Eurodib MSP60 JET/T Spiral Mixer with Fixed Bowl User Manual

Spiral mixer xed bowl

MSP

50-60-80-100-130-160-200-250-300

user and maintenance manual

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1 INTRODUCTION

1.1 FOREWORD

This instruction manual is for operators and staff appointed and authorised to use the machine. It is

also intended for the employer, the managers and supervisors of the user company, who must read it and

thoroughly understand it, to allow them, as the case may be, to implement part of the obligations that legislation

and standards in force attribute to them for health and safety in the workplace; these obligations also include

ensuring operators are adequately trained and informed, including in practice (being simple and understandable

based on the insight one would reasonably expect the relevant parties to have), on correct and safe use of the

machine and on risks characterising the workplace and/or the role.

The manual is composed of multiple sections, which can be summarised as follows:

Instructions on movement, transport and installation; they are mostly contained in the first part of Chapter 3

and are for those responsible for moving, transporting, installing and carrying out first start-up of the machine

with the purpose of providing important know-how (except know-how already acquired by an expert technician

and/or professionally trained and/or specialist technician) to carry out these operations in a correct manner and

in the safest way possible.

Instructions on use and routine maintenance in safe conditions; they are mostly contained in Chapter 2

and in part of Chapters 3, 4 and 5; they are for the employer, managers, supervisors and the operators of the

user company. They include instructions for current use and for maintenance, cleaning and control operations of

the machine which, due to their simplicity and little danger, do not require particular experience or professional

skills and can also be carried out by the operator using the machine for production purposes.

Instructions on extraordinary maintenance; they are mostly contained in the remaining part of Chapters 4

and 5; they are for the employer, managers, supervisors and operators of the user company and specialist staff

appointed to carry out routine and/or extraordinary maintenance on the machine. They include important

instructions for safety purposes which must be followed in maintenance, adjustment and control operations

which, due to their complexity and/or danger, must be carried out by specialist, expert and professionally

qualified staff in possession of the technical-legislative know-how to carry out state-of-the-art works in safe

conditions. Given the experience the staff appointed for these types of interventions must have, the instructions

of a technical nature are omitted which are not decisive in carrying out the works in safe conditions and/or of

which, considering the professional profile, said staff must already be aware.

Instructions on decommissioning and/or dismantling are mostly

contained in Chapter 6.

The references made to specific chapters or paragraphs must be intended as also made to all relevant sub-

paragraphs, where, for example, par. is given 2.3, the reference must be intended as encompassing all the

paragraphs from 2.3.1 to 2.3.4.

Before carrying out any operation (installation, adjustment, use, repair, etc.), read this manual carefully and

clearly understand all the purposes and meanings for good operation of the machine, its correct maintenance,

adequate know-how of its safety devices and any residual risks its use may involve.

Keep the manual and the documents attached in a safe place, known to use and/or maintenance operators.

Keep it dry and away from atmospheric agents which over time could get damaged (e.g. in a clear, plastic

envelope); leave a copy of it near the machine for quick consultation by the operators.

If lost or worn, immediately request a copy to EURODIB specifying the identification data of the

machine (serial number, year of manufacture, model, invoice number, etc.).

This manual reflects the technical status of the machine at time of release on the market and cannot be

considered inadequate solely due to subsequent updates based on new experience and/or new technical

solutions.

The manufacturer cannot be considered in any way liable for the suitability of the use location of the machine

and the support services to it, providing some important instructions in this manual in this respect.

EURODIB. reserves the right to update the machines and manuals without this implying an obligation on its

parts to update the machines and/or manuals from previous production.

ATTENTION

Once the machine is definitively positioned, before authorising and proceeding to start-up, ensure it is

equipped with the devices, particularly the safety devices, described in this manual and in any sales

documentation.

The manual is an integral part of the machine and must accompany it in the event of machine transfer or

granting to others, of any nature, even free of charge.

Par. 2.1 indicates the intended use of the machine with details of its proper use and misuse.

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1.2 INSTRUCTIONS AND GENERAL WARNINGS

EURODIB cannot be held in any way liable for damage to people, animals or property caused by non-

compliance with the provisions of this manual, and in particular, with the following instructions:

- Do not tamper with the guards and safety devices fitted on the machine;

- Do not remove the guards and do not disable the safety devices fitted on the machine, unless for real and

inevitable need, with the machine strictly stopped and disconnected from power and maintained as such until

all the guards and safety devices will be correctly re-assembled/re-enabled, and upon implementation of

measures to reduce deriving risk as much as possible;

- Re-position the guards and re-enable the safety devices as soon as the reason for temporary

removal/disabling has ceased;

- Do not use the machine for uses and/or loads with different method/s to those indicated by the manufacturer;

- Check the safety devices, the technological fluids, if present, and the overall conditions of the machine on a

daily basis;

- Clean the machine diligently on a daily basis

- Take, on occasion of adjustment, cleaning, maintenance interventions, etc., the necessary measures and

precautions to ensure the machine or its parts are not activated by others, not even accidentally;

- Comply in the workplace with European and national legislation in the country of machine use; in particular

(but not only), those relevant to health and safety in the workplace, personal protective equipment and

environmental protection;

- Respect the limitations of the climatic and permitted use conditions;

- ambient temperature: 5 °C minimum, 40 °C maximum

- maximum altitude above sea level: 1000 m

- maximum relative humidity: 50 % at a maximum temperature of +40 °C

90 % at a maximum temperature of +20 °C

- in any condition, the formation must be strictly avoided of condensate on parts of the machine and, in

particular, on the electrical parts and other parts that are electrically powered.

The employer must provide operators with adequate information and training, including practical (training), on

correct and safe use of the machine.

The operator must wear fitted clothing, without loose parts and never jackets, shirts, etc., nor jewellery

(bracelets, necklaces, etc.); long hair should be tied up (e.g. in a cap); work clothing must be adequate for the

hygiene requirements of the foodstuff processed/worked

Do not allow access to the premises where the machine is used to untrained people, children and

anyone who is unauthorised;

Where the machine is connected to other equipment, or incorporated in an assembly, the person installing the

resulting assembly should analyse and assess any additional or greater risk that could arise, implementing

suitable measures to eliminate it or reduce it, comply with all the requirements outlined by relevant legislation,

directives, standards, etc. (including Directive 2006/42/EC) and, if necessary, declare conformity of the assembly

If parts of the machine must be replaced, only use original spare parts by making a request to EURODIB; if

non-original spare parts are used, EURODIB will be considered relieved of all liability for resulting damage to

people, animals and property.

Any arbitrary change, made to the machine, relieves the manufacturer of any liability for damage to

people, animals and/or property that may result.

1.3 MAIN CASES IN WHICH THE COMPANY DECLINES LIABILITY

EURODIB cannot be held liable for damage to people, animals or property, as well as non-production,

which could derive, directly or indirectly, from:

• use of the machine non-compliant with the intended use or use differing from use described here

• installation non-conforming with the methods outlined in this manual

• use of the machine by uninformed staff and, where planned, not adequately trained for its correct and

safe use

• use of energy that is inadequate or, however, different from the energy planned in this manual and/or in the

documentation attached (e.g. wiring diagrams)

• no or poor maintenance or not carried out according to the instructions in this manual

• no or partial compliance with the instructions in this manual

• arbitrary change in the original characteristics or equipment of the machine without having firstly received

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formal authorisation from EURODIB

• combination/incorporation with/in the machine of parts and/or equipment, applied or not to it, not supplied

or not planned or not authorised by EURODIB; in this case, the CE marking, affixed to the machine by

EURODIB, is no longer valid

• incorporation of the machine or its parts in a complex assembly, if this operation causes new or greater

risks compared to the machine as supplied

• non-compliance with legislation and standards in force in the country of machine use

• exceptional events and force majeure not depending on EURODIB

1.4 TERMS AND DEFINITIONS

For better comprehension, the definitions are provided of some terms used in this manual:

OPERATOR: person appointed to use the machine.

MACHINE, MIXER: machine that mixes and blends foodstuff ingredients to obtain mixes for bread and pastry

products

USE OF THE MACHINE: each operation carried out or which can be carried out with/on the machine during its

life and relevant to its intended destination: the term assumes the meaning relevant to the issue covered each

time (e.g. production, maintenance, cleaning, etc.).

CLIENT: natural or legal person who purchased the machine from EURODIB

USER: natural or legal person using the machine

EURODIB, MANUFACTURER, VENDOR, MANUFACTURING COMPANY of the machine:

EURODIB

PPE: personal protective equipment (e.g. goggles, shoes, gloves, helmet, etc.)

INGREDIENTS: foodstuff products/substances (flour, water, yeast, salt, etc.) to mix using the machine to obtain

a sufficiently homogeneous mass which will undergo subsequent processing

MIXTURE, DOUGH: shapeless, homogeneous and malleable mass obtained by mixing ingredients, within the

limits declared here, which will undergo further processing to obtain bread and/or pastry products.

SPIRAL ARM: metal tool with helical profile which rotates, mixing the ingredients and creating the mixture.

CENTRAL TOOL: metal plate adequately shaped, fastened to the head, whose lower part touches the bottom

of the bowl and whose purpose is to separate the layers of dough from the spiral arm and allow its contact with

the ambient air during rotation of the bowl before their return within the action range of the spiral arm.

BOWL: container that rotates on its vertical axis, where the ingredients are mixed and blended.

BOWL GUARD: bowl coverage element, lifting it causes the machine to stop and/or makes it impossible to start

it unless it is closed.

COVER: shaped, stainless steel part placed over the bowl to its rear (like an extension of the side of the bowl)

to prevent flour or dough not yet blended escaping the bowl during the mixing and blending phase.

BASE FRAME, FRAME: steel support structure resting on the ground that supports each part of the machine

HEAD: top part of the base in which the drive units of spiral arm motion are located

BASE: l

ower part of the base, where the bowl drive units are located

COLUMN: part of the ground base frame between the base and the head, where the motors and the electric

box are located

ROUTINE MAINTENANCE: operations to maintain an efficient machine in good condition, which does not

require specific skills and professionalism.

SPECIAL/EXTRAORDINARY MAINTENANCE: operations to maintain the efficiency and good condition of the

machine, which require specific skills and professionalism; they can and must only be carried out by specialist

staff, with technical know-how and legislative knowledge to carry out the works to state of the art standards and

in safe conditions.

DANGER ZONE: any zone inside and/or near the machine where the presence of an exposed person poses a

risk for the health and safety of that person.

EXPOSED PERSON: any person found entirely or partially in a danger zone.

ATTENTION: communications of primary importance for personal health and safety

IMPORTANT: communications of significant importance for use and preservation of the machine

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1.5 SUMMARY OF CONTENT OF EC DECLARATIONS OF CONFORMITY

Manufacturer of the machine:

EURODIB Via dell'Astronautica, 2 - 36016 Thiene (VI) - ITALY

P.Iva: 00861430247

Surname, name, company position of the signatory of the EC Declaration of Conformity:

ADRIANO MARCANTE (Legal Representative)

Machinery to which conformity is

declared:

Spiral mixers, whose intended use is indicated in par. 2.2 of this manual.

Models:

MSP JET/T 40 - 60 - 80 - 100 - M130 - 160 - 200 - 250 - 300

MSP JET/TS 60 - 80 - 100 - 130 - 160 - 200 - 250 - 300

European Directives to which conformity of the machinery is declared:

- Directive 2006/42/EC of the European Parliament and Council on 17 May 2006 relating to machinery and

which amends Directive 95/16/EC

- Directive 2014/30/EU of the European Parliament and Council on 26 February 2016 on the approximation of

the laws of the Member States relating to electromagnetic compatibility

- Regulation (EC) No. 1935/2004 of the European Parliament and Council on 27 October 2004 on materials and

articles intended to come into contact with food and which repeals Directives 80/590/EEC and 89/109/EEC

- Regulation (UE) No. 10/2011 of the Commission on 14 January 2011 on plastic materials and articles intended

to come into contact with food

- Regulation (EC) No. 2023/2006 of the Commission on 22 December 2006 on good manufacturing practice for

materials and articles intended to come into contact with food

- Decree of the Ministry of Health 21 March 1973 “Hygiene requirements of packages, containers and tools

destined to come into contact with food or substances for personal use”

- Decree of the Ministry of Health 18 April 2007, no. 76 “Hygiene requirements disciplining materials and items

in aluminium and aluminium alloys intended to come into contact with food”

- Decree of the Ministry of Health 11 November 2013 , no. 140 “Regulation updating the Decree of the Ministry

of Health 21 March 1973 applicable to stainless steel

and subsequent amendments and integrations

Person authorised to compose the technical file and his role within EURODIB

Place of issue of the Declaration of Conformity: same address as the manufacturer.

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1.6 VALIDITY OF CE MARKING AND EC DECLARATION OF CONFORMITY

In this manual, all the references and/or instructions relating to:

• CE marking,

• EC Declaration/s of Conformity,

• Declaration/s of Incorporation of the partly completed machine,

• directives and regulations issued by institutional bodies within the European Union (Parliament, Council,

Commission, etc.) and relative legal transposition in the member states of the EU,

• European harmonised standards,

are only considered valid for machinery intended for release on the market of the European Union or for which

conformity with legislation, directives, etc. issued by the European Union is expressly required by the client and

formally accepted by EURODIB

For all machinery not intended for the market of the European Union, unless covered by the exceptions above,

these references and instructions should be considered completely without meaning and value.

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EFFEDUE S.R.L. Via dell’Artigianato, 10 36034 MALO (VI) - I

2 DESCRIPTION OF THE MACHINE

2.1 INTENDED USE OF THE MACHINE; PERMITTED USE AND FORBIDDEN USE

The MSP JET/T and MSP JET/TS models of spiral mixer are intended for use for mixing and blending

various foodstuff ingredients (including water, flour, salt and yeast), in the conditions outlined in this

manual, to obtain a homogeneous dough mass for production, using further work processes

independent of the mixer, of bread and pastry products.

The main difference between the MSP JET/T and MSP JET/TS models is the different drive system of

spiral movement, more precisely:

MSP JET/T: direct motion drive using a spiral arm motor pulley with a single series of belts

MSP JET/TS: motion drive using a spiral arm motor pulley with two series of belts and intermediate reduction

of the number of rotations.

The machines bearing the CE marking are exclusively equipped with a full bowl guard; the metal grid guard is

only planned for machines not intended for use on the market of the European Union.

The number associated with the letter M that identifies the machine provides an indication of the mixing capacity

in kg (for example, with a MSP JET/T or MSP JET/TS 100 machine, you can make dough weighing a

maximum of approximately 100 kg in a single working cycle); this indication cannot, for obvious reasons,

be considered binding because it depends on variable factors, the main one being, but not least in

importance, the quantity of water and flour used to create the dough.

Use is permitted by professionals only of the machine and only in locations where access is forbidden to the

public, untrained people, children and anyone who is unauthorised, etc. unless at trade fairs and/or

demonstrations and, however on implementing suitable measures to avoid exposure to risk for people, animals

or property.

Use of the machine is only permitted inside locations adequately protected against atmospheric agents.

It is forbidden to use the machine:

- in places accessible to the public, untrained people, children and unauthorised people etc., unless at trade

fairs and/or demonstrations and, however on implementing suitable measures to eliminate or limit related risks

as much as possible

- for purposes, works and/or with products different from those expressly indicated

- if a source of electrical energy is connected which does not meet the provisions in this manual and in the

wiring diagram attached.

- in locations at risk of fire, explosion or serious accidents

- in locations characterised by high humidity or wet or characterised by excess steam

- in dusty locations (except dust generated by machine operation), and/or airborne substances, in particular if

harmful for personal health or which risk unacceptable contamination of the processed product (e.g. oily mist,

acidic or basic vapours, chemical powder, corrosive gases, etc.)

- in locations that are open or inadequately protected against atmospheric agents

- near open flames (e.g. burners), sources of spark or hot fragments projection (e.g. grinders), sources of heat

(e.g. stoves, heaters, etc.)

- in vibration or irregular impact conditions

- on ships, off-shore platforms and marine environments in general

Environmental conditions limiting use of the machine:

- ambient temperatur

5 °C minimum, 40 °C maximum

- maximum altitude above sea level: 1000 m

- maximum relative humidity: 50 % at a maximum temperature of +40 °C

90 % at a maximum temperature of +20 °C

- in any condition, the formation must be strictly avoided of condensate on parts of the machine and, i

particular, on the electrical parts and other parts that are electrically powered.

Use of the machine is forbidden connected to other equipment or incorporated in other machines,

before the manufacturer of the assembly has declared the final machine compliant with the requirements of

legislation, directives, standards, etc. relevant to it

It is forbidden to use the bowl of the machine as a container to store dough or other products, ingredients, etc.

food, unless suitable measures are in place to eliminate or limit any related risks as much as possible; the

dough, as well as any other foodstuff product, can gradually deteriorate, which could cause mould, germs, etc.

to develop; the food could in turn become contaminated by germs, impurities, elements, etc. with potential risk

for the end customers’ health.

Any other use is considered improper, non-conforming, unplanned by the manufacturer and therefore dangerous

for the health and safety of people, animals and property.

The duration of the machine life cycle is estimated at 10 years working 8 hours/day(300 days/year) in the planned use and

maintenance conditions, unless otherwise specified for the time in paragraphs 2.3.1 and 2.3.2.

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2.2 MAIN PARTS OF THE MACHINE

The main parts composing the machine are (see Figure 1):

ref. 1 base frame

ref. 2 bowl

ref. 3 spiral arm (mixing tool); based on the machine and panel ref. 7 supply, it can rotate at

- two different

speeds , identified with: speed 1 (lower) and speed 2 (higher)

ref. 4 central tool

ref. 5 bowl guard; can be a full type (an opening only to add ingredients) or “grid” type, i.e. with numerous

openings (only possible for machines not CE marked)

ref. 6 cover

ref. 7 control panel; according to how the machine is ordered, it can be the following types:

electro-mechanical panel (par. 2.3.1)

ef. 8 compartment containing the electric box; it is inside the base frame

ref. 9 main electricity switch lockable in position O - OFF (for example with a lock)

The machine is equipped with two motors, hosted inside the base frame, one of which drives rotation of the tool

(spiral arm) and the other drives the bowl.

Figure 1 - Main parts of the machine

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2.3 CONTROL PANEL

2.3.1 CONTROL PANEL TYPE A (ELECTRO-MECHANICAL 2 SPEEDS)

The control panel includes the following devices (see Figure 2):

ref. 1 light button (white) to start in speed 1

ref. 2 electro-mechanical timer with digital display (timer) to set the mixing time in speed 1

ref. 3 light button (white) to start in speed 2

ref. 4 electro-mechanical timer with digital display (timer) to set the mixing time in speed 2

ref. 5 STOP button; always remains on, independent of the positions of selectors ref. 6 and ref. 8

ref. 6 selector without bowl (in normal operation, the bowl rotations anti-clockwise; in speed 2, it can only rotate

anti-clockwise):

rotated left = clockwise rotation (view from above); rotated right = anti-clockwise rotation (view from above)

ref.7 hold-down button for bowl rotation; it is normally used in pulses to optimise the stoppage position of the

bowl and bring the dough to a convenient position for portioning and removal by hand; this command

allows you to also rotate the bowl with the guard open

ref. 8 two-position selector:

pos. A: timer bypassed; to stop the machine, the operator must give the stoppage command

pos. B: timer enabled; once the time set is up, operation at the corresponding speed concludes.

ATTENTION!

To ensure sufficient reliability of machine stoppage on opening the guard under the maximum permitted

time (see par. 5.2.2 and par. 5.2.3), timers ref. 2 and ref. 4 should be replaced at least:

- every 7.5 years for an assumed 50 cycles/day for 365 days/year,

- every 9 years for an assumed 50 cycles/day for 300 days/year

Replacement must be entrusted to an expert technician of electrical systems on the machine and

should be carried out in strict compliance with the wiring diagram attached.

Figure 2 - Control panel type A

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2.4 MAIN TECHNICAL CHARACTERISTCS

MSP JET/T

100

130

160

200

250

300

Machine

measurements

(see Figura 6)

1050

1100

1220

1320

1470

1570

1620

470

610

730

830

930

1040

1090

1100

1180

1450

1600

1650

1520

1550

1825

1815

1905

2140

2130

2220

2300

Spiral arm minimum/maximum

speed

rpm 100/200

Bowl speed

rpm

Bowl inner diameter

530

580

700

800

900

1000

1050

Bowl capacity

142

157

216

273

298

368

450

Machine weight (with empty bowl)

275

300

415

465

495

725

775

815

850

Weight with pallet only

290

315

430

480

510

750

800

840

875

Weight with pallet+cardboard shell

300

325

460

510

540

770

820

860

895

Weight with crate

320

345

490

540

570

800

850

890

925

Spiral arm motor rated power

4.4

5.2

5.9

7.5

10.5

Bowl motor rated power

0.25

0.55

0.75

Power supply voltage

400

Frequency

Number of phases

Measurements

packaging P

(see Figure 7)

1200

1650

800

830

1100

1380

1570

1700

Measurements

packaging C

(see Figure 7)

1180

1380

680

900

1380

1600

Measurements

packaging G

(see Figure 7)

1750

1300

1900

Table 1 - Technical characteristics MSP JET/T

MSP JET/TS

100

130

160

200

250

300

Machine

measurements

(see Figure 6)

1100

1220

1320

1470

1570

1595

610

730

830

930

1040

1090

1180

1450

1600

1625

1550

1825

1815

1905

2140

2130

2220

2300

Spiral arm minimum/maximum

speed

rpm 100/200

Bowl speed

rpm

Bowl inner diameter

580

700

800

900

1000

1050

Bowl capacity

142

157

216

273

298

368

450

Machine weight (with empty bowl)

300

445

495

525

775

825

865

900

Weight with pallet only

315

460

510

540

800

850

890

925

Weight with pallet+cardboard shell

325

490

540

570

820

870

910

945

Weight with crate

345

520

570

600

850

900

940

975

Spiral arm motor rated power

4.4

5.2

5.9

7.5

10.5

Bowl motor rated power

0.37

0.55

0.75

Power supply voltage

400

Frequency

Number of phases

Measurements

packaging P

(see Figure 7)

1200

1650

800

830

1100

1380

1570

1700

Measurements

packaging C

(see Figure 7)

1180

1380

680

900

1380

1600

Measurements

packaging G

(see Figure 7)

1750

1300

1900

Table 2 - MSP JET/TS technical characteristics

The electrical data in Table 1 and Table 2 regard the most frequent cases. For all the machines (bar none), refer

to the data on the identification plate (par. 2.5) and the corresponding wiring diagram.

UNIMIX and SUPREME Spiral Mixers Use and maintenance instructions (translation of original instructions) - Ed. 01/2019

EFFEDUE S.R.L. Via dell’Artigianato, 10 36034 MALO (VI) - I

Figure 6 - Machine measurements

Figure 7 - Packaging dimensions

Packaging P

(wooden pallet only)

Packaging C

(cardboard shell on

wooden pallet)

Packaging G

(wooden crate)

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UNIMIX and SUPREME Spiral Mixers Use and maintenance instructions (translation of original instructions) - Ed. 01/2019

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2.4 MAIN TECHNICAL CHARACTERISTCS

UNIMIX

100

130

160

200

250

300

Machine

measurements

(see Figura 6)

1050

1100

1220

1320

1470

1570

1620

470

610

730

830

930

1040

1090

1100

1180

1450

1600

1650

1520

1550

1825

1815

1905

2140

2130

2220

2300

Spiral arm minimum/maximum

speed

rpm

100/200

Bowl speed

rpm

Bowl inner diameter

530

580

700

800

900

1000

1050

Bowl capacity

142

157

216

273

298

368

450

Machine weight (with empty bowl)

275

300

415

465

495

725

775

815

850

Weight with pallet only

290

315

430

480

510

750

800

840

875

Weight with pallet+cardboard shell

300

325

460

510

540

770

820

860

895

Weight with crate

320

345

490

540

570

800

850

890

925

Spiral arm motor rated power

4.4

5.2

5.9

7.5

10.5

Bowl motor rated power

0.25

0.55

0.75

Power supply voltage

400

Frequency

Number of phases

Measurements

packaging P

(see Figure 7)

1200

1650

800

830

1100

1380

1570

1700

Measurements

packaging C

(see Figure 7)

1180

1380

680

900

1380

1600

Measurements

packaging G

(see Figure 7)

1750

1300

1900

Table 1 - Technical characteristics UNIMIX

SUPREME

100

130

160

200

250

300

Machine

measurements

(see Figure 6)

1100

1220

1320

1470

1570

1595

610

730

830

930

1040

1090

1180

1450

1600

1625

1550

1825

1815

1905

2140

2130

2220

2300

Spiral arm minimum/maximum

speed

rpm

100/200

Bowl speed

rpm

Bowl inner diameter

580

700

800

900

1000

1050

Bowl capacity

142

157

216

273

298

368

450

Machine weight (with empty bowl)

300

445

495

525

775

825

865

900

Weight with pallet only

315

460

510

540

800

850

890

925

Weight with pallet+cardboard shell

325

490

540

570

820

870

910

945

Weight with crate

345

520

570

600

850

900

940

975

Spiral arm motor rated power

4.4

5.2

5.9

7.5

10.5

Bowl motor rated power

0.37

0.55

0.75

Power supply voltage

400

Frequency

Number of phases

Measurements

packaging P

(see Figure 7)

1200

1650

800

830

1100

1380

1570

1700

Measurements

packaging C

(see Figure 7)

1180

1380

680

900

1380

1600

Measurements

packaging G

(see Figure 7)

1750

1300

1900

Table 2 - SUPREME technical characteristics

The electrical data in Table 1 and Table 2 regard the most frequent cases. For all the machines (bar none), refer

to the data on the identification plate (par. 2.5) and the corresponding wiring diagram.

Figure 6 - Machine measurements

Figure 7 - Packaging dimensions

Packaging C

(cardboard shell on

wooden pallet)

Packaging G

(wooden crate)

MADE IN ITALY

spiral mixer xed bowl

2.5 MACHINE PLATE

Figure 8 gives an example of a plate (without data) and its fixing position on the machine.

Figure 8 - Identification plate and its position

UNIMIX and SUPREME Spiral Mixers Use and maintenance instructions (translation of original instructions) - Ed. 01/2019

EFFEDUE S.R.L. Via dell’Artigianato, 10 36034 MALO (VI) - I

3 INSTALLATION AND USE

3.1 WARNINGS FOR THE INSTALLATION PREMISES

The location in which the machine will be held and/or used must comply with legislation in force to ensure

adequate protection against atmospheric agents, as well as damage, deterioration, etc. The access routes must

allow easy passage of the machine, without risk for personal safety and safety of the machine. Flooring, support

structures and walls must comply with legislation and standards in force, and must be suitable to support the

overall load with an adequate safety coefficient; they must be easy to clean, disinfect and disinfest. The flooring

must be flat, not sloped, compact and without holes and roughness.

The electrical system and the equipotential protection system (ground) on site must comply with legislation and

standards in force, as well as being installed, maintained and, if outlined by law, checked by authorised and

professionally qualified technicians, able to issue any Declaration of Conformity.

The power supply panel upstream must have suitable safety devices against current overloads, short circuits

and phase-phase, phase-neutral (if relevant) and phase-ground faults.

3.2 TRANSPORT, MOVEMENT AND POSITIONING

The machine, with relevant packaging, is firmly held on the transport vehicle using beams and/or blocks of wood

appropriately positioned and/or tied in adequately strong points of the vehicle, to avoid movements during

transport. To lift or move the pallet (with or without the cardboard shell) or the cage, use a forklift of adequate

capacity. For the weight data, see par. 2.4; it is also indicated on the plate of the machine (par. 2.5); the forklift

forks should be internally inserted and as near as possible to the outer plinth of the pallet or base of the cage

and must protrude on the opposite side by at least 200 mm; the fork insertion points are indicated in Figure

9 by the symbol ).

Figure 9 - Lifting the packaged machine with a forklift

ATTENTION

Devices and/or movement systems of the pallet and crate must not be used other than those described

here. When moving and/or transporting the machine or its parts, implement every precaution to avoid,

or reduce as much as possible, risks arising for people, animals and property.

Remove the packaging from the machine, separate the materials per type (plastic, wood, etc.) and bring them to

collection locations, accessible only to authorised people to then be disposed of in compliance with legislation in

force on environmental protection.

Check the machine is completely intact; if in doubt, contact the manufacturer.

To move the machine off the pallet or cage and, in general, to lift the machine without packaging, an adequate

capacity strap should be placed under the head (the weight of the machine is indicated on the plate as well as in

par. 2.4) in the point in Figure 10 (between the cover and the column of the base frame and as near as possible

to the latter) and couple it to a lifting device also of adequate capacity (jib crane, overhead crane, etc.).

The strap should comply with the applicable legal requirements and must have a maximum width of 50 mm and

be such a length that each connection section from under the head of the base frame to the hook of the lifting

device is at least equal to 1500 mm; do so in such a way the strap remains flat and passes as near as possible

to the base frame column.

It is forbidden to couple the ends of the strap to the arms of a forklift: it could slip or detach resulting in a

falling load and prejudice the safety of anyone exposed; furthermore, a swinging suspended load could cause

instability for the forklift.