BFS60DOCER
Freestanding Double Oven
with Ceramic Cooktop
INSTRUCTION MANUAL
PLEASE READ THE INSTRUCTION MANUAL CAREFULLY BEFORE USING THE UNIT.
www.belling.com.au www.belling.co.nz
EN - 2
Icon Type Meaning
WARNING Serious injury or death risk
RISK OF ELECTRIC SHOCK Dangerous voltage risk
SYMBOL ISO 7010 W021 Warning; Risk of re / ammable materials
CAUTION Injury or property damage risk
IMPORTANT / NOTE Operating the system correctly
Dear Customer,
Congratulations on the purchase of your new product from Belling.
We recommend you please take some time to read the instruction manual thoroughly to
familiarise yourself with the functionality and operations to ensure optimum performance
of your new appliance.
After reading the manual, please store it in a safe and accessible location for future
reference.
Installation
The installation of your new appliance must be carried out by a qualified
installer / technician in accordance to local regulations.
Please ensure all packaging materials are disposed of correctly.
Customer Care
Our Customer Care centre is available should you wish to learn more about your
appliance in relation to how to use it to its best potential, or tips on cleaning as well
as available accessories.
For further details please contact our Customer Care Team
Australia
1800 444 357 or email [email protected]
New Zealand
09 2748265 or email [email protected]
Thank you
Regards,
Belling Australia and New Zealand
EN - 3
CONTENTS
1.SAFETY INSTRUCTIONS .................................................................................................4
1.1 General Safety Warnings
...............................................................................................4
1.2 Installation Warnings
......................................................................................................6
1.3 During Use......................................................................................................................7
1.4 During Cleaning and Maintenance
.................................................................................9
2.INSTALLATION AND PREPARATION FOR USE
............................................................10
2.1 Instructions for the Installer
..........................................................................................10
2.2 Electrical Connection and Safety.................................................................................. 11
2.3 Safety Chain
.................................................................................................................12
2.4 Adjusting the feet
..........................................................................................................12
3.PRODUCT FEATURES
...................................................................................................13
4.USE OF PRODUCT
........................................................................................................14
4.1 Hob controls
.................................................................................................................14
4.2 Accessories
..................................................................................................................19
5.CLEANING AND MAINTENANCE...................................................................................19
5.1 Cleaning......
.................................................................................................................19
5.2 Maintenance
.................................................................................................................22
6.
TROUBLESHOOTING &
TRANSPORT ..........................................................................23
6.1 Troubleshooting ............................................................................................................23
6.2 Transport......
................................................................................................................23
EN - 4
1. SAFETY INSTRUCTIONS
• Carefully read all instructions before using your
appliance and keep them in a convenient place for
reference when necessary.
1.1 General Safety Warnings
• This appliance can be used by children aged from
8 years and above and by persons with reduced
physical, sensory or mental capabilities or lack
of experience and knowledge if they have been
given supervision or instruction concerning use of
the appliance in a safe way and understand the
hazards involved. Children should not play with the
appliance. Cleaning and user maintenance should
not be made by children without supervision.
WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to avoid
touching heating elements. Keep children less than 8
years of age away unless they are continually
supervised.
WARNING: Unattended cooking on a hob with
fat or oil can be dangerous and may result in fire.
NEVER try to extinguish such a fire with water, but
switch off the appliance and cover the flame with a lid
or a fire blanket.
WARNING: Danger of fire: Do not store items
on the cooking surfaces.
WARNING: If the surface is cracked, switch off
the appliance to avoid the possibility of electric shock.
EN - 5
• For models which incorporate a hob lid, clean any
spillages off the lid before use and allow the cooker
to cool before closing the lid.
• Do not operate the appliance with an external timer
or separate remote-control system.
WARNING: To prevent
the appliance tipping, the
stabilising brackets must be
installed. (For detailed
information refer to the anti-
tilting kit set guide.)
• During use the appliance will get hot. Care should
be taken to avoid touching heating elements inside
the oven.
• Handles may become hot after a short period of
time during use.
• Do not use harsh abrasive cleaners or scourers to
clean oven surfaces. They can scratch the surfaces
which may result in shattering of the door glass or
damage to surfaces.
• Do not use steam cleaners to clean the appliance.
WARNING: To avoid the possibility of electric
shocks, make sure that the appliance is switched off
before replacing the lamp.
CAUTION: Accessible parts may be hot when
cooking or grilling. Keep young children away from the
appliance when it is in use.
• Your appliance is produced in accordance with all
applicable local and international standards and
regulations.
• Maintenance and repair work should only be carried
out by authorised service technicians. Installation
and repair work that is carried out by unauthorised
EN - 6
technicians may be dangerous. Do not alter or
modify the specifications of the appliance in any
way. Inappropriate hob guards can cause accidents.
• Before connecting your appliance, make sure
that the local distribution conditions (nature of the
gas and gas pressure or electricity voltage and
frequency) and the specifications of the appliance
are compatible. The specifications for this appliance
are stated on the label.
CAUTION: This appliance is designed only for
cooking food and is intended for indoor domestic
household use only. It should not be used for any
other purpose or in any other application, such as for
non-domestic use, in a commercial environment or for
heating a room.
• Do not use the oven door handles to lift or move the
appliance.
• All possible measures have been taken to ensure
your safety. Since the glass may break, care should
be taken while cleaning to avoid scratching. Avoid
hitting or knocking the glass with accessories.
• Make sure that the supply cord is not trapped or
damaged during installation. If the supply cord is
damaged, it must be replaced by the manufacturer,
its service agent or similarly qualified persons in
order to prevent a hazard.
• Do not let children climb on the oven door or sit on it
while it is open.
• Please keep children and animals away from this
appliance.
1.2 Installation Warnings
• Do not operate the appliance before it is fully
installed.
EN - 7
• The appliance must be installed by a licensed
electrician. The manufacturer is not responsible for
any damage that might be caused by incorrect
placement and installation by unauthorised people.
• When the appliance is unpacked, make sure that it
has not been damaged during transportation.
In the case of a defect, do not use the appliance
and contact a qualified service agent immediately.
The materials used for packaging (nylon, staplers,
styrofoam, etc.) may be harmful to children and
they should be collected and removed immediately.
• Protect your appliance from the atmosphere. Do
not expose it to sun, rain, snow, dust or excessive
humidity.
• Materials around the appliance (i.e. cabinets) must
be able to withstand a minimum temperature of
100°C.
1.3 During Use
• When you first use your oven you may notice a
slight smell. This is perfectly normal and is caused
by the insulation materials on the heater elements.
We suggest that, before using your oven for the
first time, you leave it empty and set it at maximum
temperature for 45 minutes. Make sure that the
environment in which the product is installed is well
ventilated.
• Take care when opening the oven door during or
after cooking. The hot steam from the oven may
cause burns.
• Do not put flammable or combustible materials in or
near the appliance when it is operating.
• Always use oven gloves to remove and replace food
in the oven.
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Do not leave the cooker unattended when
cooking with solid or liquid oils. They may catch fire
under extreme heating conditions. Never pour water
on to flames that are caused by oil, instead switch the
cooker off and cover the pan with its lid or a fire
blanket.
• Always position pans over the centre of the cooking
zone, and turn the handles to a safe position so they
cannot be knocked.
• If the product will not be used for a long period of
time, turn the main control switch off. Turn the gas
valve off when gas appliances are not in use.
• Make sure the appliance control knobs are always
in the “0” (stop) position when the appliance is not in
use.
• The trays incline when pulled out. Take care not
to spill or drop hot food when removing it from the
oven.
• Do not place anything on the oven door when it is
open. This could unbalance the oven or damage the
door.
• Do not place heavy or flammable items (e.g. nylon,
plastic bags, paper, cloth, etc.) into the drawer. This
includes cookware with plastic accessories (e.g.
handles).
CAUTION: The inside surface of the storage
compartment may get hot when the appliance is in
use. Avoid touching the inside surface.
• Do not hang towels, dishcloths or clothes from the
appliance or its handles.
EN - 9
1.4 During Cleaning and Maintenance
• Make sure that your appliance is turned off at
the mains before carrying out any cleaning or
maintenance operations.
• Do not remove the control knobs to clean the control
panel.
• To maintain the efficiency and safety of your
appliance, we recommend you always use original
spare parts and to call our authorised service agents
when needed.
Disposal of your old machine
This symbol on the product or on its packaging
indicates that this product should not be
treated as household waste. Instead it should
be handed over to the applicable collection
point for the recycling of electrical and
electronic equipment. By ensuring this product is
disposed of correctly, you will help prevent potential
negative consequences for the environment and
human health, which could otherwise be caused by
inappropriate waste handling of this product. For more
detailed information about recycling of this product,
please contact your local city office, your household
waste disposal service or the retailer who you
purchased this product from.
EN - 10
2. INSTALLATION AND
PREPARATION FOR USE
WARNING : This appliance must be
installed by a qualified electrician
according to the instructions in this
guide and in compliance with the current
version AU/NZS3000.
• Incorrect installation may cause harm
and damage, for which the manufacturer
accepts no responsibility and the
warranty will not be valid.
• Prior to installation, ensure that the local
distribution conditions (electricity voltage
and frequency and/or nature of the gas
and gas pressure) and the adjustments
of the appliance are compatible. The
adjustment conditions for this appliance
are stated on the label.
• The laws, ordinances, directives and
standards in force in the country of use
are to be followed (safety regulations,
proper recycling in accordance with the
regulations, etc.).
2.1 Instructions for the Installer
General instructions
• After removing the packaging material
from the appliance and its accessories,
ensure that the appliance is not
damaged. If you suspect any damage,
do not use it and contact an authorised
service person or qualified technician
immediately.
• Make sure that there are no flammable
or combustible materials in the close
vicinity, such as curtains, oil, cloth etc.
which may catch fire.
• The worktop and furniture surrounding
the appliance must be made of
materials resistant to temperatures
above 100°C.
• The appliance should not be installed
directly above a dishwasher, fridge,
freezer, washing machine or clothes
dryer.
• The appliance can be placed close to
other furniture on condition that, in the
area where the appliance is set up, the
furniture’s height does not exceed the
height of the cooktop.
Installation of the Cooker
• If the kitchen furniture is higher than the
cooktop, the kitchen furniture must be
at least 10 cm away from the sides of
appliance for air circulation.
• There should be a minimum 2cm blank
space around the appliance for air
circulation.
• If a cooker hood or cupboard is to be
installed above the appliance, the safety
distance between cooktop and any
cupboard/cooker hood should be as
shown below.
A (mm) 420
B (mm) Cooker Hood/Cupboard 650/700
C (mm) 20
D (mm) Product Width
E (mm) 50
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A
B
C
C
D
E
2.2 Electrical Connection and Safety
WARNING: The electrical connection
of this appliance should be carried out
by an authorised service person or
qualified electrician, according to the
instructions in this guide and in compliance
with the current local regulations.
WARNING: THE APPLIANCE MUST
BE EARTHED.
• Before connecting the appliance to the
power supply, the voltage rating of the
appliance (stamped on the appliance
identification plate) must be checked for
correspondence to the available mains
supply voltage, and the mains electric
wiring should be capable of handling the
appliance’s power rating (also indicated
on the identification plate).
• During installation, please ensure
that isolated cables are used. An
incorrect connection could damage
your appliance. If the mains cable is
damaged and needs to be replaced
this should be done by a qualified
personnel.
• Do not use adaptors, multiple sockets
and/or extension leads.
• The supply cord should be kept away
from hot parts of the appliance and must
not be bent or compressed. Otherwise
the cord may be damaged, causing a
short circuit.
• A double pole disconnector (with at least
3 mm contact
spacing) must be used in
order to meet the safety regulations.
• The appliance is designed for a power
supply of 220-240 V~. If your supply is
different, contact the authorized service
personnel or qualified electrician.
• Ensure all connections are adequately
tightened.
• Fix the supply cable in the cable clamp
and then close the cover.
• The terminal box connection is placed
on the terminal box.
• Green/Yellow (Earth) wire to the terminal
marked "PE".
• Brown (Active) wire to the terminal
marked "L".
• Blue (Neutral) wire to the terminal
marked "N".
EN - 12
2.3 Safety Chain
The appliance can be prevented from falling
over by securing the supplied safety chain
to the rear of the cooker.
Use a wall plug to fasten the hook (1) to the
kitchen wall and connect the safety chain
(3) to the hook with the help of the locking
mechanism.
1
2
3
4
5
6
1- Hook
2- Locking mechanism
3- Safety chain (mounted to appliance)
4- Tightly fix chain to cooker rear
5- Rear of cooker
6- Kitchen wall
The safety chain should be as short as
practically possible to avoid the cooker
tilting forward.
2.4 Adjusting the feet
Your product stands on four adjustable
feet. For safe operation, it is important that
your appliance is correctly balanced. Make
sure the appliance is level prior to cooking.
To increase the height of the appliance,
turn the feet anti-clockwise. To decrease
the height of the appliance, turn the feet
clockwise.
It is possible to raise the height of the
appliance up to 30 mm by adjusting the
feet. The appliance is heavy and we
recommend that a minimum of 2 people lift
it. Never drag the appliance.
4
4
N
N PE
PE
L2
L3
L1
L
5 5
3
3
2
2
1
1
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3. PRODUCT FEATURES
Important: Specifications for the product vary and the appearance of your appliance
may differ from that shown in the figures below.
List of Components
1. Cooktop
2. Control Panel
3. Top Oven Door Handle
4. Top Oven Door
5. Main Oven Door Handle
6. Main Oven Door
7. Adjustable Feet
1
2
3
4
5
6
7
Control Panel
8. Timer
9. Main Oven Control Knob
10. Top Oven Control Knob
11. Main Oven Thermostat Knob
12. Hob Control Knob
10
11
8
12
12
12
12
9
EN - 14
4. USE OF PRODUCT
4.1 Hob controls
Ceramic Heater
The ceramic heater is controlled by a 6
position knob.
The ceramic heater is operated by turning
the control knob to the required setting.
Near each control knob is a symbol which
indicates the heater that is controlled by
that knob. The on/off light on the control
panel will show if any of the ceramic
heaters are in use.
Knob Position Function
0 Off position
1 Keep warm position
2-3 Heating position at low heat
4-5-6 Cooking, roasting and boiling
position
Important: The knob rotation
direction may differ according to the
product specification.
Dual and Oval Heaters (if available)
Dual and oval heaters have two heating
zones. To activate the outer zone of a dual/
oval heater, turn the knob to position.
Both outer zones will switch on.
To deactivate the outer zone of a dual/oval
heater, turn the knob to the ‘Off’ position.
Both outer zones will switch off.
Residual Heat Indicator (if available)
After using the hob there will be heat stored
in the vitroceramic glass called residual
heat. If the residual heat level is greater
than +60°C, the residual heat indicator will
be active for the cooking zone which is
above this temperature.
If the power supply to the hob is
disconnected while the residual heat
indicator is on, the warning light will flash
when the power is reconnected. The
display will flash until the residual heat has
decreased or until one of the cooking zones
is activated.
Hints and Tips
Important: When ceramic heaters are
operated in higher heat settings, the
heated areas may be seen switching
on and off. This is due to a safety device
which prevents the glass from overheating.
This is normal at high temperatures,
causing no damage to the hob and little
delay in cooking times.
WARNING:
• Never operate the hob without
pans on the cooking zone.
• Use only flat saucepans with a
sufficiently thick base.
• Make sure the bottom of the pan is dry
before placing it on the hob.
• While the cooking zone is in operation,
it is important to ensure that the pan is
centred correctly above the zone.
• In order to conserve energy, never use
a pan with a different diameter to the
hotplate being used.
Circular Saucepan
Base
Small Saucepan
Diameter
Saucepan base that
has not settled
• Do not use pans with rough bottoms
since these can scratch the glass
ceramic surface.
• If possible, always place lids on the
pans.
• The temperature of accessible parts
may become high while the appliance
is operating. Keep children and animals
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well away from the hob during operation
and until it has fully cooled after
operation.
• If you notice a crack on the cooktop,
it must be switched off immediately
and replaced by authorised service
personnel.
Main Oven Functions
* The functions available on your oven may
differ from those listed below depending on
the model purchased.
Defrost Function:
Switch on the
DEFROST function
using the main oven
function control knob.
The oven’s warning
lights will switch on,
and the fan will start operating. To use the
defrost function, place your frozen food on
a shelf in the middle of the oven. It is
recommended that you put an oven tray
under the defrosting food to catch
accumulated water due to melting ice. This
function will not cook or bake your food, it
will only help to defrost it.
Turbo Function:
Switch on the TURBO
function using the main
oven function control
knob. The oven’s
thermostat and
warning lights will
switch on, and the ring heating element and
fan will start operating. The temperature
can be adjusted using the main oven
function control knob. The turbo function
evenly disperses the heat in the oven so all
food on all racks will cook evenly. It is
recommended that you preheat the oven for
10 minutes.
Static Cooking
Function: Switch on
the STATIC function
using the main oven
function control knob.
The oven’s thermostat
and warning lights will
switch on, and the
lower and upper heating elements will start
operating. The temperature can be adjusted
using the main oven function control knob.
The static cooking function emits heat,
ensuring even cooking of food. This is ideal
for making pastries, cakes, baked pasta,
lasagne and pizza. Preheating the oven for
10 minutes is recommended and it is best
to cook on only one shelf at a time in this
function.
Fan Function: Switch
on the FAN function
using the main oven
control knob. The
oven’s thermostat and
warning lights will
switch on, and the
upper and lower
heating elements and fan will start
operating. The temperature can be adjusted
using the main oven thermostat knob.
Cooking is carried out by the lower and
upper heating elements within the oven
while the fan provides air circulation,
dispersing the heat and giving the food a
slightly grilled effect. It is recommended you
preheat the oven for 10 minutes. The fan
and lower heating function is ideal for
baking food, such as pizza or pastry, evenly
in a short time.
Grilling Function:
Switch on the
GRILLING function
using the main oven
control knob. The
oven’s thermostat and
warning lights will
switch on, and the grill
heating element will start operating. The
temperature can be adjusted using the main
oven thermostat knob. This function is used
for grilling and toasting food. Use the upper
shelves of the oven. Lightly brush the wire
grid with oil to stop food sticking and place
food in the centre of the grid. Always place
a tray beneath the food to catch any drips
of oil or fat. It is recommended that you
leave the grill to preheat for 10 minutes.
Warning: When grilling, the oven door
must be closed and the oven
temperature should be adjusted to
190°C.
Grill and Fan
Function: Switch on
the GRILL AND FAN
function using the main
oven control knob. The
oven’s thermostat and
warning lights will
switch on, and the grill
heating element and fan will start operating.
The temperature can be adjusted using the
main oven thermostat knob. This function is
ideal for thicker foods. When grilling, use
the upper shelves of the oven. Lightly brush
the wire grid with oil to stop food sticking
EN - 16
and place food in the centre of the grid.
Always place a tray beneath the food to
catch any drips of oil or fat.
Warning: When grilling, the oven door
must be closed and the oven
temperature should be adjusted to
190°C.
Top Oven Functions
* The functions available on your oven may
differ from those listed below depending on
the model purchased.
Static Cooking
Function: Switch on
the STATIC function
using the top oven
function control knob.
The oven thermostat
and warning lights will
illuminate, and the
upper and lower heating elements will
switch on. The temperature can be adjusted
using the top oven function control knob.
The heat generated by the upper and lower
heating elements ensures that food is
cooked evenly. You will find this setting
ideal for cooking cakes, baked pasta,
lasagne, and pizza. We recommend that
the oven is preheated for 10 minutes before
use and that you cook on one rack at a
time.
Upper Heating
Function: Switch on
the UPPER function
using the top oven
function control knob.
The oven thermostat
and warning lights will
illuminate, and the
upper heating element will switch on. The
temperature setting will set to the highest
level for this function. The UPPER heating
function is ideal for heating food or for frying
the top of food that has already been
cooked, as the heat radiates from the upper
heating element closest to the top of the
food.
Grilling Function:
Switch on the GRILL
function using the top
oven function control
knob. The oven
thermostat and
warning lights will
illuminate, and the grill heating element will
switch on. The temperature setting will set
to the highest level for this function. Use
this function for grilling. When you have
finished grilling, switch the top oven off.
Keep children away from the oven during
grilling and until it has fully cooled after use.
Warning: The top oven door must be
kept open during use of this function.
Faster Grilling
Function: Switch on
the FASTER GRILL
function using the
function selector knob.
The oven thermostat
and warning lights will
illuminate, and the grill and upper heating
elements will switch on. The temperature
setting will set to the highest level when this
function is selected. Use this function for
wide area grilling. When you have finished
grilling, switch the top oven off. Keep
children away from the oven during grilling
and until the oven has fully cooled after
use.
Warning: The top oven door must be
kept open during use of this function.
Use of the Digital Touch Timer
Function Description
Auto cooking
Manual cooking
Cooking time
Cooking end time
Key Lock
Minute minder
Mode function
Decrease timer
Increase timer
Timer display
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Time adjustment
The time must be set before you start using
the oven. Following the power connection,
the symbol “A” and “000” will flash on the
display.
1. Press the “+” and “-”
keys simultaneously.
Symbol will
appear, and the dot
in the middle of the
screen will start to
flash.
2. Adjust the time
while the dot is
flashing using the “+”
and “-” keys.
3. After a few seconds,
the dot will stop
flashing and will
remain illuminated.
Key Lock
The key lock automatically activates
after the timer has not been used for 5
seconds. “ ” symbol will appear and remain
illuminated. To unlock the timer buttons,
press and hold the “MODE” button for 2
seconds. The desired operation can then be
carried out.
Audible warning time adjustment
The audible warning time can be set to
any time between “0:00” and “23:59”
hours. The audible warning time is for
warning purposes only. The oven will not be
activated with this function.
1. Press “MODE”. The
symbol will begin to
flash and “000” will be
displayed.
2. Select the desired
time period using the
“+” and “-” keys while
is flashing.
3. The symbol will
remain illuminated, the
time will be saved and
the warning will be set.
When the timer reaches zero, an audible
warning will sound and the symbol will
flash on the display. Press any key to stop
the audible warning and the symbol will
disappear.
Semi-automatic time adjustment
(cooking period)
This function helps you to cook for a fixed
period of time. A time range between 0 and
10 hours can be set. Prepare the food for
cooking and put it in the oven.
1. Select the desired cooking function and
the temperature using the control knobs.
2. Press “MODE” until
you see “dur” and
symbol on the display
screen. The symbol “A”
will flash.
3. Select the desired
cooking time period
using the “+” and “-”
keys.
4. The current time
will reappear on
the screen, and the
symbols “A”, and
will remain illuminated.
When the timer reaches zero, the oven
EN - 18
will switch off and an audible warning will
sound. The symbols “A” and will flash.
Turn both control knobs to the “0” position
and press any key on the timer to stop the
warning sound. The symbols will disappear
and the timer will switch back to manual
function.
Semi-automatic time adjustment
(finishing time)
This function automatically starts the oven
so that cooking will finish at a set time. You
can set an end time of up to 10 hours after
the current time of day. Prepare the food for
cooking and put it in the oven.
1. Select the desired cooking function and
the temperature using the control knobs.
2. Press “MODE” until
you see “end” and
symbol on the display
screen. “A” and the
current time of day will
flash.
3. Use the “+” and
“-” buttons to set the
desired finishing time.
4. The current time
will reappear on the
screen, the symbols
“A”, and will
remain illuminated.
When the timer reaches zero, the oven
will switch off and an audible warning will
sound. The symbol “A” and will flash.
Turn both control knobs to the “0” position
and press any key on the timer to stop the
sound. The symbol will disappear and the
timer will switch back to manual function.
Full-automatic programming
This function is used to start cooking after
a certain period of time and for a certain
duration. A time of up to 10 hours after the
current time of day can be set. Prepare the
food for cooking and put it in the oven.
1. Select the desired cooking function and
the temperature using the control knobs.
2. Press “MODE” until
you see “dur” and
symbol on the screen.
The symbol “A” will
flash.
3. Select the desired
cooking time period
using the “+” and “-”
keys.
4. The current time
will reappear on the
screen, the symbols
“A”, and will
remain illuminated.
5. Press “MODE” until
you see “end” and
symbol on the screen.
The time and the
symbols “A” and will
flash.
6. Select the desired
finishing time using the
“+” and “-” keys.
7. Add the cooking
period to the current
time of day. You can
set a time of up to 23
hours and 59 minutes
after this.
8. The current time
will reappear on
the screen, and the
symbols “A”, and
will remain illuminated.
The operating time will be calculated and
the oven will automatically start so that
cooking will finish at the set finishing time.
When the timer reaches zero, the oven will
EN - 19
switch off, an audible warning will sound
and the symbols “A” and will flash.
Turn both control knobs to the “0” position
and press any key to stop the sound. The
symbol will disappear and the timer will
switch back to manual function.
Sound Adjustment
To adjust the volume of the audible warning
sound, while the current time of day is
displayed, press and hold the “-” button for
1-2 seconds until an audible signal sounds.
After this, each time the “-” button is
pressed, a different signal will sound. There
are three different types of signal sounds.
Select the desired sound and do not press
any other buttons. After a short time, the
selected sound will be saved.
4.2 Accessories
The Wire Grid for Deep Trays
Make sure the wire grid is correctly placed
within a deep tray. It is recommended
to use this accessory for grilling steaks,
meatballs and similar food.
The Deep Tray
The deep tray is best used for cooking
stews.
Put the tray into any rack and push it to the
end to make sure it is placed correctly.
The Wire Grid
The wire grid is best used for grilling or for
processing food in oven-friendly containers.
WARNING
Place the grid to any corresponding
rack in the oven cavity correctly and push it
to the end.
5. CLEANING AND
MAINTENANCE
5.1 Cleaning
WARNING: Switch off the appliance
and allow it to cool before cleaning is
to be carried out.
General Instructions
• Check whether the cleaning materials
are appropriate and recommended by
the manufacturer before use on your
appliance.
• Use cream cleaners or liquid cleaners
which do not contain particles. Do not
use caustic (corrosive) creams, abrasive
cleaning powders, rough wire wool or
hard tools as they may damage the
cooker surfaces.
Do not use cleaners that contain
particles, as they may scratch the
glass, enamelled and/or painted parts
of your appliance.
• Should any liquids overflow, clean them
immediately to avoid parts becoming
damaged.
EN - 20
Do not use steam cleaners for
cleaning any part of the appliance.
Cleaning the Inside of the Oven
• The inside of enamelled ovens are best
cleaned while the oven is warm.
• Wipe the oven with a soft cloth soaked
in soapy water after each use. Then,
wipe the oven over again with a wet
cloth and dry it.
• You may need to use a liquid cleaning
material occasionally to completely
clean the oven.
Catalytic Cleaning
Catalytic liners are installed within the oven
cavity. These are the matte-finished, light-
coloured panels on the sides and/or the
matte-finished panel at the rear of the oven.
They work by collecting any grease and oil
residue during cooking. Catalytic liners are
designed to have a working life of about
300 hours.
The liner self-cleans by absorbing fats and
oils and burning them to ash, which can
then be easily removed from the floor of
the oven with a damp cloth. The lining must
be porous to be effective. The liner may
discolour with age.
If a large amount of fat is spilled onto
the liner, it may reduce its efficiency. To
overcome this problem, set the oven to
maximum temperature for about 20 - 30
minutes. After the oven has cooled, wipe
out the floor of the oven.
Manual cleaning of the catalytic liners is not
recommended. Damage will occur if a soap-
impregnated steel wool pad or any other
abrasives are used. In addition, we do not
recommend the use of aerosol cleaners on
the liners. The walls of a catalytic liner may
become ineffective due to excess grease.
The excess grease can be removed with
a soft cloth or sponge soaked in hot water,
and the cleaning cycle can be carried out
as described above.
Removal of Catalytic Liner
To remove the catalytic liner, remove the
screws holding each catalytic panel to the
oven.
Cleaning the Ceramic Glass
Ceramic glass can hold heavy utensils but
may be broken if it is hit with a sharp object.
WARNING : Ceramic Cooktops - if the
surface is cracked, to avoid the
possibility of an electric shock, switch off
the appliance and call for service.
• Use a cream or liquid cleaner to clean
the vitroceramic glass. Then, rinse and
dry the glass thoroughly with a dry cloth.
Do not use cleaning materials meant
for steel as they may damage the
glass.
• Spilt sugary or sweet foods must be
cleaned immediately after the glass has
cooled.
• Dust on the surface must be cleaned
with a wet cloth.
• Any changes in colour to the ceramic
glass will not affect the structure or
durability of the ceramic and is not due
to a change in the material.
Colour changes to the ceramic glass may
be for a number of reasons:
1. Spilt food has not been cleaned off the
surface.
2. Using incorrect dishes on the hob will
erode the surface.
3. Using the wrong cleaning materials.
Cleaning the Glass Parts
• Clean the glass parts of your appliance
on a regular basis.
• Use a glass cleaner to clean the inside
and outside of the glass parts. Then,
rinse and dry them thoroughly with a dry
cloth.
Cleaning the Enamelled Parts
• Clean the enamelled parts of your
EN - 21
appliance on a regular basis.
• Wipe the enamelled parts with a soft
cloth soaked in soapy water. Then, wipe
them over again with a wet cloth and dry
them.
Do not clean the enamelled parts while
they are still hot from cooking.
Do not leave vinegar, coffee, milk, salt,
water, lemon or tomato juice on the
enamel for a long time.
Cleaning the Stainless Steel Parts (if
available)
• Clean the stainless steel parts of your
appliance on a regular basis.
• Wipe the stainless steel parts with a soft
cloth soaked in only water. Then, dry
them thoroughly with a dry cloth.
Do not clean the stainless steel parts
while they are still hot from cooking.
Do not leave vinegar, coffee, milk, salt,
water, lemon or tomato juice on the
stainless steel for a long time.
Removal of the Inner Glass
You must remove the oven door glass
before cleaning, as shown below.
1. Push the glass in the direction of B and
release from the location bracket (x). Pull
the glass out in the direction of A.
x
A
B
To replace the inner glass:
1. Push the glass towards and under the
location bracket (y), in the direction of B.
y
B
3. Place the glass under the location
bracket (x) in the direction of C.
x
C
If the oven door is a triple glass oven
door, the third glass layer can be
removed the same way as the second
glass layer.
Removal of the Oven Door
Before cleaning the oven door glass, you
must remove the oven door, as shown
below.
1. Open the oven door.
2. Open the locking catch (a) (with the aid
of a screwdriver) up to the end position.
a
3. Close the door until it almost reaches the
fully closed position and remove the door
by pulling it towards you.
EN - 22
5.2 Maintenance
WARNING: The maintenance of this
appliance should be carried out by an
authorised service person or qualified
technician only.
Changing the Oven Lamp
WARNING: Switch off the appliance
and allow it to cool before cleaning
your appliance.
• Remove the glass lens, then remove the
bulb.
• Insert the new bulb (resistant to 300 °C)
to replace the bulb that you removed
(230 V, 15-25 Watt, Type E14).
• Replace the glass lens, and your oven
is ready for use.
The lamp is designed specifically for
use in household cooking appliances.
It is not suitable for household room
illumination.
EN - 23
6.
TROUBLESHOOTING & TRANSPORT
6.1 Troubleshooting
If you still have a problem with your appliance after checking these basic troubleshooting
steps, please contact an authorised service person or qualified technician.
Problem Possible Cause Solution
The hob or cooking zones
cannot be switched on.
There is no power supply.
Check the household fuse for the appliance.
Check whether there is a power cut by trying other
electronic appliances.
Oven does not switch on. Power is switched off.
Check whether there is power supplied. Also check
that other kitchen appliances are working.
No heat or oven does not
warm up.
Oven temperature control is
incorrectly set.
Oven door has been left
open.
Check the oven temperature control knob is set
correctly.
Cooking is uneven within
the oven.
Oven shelves are incorrectly
positioned.
Check that the recommended temperatures and
shelf positions are being used.
Do not frequently open the door unless you are
cooking things that need to be turned. If you open
the door often, the interior temperature will be lower
and this may affect the results of your cooking.
Oven light (if available)
does not operate.
Lamp has failed.
Electrical supply is
disconnected or switched off.
Replace lamp according to the instructions.
Make sure the electrical supply is switched on at
the wall socket outlet.
The timer buttons cannot
be pressed properly.
There is foreign matter
caught between the timer
buttons.
Touch model: there is
moisture on the control panel.
The key lock function is set.
Remove the foreign matter and try again.
Remove the moisture and try again.
Check whether the key lock function is set.
The oven fan (if available)
is noisy.
Oven shelves are vibrating.
Check that the oven is level.
Check that the shelves and any bake ware are not
vibrating or in contact with the oven back panel.
6.2 Transport
If you need to transport the product, use the original product packaging and carry it using
its original case. Follow the transport signs on the packaging. T
ape all independent parts to
the product to prevent damaging the product during transport.
If you do not have the original packaging, prepare a carriage box so that the appliance,
especially the external surfaces of the product, is protected against external threats.
WARRANTY
The warranty period is 3 years from the date of purchase in Australia and
2 years from the date of purchase in New Zealand. For service advice,
please contact the Customer Care Centre on 1300 556 816 (AU) / +64 9
274 8265 (NZ).
Glen Dimplex Australia Pty Ltd Glen Dimplex New Zealand Ltd
1340 Ferntree Gully Road, 38 Harris Road, East Tamaki,
Scoresby 3179, Victoria Auckland 2013
Australia New Zealand
Ph: 1300 556 816 Ph: 09 274 8265
Fax: 1800 058 900 Fax: 09 274 8472
