ooring, panels, and other
structures surrounding the Product. Forno is neither liable
nor responsible for the Product if it is located in a remote
area or an area where certied trained technicians are
not reasonably available. Purchaser must bear any
transportation and delivery costs of the Product to the
nearest Authorized Service Center or the additional travel
expenses of a certied trained technician

18
THERE ARE NO EXPRESS WARRANTIES OTHER THAN THOSE LISTED AND DESCRIBED ABOVE, AND NO WARRANTIES, EITHER EXPRESS OR IMPLIED,
INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE THAT SHALL APPLY
AFTER THE EXPRESS WARRANTY PERIODS STATED ABOVE, AND NO OTHER EXPRESS WARRANTY OR GUARANTEE GIVEN BY ANY PERSON, FIRM
OR CORPORATION WITH RESPECT TO THIS PRODUCT SHALL BE BINDING ON FORNO. FORNO SHALL NOT BE LIABLE FOR LOSS OF REVENUE OR
PROFITS, FAILURE TO REALIZE SAVINGS OR OTHER BENEFITS, TIME AWAY FROM WORK, MEALS, LOSS OF FOOD OR BEVERAGES, TRAVELING OR
HOTEL EXPENSES, EXPENSES TO RENT OR PURCHASE APPLIANCES, REMODELING/CONSTRUCTION EXPENSES IN EXCESS OF DIRECT DAMAGES
WHICH ARE UNDENIABLY CAUSED EXCLUSIVELY BY FORNO OR ANY OTHER SPECIAL, INCIDENTAL OR CONSEQUENTIAL DAMAGES CAUSED BY THE
USE, MISUSE OR INABILITY TO USE THIS PRODUCT, REGARDLESS OF THE LEGAL THEORY ON WHICH THE CLAIM IS BASED, AND EVEN IF FORNO
HAS BEEN ADVISED OF THE POSSIBILITY OF SUCH DAMAGES. NOR SHALL RECOVERY OF ANY KIND AGAINST FORNO BE GREATER IN AMOUNT
THAN THE PURCHASE PRICE OF THE PRODUCT SOLD BY FORNO AND CAUSING THE ALLEGED DAMAGE. WITHOUT PREJUDICE TO THE FOREGOING,
PURCHASER ASSUMES ALL RISK AND LIABILITY FOR LOSS, DAMAGE OR INJURY TO PURCHASER AND PURCHASER’S PROPERTY AND TO OTHERS
AND THEIR PROPERTY ARISING FROM THE USE, MISUSE, OR INABILITY TO USE THIS PRODUCT SOLD BY FORNO THAT IS NOT A DIRECT RESULT OF
NEGLIGENCE ON THE PART OF FORNO THIS LIMITED WARRANTY SHALL NOT EXTEND TO ANYONE OTHER THAN THE ORIGINAL PURCHASER OF THIS
PRODUCT, IS NON-TRANSFERABLE, AND STATES YOUR EXCLUSIVE REMEDY.
Warranty (continued)

