User Manual | GAF1190
11-QT 4-Dish Dual Basket Air Fryer
ITM. / ART. 1733524
For customer service visit www.gourmia.com or call 888.552.00332
Contents
Important Safeguards 4
Before First Use 6
Know Your Air Fryer 7
Control Panel / Displays 8
Display Messages 9
Toggle Fahrenheit and Celsius 9
Mute Air Fryer 9
Setting Up Your Air Fryer 10
Placing Food for 1-Layer Cooking 10
Placing Food for 2-Layer Cooking 10
Placing the Crisper Tray and Rack into the Basket 10
Using Your Air Fryer 12
Cooking in One Basket 12
Cooking in Both Baskets Independently 12
Cooking with Sync Finish 13
Cooking with Sync Cook 13
Adjusting Temp & Time Mid-Cooking 14
Skip Preheat 14
Pause / Stop Cooking 14
Turn off Air Fryer 14
Functions Chart 15
Cooking Charts 16
Air Fry Cooking Chart 16
Dehydrate Chart 19
Cooking Tips 20
Cleaning and Maintenance 21
Troubleshooting 22
Warranty and Service 23
All rights reserved No portion of this manual may be reproduced by any means whatsoever without written permission
from The Steelstone Group, except for the inclusion of quotations in a media review Although every precaution has been
taken in the preparation of this manual, The Steelstone Group assumes no responsibility for errors or omissions Nor is
any liability assumed for damages resulting from the use of the information contained herein Although every effort has
been made to ensure that the information contained in this manual is complete and accurate, The Steelstone Group is not
engaged in rendering professional advice or services to the individual consumer; further, The Steelstone Group shall not
be held responsible for any loss or damage allegedly arising from any information or suggestions in this manual
Model: GAF1190 | © 2025 Gourmia | 1.2
The Steelstone Group Brooklyn, NY | Gourmia.com
3User Manual | 11-QT 4-Dish Dual Basket Air Fryer | GAF1190
Here at Gourmia, we’re all about helping cooks make easy, healthy, and
delicious meals an everyday possibility We know how fast-paced life is and that
sometimes a home-cooked meal doesn’t make the top of the priority list, no
matter how bad you want it Our dependable, easy-to-use appliances are here
to help you change that We’re giving you the tools to eat better and healthier
without spending hours in the kitchen prepping and cooking
We want you to get the most out of your air fryer, which is why our team is
available to help with any questions you may have Whether you have a question
with setup or need some guidance on which preset to use, we’re happy to walk
you through it
This manual provides instructions for all of the air fryer’s functions and features
along with directions for assembling, operating, cleaning, and maintaining the
appliance Please read all safety instructions and directions for safe usage at all
times Keep this manual for future use
Thank you for choosing Gourmia!
Congratulations on the purchase of your
Dual Basket Air Fryer from Gourmia!
@gourmia
We’d love to hear about the delicious dishes you’re creating! Share your thoughts,
recipes, and photos with us
Important Safeguards
For customer service visit www.gourmia.com or call 888.552.00334
IMPORTANT SAFEGUARDS
Read all instructions before using the electric appliance.
For household use only.
The following basic precautions should always be followed:
1. This appliance is not intended
for use by children or persons
with reduced physical, sensory,
or mental capabilities, or a lack of
experience and knowledge, unless
they have supervision
2 Close supervision is necessary
when any appliance is used near
children Children should be
supervised to ensure that they
DO NOT play with the appliance
Cleaning and user maintenance
SHOULD NOT be done by children
unless they are supervised
3 Check if the voltage indicated
on the appliance corresponds to
the local main voltage before you
connect the appliance
4 DO NOT use the appliance if
the plug, the main cord or the
appliance itself is damaged Always
make sure that the plug is inserted
properly into a wall outlet
5. DO NOT operate any appliance
with a damaged cord or plug,
after the appliance malfunctions,
or if the appliance has been
damaged in any manner Return
the appliance to the nearest
authorized service facility for
examination, repair, or adjustment
6 DO NOT let the cord hang over
the edge of the table or counter,
nor let it touch hot surfaces
7 To protect against electric shock,
DO NOT immerse cord, plug, or
appliance in water or other liquids
8 DO NOT plug in the appliance or
operate the control panel with wet
hands
9. NEVER connect this appliance
to an external timer switch or
separate remote-control system
in order to avoid a hazardous
situation To disconnect, turn off
the appliance, then remove the
plug from wall outlet
10. DO NOT place the appliance on or
near combustible materials such
as a tablecloth or curtain The
accessible surfaces may become
hot during use DO NOT place on
or near a hot gas or electric burner,
or in a heated oven
11. DO NOT place the appliance
against a wall or against other
appliances Leave at least 4 inches
of free space on the back and
sides and 4 inches of free space
above the appliance DO NOT
place anything on top of the
appliance
12. To avoid the risk of fire: NEVER
use parchment paper or other
liners while cooking, unless there is
food on top of the liner to weigh it
down and keep it secured in place
13. DO NOT use the appliance for any
other purpose than described in
this manual The use of accessory
attachments not recommended by
the appliance manufacturer may
cause injuries
14. DO NOT leave the appliance
unattended when plugged in
15. EXTREME CAUTION must be
Important Safeguards
5User Manual | 11-QT 4-Dish Dual Basket Air Fryer | GAF1190
Power: AC120V, 60Hz, 1650W
Cord and Plug Safety
1. A short power-supply cord is provided to reduce risk of becoming entangled
in or tripping over a longer cord
2 Extension cords may be used if care is exercised in their use
3 If an extension cord is used:
• The marked electrical rating of the extension cord should be at least equal to
the electrical rating of the appliance
• The longer cord should be arranged so that it will not drape over the
countertop or tabletop where it can be pulled on by children or tripped over
Electrical Polarized Plug
This appliance has a polarized plug (one blade is wider than the other) To reduce
the risk of electric shock, the plug is intended to be used by inserting it into the
electrical outlet only one way If the plug does not fit securely into the outlet,
reverse the plug and re-insert If it still does not fit, contact a qualified electrician
for assistance Do not modify the plug in any way
SAVE THESE INSTRUCTIONS
used when moving an appliance
containing hot oil or other hot
liquids
16. DO NOT touch the hot surfaces;
use the handle During air frying,
hot steam is released through the
air outlet openings Keep your
hands and face at a safe distance
from the steam and from the air
outlet openings. Also be careful
of hot steam and air when you
remove the basket from the
appliance
17. During and after using the
appliance, avoid contact with the
hot metal inside The baskets,
crisper trays, and racks become
extremely hot during the cooking
process Avoid direct physical
contact when removing the
basket, crisper tray, or racks
from the appliance ALWAYS
place basket, crisper tray, or
rack on a heat-resistant surface
after removing DO NOT touch
accessories during or immediately
after cooking
18. Unplug from outlet when not in
use and before cleaning Allow the
appliance to cool before cleaning
19. IMMEDIATELY unplug the
appliance if you see dark smoke
coming from the appliance Wait
for the smoke emission to stop
before you remove the basket
from the appliance
20. DO NOT use outdoors
Before First Use
For customer service visit www.gourmia.com or call 888.552.00336
Before First Use
1. Remove all packaging, stickers, and labels, including the tape securing the
baskets to the air fryer
2 To pull out the baskets for cleaning, secure the air fryer with one hand and
pull the basket handles straight back with the other hand
3 Remove all packaging from inside the baskets Thoroughly clean the crisper
trays, baskets, and racks with hot water, dishwashing liquid, and a non-
abrasive sponge Dry thoroughly
4 Wipe the inside chambers and outside of the air fryer with a moist cloth
WARNING:
DO NOT put anything on top of the air fryer
DO NOT place the air fryer against a wall or against other appliances It is
important to leave at least 4 inches of free space above and around all sides
of the air fryer to allow for proper ventilation
DO NOT fill the basket with oil, frying fat, or any other liquid; this appliance
works by circulating hot air
To avoid the risk of fire:
• NEVER place the air fryer on any cooking surface, including gas
or electric cooktops, even if the surface is cool / turned off.
• NEVER use parchment paper or other liners, unless there is food on
top of the liner to weigh it down and keep it secure in place
Oil Spray
When spraying food
for a crispier finish,
we recommend using
regular cooking oil
instead of cooking spray,
as the latter may damage
the accessories
Not Recommended
Cooking Spray
Recommended
Oil Mister / Spray Bottle
NOTE: During the first few uses, there might be a “hot plastic” smell. This is
perfectly normal in new air fryers as the material is heated for the first time The
smell will go away after the first few uses
Know Your Air Fryer
7User Manual | 11-QT 4-Dish Dual Basket Air Fryer | GAF1190
Know Your Air Fryer
Control Panel / Displays
Basket (x2)
Crisper Tray (x2)
Racks (x2)
The racks can be used in the middle
of the baskets to add a second layer
to each basket Do not use the rack at
the bottom of the basket
The silicone bumpers on the crisper tray must be left
on during use They are food grade and BPA-free
The crisper trays can be used in the
middle of the basket When cooking
on 2 layers, the crisper tray should be
placed at the bottom of the basket
To place the crisper tray at the
bottom of the basket:
The indents should face the
back of the basket
Indents
Back of
Basket
To place the crisper tray in the
middle of the basket:
The indents should face the
front of the basket
Front of
Basket
Indents
Cord Storage
Place plug at bottom
right corner then wrap
cord around top and
left side
Know Your Air Fryer
For customer service visit www.gourmia.com or call 888.552.00338
Control Panel / Display
Basket 1
Icon
Cooking
Functions
Light Icon
Light Icon
Plus Icon
Basket 2
Icon
Minus Icon
Sync Finish
Power Icon
Sync Cook
Start / Stop
Temperature /
Time
Tap the light icon
next to either basket
to turn that basket’s
light on or off
Know Your Air Fryer
9User Manual | 11-QT 4-Dish Dual Basket Air Fryer | GAF1190
Display Messages
Below are messages and indicators for guided cooking prompts
Toggle Fahrenheit and Celsius
To toggle between displaying temperature in Fahrenheit (°F) and Celsius (°C),
press and hold the TEMP / TIME
Mute Air Fryer
To silence the air fryer’s beeping sound, press and hold START / STOP Press and
hold START / STOP again to turn the sound on
NOTE: The air fryer will still beep for cooking prompts
Air fryer is preheating
Air fryer is done preheating, ready for food
Cooking has been stopped To resume, tap START / STOP within 3 seconds
Cooking has ended
Setting Up Your Air Fryer
For customer service visit www.gourmia.com or call 888.552.003310
Setting Up Your Air Fryer
1. Place air fryer on
a stable, level, and
heat-resistant
surface
2 Plug air fryer into an
outlet
3 Tap the power icon
to turn on the air
fryer
Placing Food for 1-Layer Cooking
Placing Food for 2-Layer Cooking
When you only need one layer per basket, it is recommended to place either
the crisper tray or the rack on the tabs in the middle of the basket If the food
requires more space, place the crisper tray at the bottom of the basket Do not
use the rack on the bottom of the basket
1 Place the food directly on the crisper tray or rack, ensuring the food is
spread out evenly to allow proper airflow and avoid overcrowding
2 If cooking in both baskets, repeat the process in the second basket: insert
the crisper tray or rack and place the second food on top
You can separate each basket into two layers— for a total of four layers—by
using the racks This feature allows you to place food on the crisper tray and an
additional layer of food on the rack, maximizing your cooking space
1 Place the crisper tray at the bottom of the basket
2 Place your first food on the crisper tray, making sure not to overcrowd it to
allow for proper airflow
3 Place the rack on the tabs in the middle of the basket Ensure the rack is
stable and securely placed
4 Place the second food on top of the rack Leave enough space between the
food and the sides of the basket to allow for proper airflow
5 If cooking in both baskets, repeat the process: insert the crisper tray, place
the third food, then add the rack and place the fourth food on top
Setting Up Your Air Fryer
11User Manual | 11-QT 4-Dish Dual Basket Air Fryer | GAF1190
Placing the Crisper Tray and Rack into the Basket
For 2-Layer Cooking:
Place the
crisper tray at the bottom of the basket and the rack on the tabs in the
middle of the
basket
Place the crisper tray
at the bottom of the basket
Step 1
Place the rack
in the middle of the basket
Step 2
For 1-Layer Cooking:
It is recommended to place either the
crisper tray or the rack on the tabs in the
middle of the
basket
Note:
If the food requires more space, place the crisper tray
at the bottom of the
basket
Do not use the rack on the bottom of the basket
OR
Place crisper tray or rack in the middle of the basket
Using Your Air Fryer
For customer service visit www.gourmia.com or call 888.552.003312
Cooking in One Basket
You can cook in one basket without activating the second basket, perfect for
smaller portions
1 Tap the basket 1 icon. The basket 1 icon will turn blue
2 Select a cooking function for basket 1 by tapping a cooking function
Note: Cooking times will vary depending on whether you're using one basket
or both baskets at the same time See pages 16-19 for recommended times
when using one or both baskets
3 Tap TEMP / TIME to toggle between setting the temperature and time for
your basket Use the plus and minus icons to adjust both settings
4 Once the settings are complete, tap START / STOP to begin cooking
5 When the cooking time elapses, the air fryer will beep, and "End" will appear
on the display
6 Remove the basket carefully, avoiding contact with its hot surfaces, and
remove the food
Cooking in Both Baskets Independently
You can cook different foods in both baskets independently, with separate
settings for each basket This feature is useful when you need to cook two types
of food that require different cooking times or temperatures
1 Tap the basket 1 icon The basket 1 icon will turn blue
2 Select a cooking function for basket 1 by tapping a cooking function.
Note: Cooking times will vary depending on whether you're using one basket
or both baskets at the same time See pages 16-19 for recommended times
when using one or both baskets
3 Tap TEMP / TIME to toggle between setting the temperature and time for
your basket Use the plus and minus icons to adjust both settings
4 Once basket 1 settings are complete, tap START / STOP to begin cooking in
basket 1.
5 Tap the basket 2 icon to switch to the basket 2.
6 Repeat the process for basket 2, then tap START / STOP to begin cooking in
basket 2 The two baskets will cook independently with their own settings
7 When the cooking time for the first basket finishes, the air fryer will beep,
Using Your Air Fryer
Using Your Air Fryer
13User Manual | 11-QT 4-Dish Dual Basket Air Fryer | GAF1190
Cooking with Sync Finish
Cooking with Sync Cook
You can sync the finish time of both baskets using SYNC FINISH, ensuring that
two foods with different cooking settings will finish at the same time
1 Tap SYNC FINISH
2 Tap the basket 1 icon The basket 1 icon will turn blue
3 Select a cooking function for basket 1 by tapping a cooking function
Note: See pages 16-19 for recommended cooking times and temperatures
for various foods
4 Tap TEMP / TIME to toggle between setting the temperature and time for
your basket Use the plus and minus icons to adjust both settings
5 Once basket 1 settings are complete, tap the basket 2 icon to switch to
basket 2.
6 Repeat the process for basket 2.
7 Tap START / STOP to begin cooking
8 When the cooking time elapses, the air fryer will beep, and "End" will appear
on the display
9 Remove the baskets carefully, avoiding contact with their hot surfaces, and
remove the food
You can sync both baskets using SYNC COOK, which mirrors the settings across
both baskets This feature is ideal for cooking large batches
1 Tap SYNC COOK.
2 Tap the basket 1 icon The basket 1 icon will turn blue
3 Select a cooking function for basket 1 by tapping a cooking function
Note: See pages 16-19 for recommended cooking times and temperatures
for various foods
4 Tap TEMP / TIME to toggle between setting the temperature and time for
your basket Use the plus and minus icons to adjust both settings
and "End" will appear on the display for that basket "End" will appear on the
display for the second basket when its cooking time elapses
8 Remove the baskets carefully, avoiding contact with their hot surfaces, and
remove food
Using Your Air Fryer
For customer service visit www.gourmia.com or call 888.552.003314
Adjusting Time and Temperature Mid-Cooking
Skip Preheat
You can adjust the temperature and time for both baskets while the air fryer is
cooking
1 Tap the basket 1 or basket 2 icon to select the basket you want to adjust
2 Tap TEMP / TIME to toggle between setting the temperature and time for
your basket Use the plus and minus icons to adjust both settings
3 The air fryer will automatically continue cooking with the updated settings
After tapping START / STOP, the air fryer will automatically begin preheating You
can skip preheat by tapping START / STOP a second time
Pause / Stop Cooking
Pause Cooking: To pause cooking for either basket independently, pull out
the basket The air fryer will pause automatically Return the basket to resume
cooking
Stop Cooking: To stop cooking, tap START / STOP To resume cooking, tap
START / STOP a second time within 3 seconds
Cancel Cooking: To cancel cooking completely, tap START / STOP This can only
be done during the actual cooking phase, not during Preheat
5 After setting the temperature and time for basket 1, the settings will
automatically sync to basket 2
6 Tap START / STOP to begin cooking
7 When the cooking time elapses, the air fryer will beep, and "End" will appear
on the displays
8 Remove the baskets carefully, avoiding contact with their hot surfaces, and
remove the food
Turn off Air Fryer
Press the power icon to turn off the air fryer
Unplug the air fryer from the outlet when not in use
Functions Chart
15User Manual | 11-QT 4-Dish Dual Basket Air Fryer | GAF1190
Functions Chart
The following default settings are a starting point Cooking temperature and time
will vary depending on the type, amount, and thickness of food
*See Skip Preheat on page 14
See pages 16-19 for more foods and details
Cooking
Functions
400° F 170-400° F 20 min 1–60 min ON
325° F 170-400° F 20 min 1–120 min ON
400° F 170-400° F 25 min 1–120 min ON
400° F 400° F 12 min 1–60 min ON
135° F 90-170° F 8 hr 30min-24hr OFF
300° F 170-400° F 15 min 1–60 min OFF
200° F 150-200° F 30 min 1 min-8hr OFF
90° F 80-100° F 1 hr 1 min-4hr OFF
TEMPERATURE TIME PREHEAT PREHEAT*
DEFAULT RANGE DEFAULT RANGE DEFAULT
For customer service visit www.gourmia.com or call 888.552.003316
Air Fry Cooking Chart
Asparagus 1 bunch Whole, stems trimmed 2 tsp 390°F 9–11 minutes 22-27 minutes
Beets 6-7 small Whole None 390°F 32-37 minutes 37-42 minutes
Bell peppers (to roast) 3 small peppers Whole None 390°F 12-17 minutes 17-22 minutes
Broccoli 1 head Cut in 1-inch florets 1 Tbsp 390°F 10–12 minutes 17-19 minutes
Brussels sprouts 1 lb Cut in half, stem removed 1 Tbsp 400°F 17–22 minutes 22-27 minutes
Butternut squash 1
lbs Cut in 1–2-inch pieces 1 Tbsp 390°F 22–27 minutes 37-42 minutes
Carrots
27-32 minutes
Cauliflower 1 head Cut in 1-inch florets 2 Tbsp 390°F 19–22 minutes 22-27 minutes
Corn on the cob 2 ears, cut in half Husks removed 1 Tbsp 390°F 14–17 minutes 20-22 minutes
Green beans 1 bag (12 oz) Trimmed 1 Tbsp 390°F 10-12 minutes 12-17 minutes
Kale (for chips) 6 cups, packed Torn in pieces, stems removed None 300°F 9-11 minutes 17-22 minutes
Mushrooms 8 oz Rinsed, cut in quarters 1 Tbsp 390°F 9-11 minutes 15-15 minutes
INGREDIENT AMOUNT PER BASKET PREPARATION OIL TEMP TIME
VEGETABLES
Potatoes, russet 1 lbs Cut in 1-inch wedges -1 Tbsp 400°F 22–24 minutes 37-40 minutes
1 lb Hand-cut fries, thin
-1 Tbsp 400°F 22-26 minutes 32-37 minutes
1 lb Hand-cut fries, thick 1 Tbsp 400°F 21–26 minutes 37–42 minutes
3 whole (6-8 oz) Pierced with fork 3 times None 400°F 32–37 minutes 39–42 minutes
Potatoes, sweet 1
lbs Cut in 1-inch chunks 1 Tbsp 400°F 17–22 minutes 32–37 minutes
3 whole (6-8 oz) Pierced with fork 3 times None 400°F 38–44 minutes 42–47 minutes
Zucchini 1 lb Cut in half lengthwise, 1 Tbsp 390°F 17–20 minutes 27–30 minutes
then cut in 1-inch pieces
SINGLE BASKET DUAL BASKETS
17User Manual | 11-QT 4-Dish Dual Basket Air Fryer | GAF1190
Air Fry Cooking Chart
Chicken breasts 2 breasts (3/4–1 1/2 lbs each) Bone in Brushed with oil 390°F 10-14 minutes 22-27 minutes
4 breasts (1/2–3/4 lb each) Boneless Brushed with oil 390°F 15–20 minutes 22-27 minutes
Chicken thighs 2 thighs (6–10 oz each) Bone in Brushed with oil 390°F 24–30 minutes 27-30 minutes
4 thighs (4–8 oz each) Boneless Brushed with oil 390°F 20–24 minutes 27-30 minutes
Chicken wings 2 lbs Drumettes & flats 1 Tbsp 390°F 20–24 minutes 45-49 minutes
INGREDIENT AMOUNT PER BASKET PREPARATION OIL TEMP TIME
POULTRY
FISH & SEAFOOD
BEEF
Crab cakes 2 cakes (6–8 oz each) None Brushed with oil 390°F 7–12 minutes 12-15 minutes
Lobster tails 4 tails (3–4 oz each) Whole None 390°F 7-10 minutes 17-20 minutes
Salmon fillets 3 fillets (4 oz each) None Brushed with oil 400°F 9–14 minutes 15–19 minutes
Shrimp 1 lb Whole, peeled, tails on 1 Tbsp 390°F 9–12 minutes 12–15 minutes
Burgers 2 quarter-pound patties, 80% lean
inch thick Brushed with oil 390°F 10-12 minutes 12-15 minutes
Steak 2 steaks
(8 oz each) Whole Brushed with oil 390°F 12–22 minutes 16–20 minutes
PORK
Bacon 3 strips, cut in half None None 350°F 10-12 minutes 11-14 minutes
Pork chops 2 thick-cut, bone-in chops (10-12 oz each) Bone-in Brushed with oil 390°F 17-19 minutes 25-29 minutes
2 boneless chops (8 oz each) Boneless Brushed with oil 390°F 16–19 minutes 19-22 minutes
Pork tenderloin 1 lb None Brushed with oil 375°F 17–22 minutes 27-32 minutes
Sausages 5 sausages None None 390°F 9-12 minutes 19-24 minutes
SINGLE BASKET DUAL BASKETS
For customer service visit www.gourmia.com or call 888.552.003318
Air Fry Cooking Chart
INGREDIENT AMOUNT PER BASKET PREPARATION OIL TEMP TIME
FROZEN FOODS
Chicken cutlets 3 cutlets None None 400°F 20–23 minutes 22–27 minutes
Chicken nuggets 1 box (12 oz) None None 390°F 12–15 minutes 20–23 minutes
Fish fillets 1 box (6 fillets) None None 390°F 16–18 minutes 19–24 minutes
Fish sticks 18 fish sticks (11 oz) None None 390°F 12–15 minutes 18–21 minutes
French fries 1 lb None None 400°F 20–24 minutes 30–34 minutes
French fries 2 lbs None None 400°F 34–38 minutes 52–57 minutes
Mozzarella sticks 1 box (11 oz) None None 375°F 10–12 minutes 12–14 minutes
Pot stickers 2 bags (10.5 oz) None 1 Tbsp 390°F 14–16 minutes 18–20 minutes
Pizza rolls 1 bag (20 oz, 40 count) None None 390°F 14–17 minutes 17–20 minutes
Popcorn shrimp 1 box (14–16 oz) None None 390°F 11–13 minutes 16–20 minutes
Sweet potato fries 1 lb None None 375°F 22–24 minutes 30–32 minutes
Tater tots 1 lb None None 375°F 20–24 minutes 27–29 minutes
Onion rings 10 oz None None 375°F 15–18 minutes 20–24 minutes
Ch
eck food for desired doneness a few minutes before cook time elapses; cook a little longer if necessary.
Al
ways ensure raw proteins reach food-safe temperature.
Fo
r best results, turn food or shake basket halfway through cook time.
Wh
en cooking with only one basket, follow cook time under SINGLE BASKET.
When cooking with both baskets, whether cooking the same food or different foods, follow cook time under DUAL BASKETS.
SINGLE BASKET DUAL BASKETS
COOKING CHART NOTES
19User Manual | 11-QT 4-Dish Dual Basket Air Fryer | GAF1190
Dehydrate Chart
INGREDIENT PREPARATION TEMPERATURE DEHYDRATE TIME
FRUITS & VEGETABLES
MEAT, POULTRY & FISH
Apples
Apricot
Bananas
Beets
Fresh herbs Rinsed, patted dry, stems removed 135°F 4 hours
Ginger root
Mangoes
Mushrooms
Pineapple
Strawberries
Tomatoes
Tomatoes, cherry Cut in half 135°F 8–10 hours
Beef
Chicken
Turkey
Salmon
FOR SINGLE OR DUAL BASKETS
Cooking Tips
For customer service visit www.gourmia.com or call 888.552.003320
Cooking Tips
• Check food for desired doneness a few minutes before cook time
elapses and cook a little longer if necessary
• Always ensure raw proteins reach food-safe temperatures
• Air fryers perform similar to ovens; follow oven instructions on item
packaging or recipe
• Snacks that can be prepared in an oven can also be prepared in the air
fryer
• Smaller ingredients usually require a slightly shorter cook time than
larger ingredients
• Preheating the air fryer before adding food will generally deliver the best
results
• When cooking multiple batches in a row, only preheat before the first
batch
• Turning food halfway through cook time will deliver evenly browned and
crispy results
• Toss fresh potatoes with 1 tablespoon of oil for a crispy exterior Air fry
the ingredients within a few minutes after adding the oil
• Do not cook foods that will produce a large amount of grease in the air
fryer
• Place a baking pan or an oven-safe dish in the basket to bake a cake or
quiche or to air fry fragile or filled foods
Scan QR Code to Download the GAF1190 Recipe Book
Scan to
Download
Cleaning and Maintenance
21User Manual | 11-QT 4-Dish Dual Basket Air Fryer | GAF1190
WARNING:
NEVER immerse cord, plug, or air fryer in water or any
other liquid.
Do not use metal kitchen utensils or abrasive cleaning
materials to clean the baskets or crisper trays, as this may
damage the nonstick coating
Cleaning and Maintenance
Cleaning
NOTE: Clean the air fryer after every use
1. Unplug the air fryer from the outlet before cleaning
2 Let the air fryer cool down completely before cleaning Remove the baskets
from the air fryer to cool it down quicker
3 Clean the baskets, crisper trays and racks in the dishwasher’s top rack only,
or with hot water, dish soap, and a non-abrasive sponge
4 If residue is stuck to the bottom of a basket, fill it with hot water and dish
soap and let it soak
5. Wipe the outside of the air fryer with a moist cloth
6 Clean the inside of the air fryer with hot water, dish soap and a cleaning
brush to remove any food residue
7 Ensure the air fryer is completely dry before using
Storage
• Unplug the appliance and let it cool down
• Make sure all parts are clean and dry
• Store the appliance in a clean and dry place
Environment
Do not throw away the appliance with the normal household waste at the end of
its life, but hand it in at an official collection point for recycling By doing this, you
help to preserve the environment
Guarantee and Service
If you need service or information or if you have a problem, please visit
www.gourmia.com or email info@gourmia com
Troubleshooting
For customer service visit www.gourmia.com or call 888.552.003322
Troubleshooting
Problem Possible Cause Solution
The air fryer does
not work
The air fryer is not
does not have power
Ensure the plug is properly inserted into
an outlet and there is no tripped circuit
breaker
The timer has not
been set
Tap plus and minus icons to set the
required cook time to turn on the air fryer
properly
The basket is not
put into the air fryer
properly
Slide the basket into the air fryer properly
The basket does
not fit inside the air
fryer
The basket is
overfilled
Do not overfill the basket
The ingredients did
not cook
The set temperature
is too low
Tap plus and minus icons to set the
required temperature setting
The cook time is too
short
Tap plus and minus icons to set the
required cook time
Food is cooked
unevenly
Some foods
especially smaller
items need to be
turned halfway
through the cook
time
Turn food halfway through the cook time
Food is not crispy
enough
The air fryer basket
was overfilled Many
foods need oil to
brown and crisp
properly
Cook in smaller batches, keep food in a
single layer Coat food with a small amount
of oil
White smoke
comes out of the
air fryer
You are preparing
greasy ingredients
When you fry greasy ingredients in the air
fryer, a large amount of oil will leak into the
basket The oil produces white smoke and
the basket may heat up more than usual
This does not affect the air fryer or the end
result
The basket still
contains grease
residue from previous
use
White smoke is caused by grease heating
up in the basket Make sure you clean the
basket properly after each use
Display shows E1 NTC open circuit Please contact customer service at
info@gourmia com
Display shows E2 NTC short circuit
Display shows E3 NTC temperature
over 500°F
Warranty and Service
23User Manual | 11-QT 4-Dish Dual Basket Air Fryer | GAF1190
Warranty and Service
This Limited Warranty is for one full year from the date of purchase and requires
proof of purchase from an authorized seller It is applicable to the original
purchaser only and is not transferable to a third party user Repair or replacement
of defective parts is solely at Gourmia’s discretion In the event that repair isn’t
possible, Gourmia will replace the product/part If product repair/replacement
won’t suffice, Gourmia has the option of refunding the cash value of the product
or component returned
Product defects not covered under the Warranty provisions include normal wear
and damage incurred from use or accidental negligence, misuse of instruction
specifications or repair by unauthorized parties Gourmia is not liable for any
incidental or consequential damages incurred by such circumstances
Only valid within the United States
For Customer Service, Questions or Comments
Visit gourmia com
Email info@gourmia com
Call 888 552 0033
Mon-Thu 9:00 a m to 6:00 p m Et
Fri 9:00 a m to 3:00 p m Et
Languages: English, Spanish, French
Register your product at
www.gourmia.com/warranty
We’d love to hear from you!
888.552.0033
Scan QR Code to Download the GAF1190 Recipe Book
Scan to
Download
