Instant Pot 140-0060-01 Duo Crisp 6.5QT Ultimate Lid WiFi Multi-Cooker and Air Fryer

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The User Manual

This is the main product document for model 140-0060-01.

The file format is pdf, 52 pages, you can download this manual here .

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INSTANT POT
®
DUO
®
CRISP
ULTIMATE LID WITH WIFI
USER MANUAL
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to your new Instant Pot
®
Duo
®
Crisp Ultimate Lid with WIFI!
This Instant Pot Duo Crisp with Ultimate Lid is designed to pressure
cook and air fry using a single lid. It’ll help you cook healthy, delicious
meals more easily and in less time. We hope you fall in love with your
Instant Duo Crisp, and enjoy it in your kitchen for years to come!
Learn all about your Instant Pot!
Welcome
FCC Compliance Statement
Warning: Changes or modifications to this unit not expressly approved by the party responsible
for compliance could void the user’s authority to operate the equipment.
NOTE: This equipment has been tested and found to comply with the limits for a Class B digital
device, pursuant to Part 15 of the FCC Rules. These limits are designed to provide reasonable
protection against harmful interference in a residential installation. This equipment generates,
uses and can radiate radio frequency energy and, if not installed and used in accordance with the
instructions, may cause harmful interference to radio communications.
However, there is no guarantee that interference will not occur in a particular installation.
If this equipment does cause harmful interference to radio or television reception, which can be
determined by turning the equipment off and on, the user is encouraged to try to correct the
interference by one or more of the following measures:
Reorient or relocate the receiving antenna.
Increase the separation between the equipment and receiver.
Connect the equipment into an outlet on a circuit different from that to which the receiver
is connected.
Consult the dealer or an experienced radio/TV technician for help
The device must not be co-located or operating in conjunction with any other antenna
or transmitter.
Caution: Changes or modifications not expressly approved by the party responsible for compliance
could void the user’s authority to operate the equipment.
This device complies with Part 15 of the FCC Rules. Operation is subject to the following two
conditions : (1) this device may not cause harmful interference, and (2) this device must accept
any interference received, including interference that may cause undesired operation.
FCC RF Radiation Exposure Statement Caution: To maintain compliance with the FCC’s RF exposure
guidelines, place the product at least 20cm from nearby persons.
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CONTENTS
Important safeguards 3
What’s in the box 9
Changing Instant Pot Duo Crisp settings 11
Using the Ultimate Lid 13
Initial setup 17
Using the Instant Connect App 19
Pressure Cook + Steam 21
Sauté 24
Slow Cook 26
Sous Vide 28
Yogurt 30
Air Fry 32
Bake + Roast 34
Broil 36
Dehydrate + Proofing 38
Keep Warm 40
Cleaning 41
Trouble shooting 42
App Troubleshooting 44
Error codes 46
Learn more 47
Notes 50
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User Manual
About the Instant Connect
app!
Control your Instant Pot Duo Crisp Ultimate Lid using the Instant
Connect App.
Get the App
You can download the app in one of two ways:
1. Scan the QR code below
2. Search “Instant Pot” in the Apple Store or the Google Play Store
Get connected
1. Plug in your appliance.
2. Open the App and select ‘Get Started’.
3. Select ‘Instant Pot Duo Crisp Ultimate Lid’.
4. The App will guide you through creating a user account.
5. Then the App will guide you through connecting.
For more details about the App and connecting, see page 19.
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User Manual
IMPORTANT
SAFEGUARDS
Failure to follow safety instructions may result in personal injury
and/or property damage and may void your warranty.
READ ALL INSTRUCTIONS
Before using your new appliance, please read all instructions, including
the Safety Information below. Keep this manual for reference.
Placement
DO place the appliance on a countertop only. Always operate the
appliance on a stable, non-combustible, level surface.
DO make sure all parts are dry and free of food debris before placing
the inner cooking pot on the cooker base.
DO NOT place the appliance or power cord on or close to a gas or
electric stovetop or oven. NEVER use the appliance on your stove.
DO NOT use the appliance near water, an external heat source or flame.
DO NOT use outdoors. Keep out of direct sunlight.
DO NOT place on anything that may block the vents on the bottom
of the appliance.
General Use
The removable inner cooking pot is extremely hot during use and can
be extremely heavy when full of ingredients.
DO use oven mitts when handling the inner cooking pot and
removing accessories.
DO place hot accessories on a heat-resistant surface or cooking plate.
DO use care when lifting the cooking pot from the cooker base to
avoid burn injury.
DO use extreme caution when the cooking pot contains hot food, hot
oil or other hot liquids.
DO use only the Instant Pot lid or lids that came with this cooker
base. Using any other pressure cooker lids may cause personal
injury and/or property damage.
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User Manual
Failure to follow safety instructions may result in personal injury
and/or property damage and may void your warranty.
DO NOT use the appliance without the removable inner cooking
pot installed.
DO NOT touch the appliance’s hot surfaces, or any accessories
during or immediately after cooking because they will be hot. Only
use the appliance’s side handles for carrying or moving.
DO NOT use this appliance for deep frying or pressure frying with oil.
DO NOT move the appliance while it is in use and use extreme
caution when disposing of hot grease.
DO NOT allow children or persons with reduced physical, sensory
or mental capabilities to operate this appliance. Close supervision
is necessary when any appliance is used by or near children and
persons with reduced physical, sensory or mental capabilities.
Children should not play with this appliance.
DO NOT use the appliance for anything other than household use.
It is not intended for commercial use.
DO NOT leave the appliance unattended while in use.
Pressure Cooking
This appliance cooks under pressure. Allow the appliance to
depressurize naturally or release all excess pressure before opening.
Failure to follow these instructions may result in burns, personal
injury and/or property damage.
DO make sure the appliance is properly closed before operating.
DO check that the steam release valve is installed properly.
DO use the pressure cooking lid or Ultimate lid when pressure cooking.
DO turn the appliance off if steam escapes from the steam
release valve and/or float valve in a steady stream for longer than
3 minutes. If steam escapes from the sides of the lid, turn the
appliance off. Once steam stops, pressure is released and the cooker
has cooled, carefully make sure the sealing ring is properly installed.
DO ensure the sealing ring is in good condition and installed properly.
DO check the steam release valve, steam release pipe, anti-block
shield and float valve for clogging before use.
DO NOT remove the lid with unprotected hands.
DO NOT attempt to force the lid off the Instant Pot cooker base.
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Failure to follow safety instructions may result in personal injury
and/or property damage and may void your warranty.
DO NOT move the appliance when it is pressurized.
DO NOT cover or obstruct the steam release valve and/or float
valve with cloth or other objects.
DO NOT attempt to open the appliance until it has depressurized,
and all internal pressure has been released. Attempting to open
the appliance while it is still pressurized may lead to sudden release
of hot contents and may cause burns, personal injury and/or
property damage.
DO NOT place your face, hands or exposed skin over the steam
release valve or float valve when the appliance is in operation or
has residual pressure, and do not lean over the appliance when
removing the lid.
Overfill During Pressure Cooking
Overfilling may cause a risk of clogging the steam release pipe and
valve, developing excess pressure.
DO NOT fill the inner cooking pot over the line labeled ‘PC MAX’ or
‘Max PC Fill.
DO NOT fill the inner cooking pot over the line labeled ‘1/2’ when
cooking foods that expand during cooking such as rice, dried beans
or dried vegetables.
DO be aware that certain foods, such as applesauce, cranberries,
pearl barley, oatmeal or other cereals, split peas, noodles, macaroni,
rhubarb, or spaghetti can foam, froth and sputter, and clog the
steam release pipe and valve. DO NOT fill the inner cooking pot over
the line labeled ‘1/2’ when cooking these foods.
DO NOT place oversized foods into the inner cooking pot as they
may cause risk of fire, personal injury and/or property damage.
Air Frying Cautions
When the air fryer is in operation, hot air is released through the air
vents. Keep your hands and face away from the air vents and take
extreme caution when removing hot accessories from the appliance.
Failure to do so may result in personal injury and/or property damage.
While cooking, the internal temperature of the appliance reaches several
hundred degrees. To avoid personal injury, never place unprotected
hands inside the appliance until it has cooled to room temperature.
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User Manual
Failure to follow safety instructions may result in personal injury
and/or property damage and may void your warranty.
DO use the included inner cooking pot when using the air fryer or
Ultimate lid.
DO use caution when using cooking containers made of materials
other than metal or glass. Failure to do so may result in personal
injury, fire and/or property damage.
DO use extreme caution when removing the inner cooking pot, air
fry basket or cooking tray, or disposing of hot cooking residue.
DO NOT use a ceramic-coated or stoneware pot for air frying.
DO NOT cover or block the vents while the air fryer is operating. Doing
so will prevent even cooking and may cause damage to the appliance.
Leave at least 5 in / 13 cm of space around the air fryer when in use.
DO NOT operate the appliance on or near combustible materials
such as tablecloths and curtains.
DO NOT use this appliance for deep frying foods.
DO NOT pour oil into the cooking container. Using excess cooking oil
could cause fire and result in personal injury and/or property damage.
DO NOT use pressurized, aerosol oil sprays, since they contain
chemicals that can damage the non-stick finish of the cooking tray.
If needed, spray food lightly with oil with a high smoke point (such
as refined avocado oil, safflower oil, refined sunflower oil, refined
peanut oil, canola oil and refined coconut oil) from a non-aerosol,
pump-style cooking spray before placing in the basket.
DO NOT use this appliance for making popcorn.
Should the unit emit black smoke during use, press Cancel and
unplug the appliance immediately. Wait for smoking to stop before
removing the lid, then clean thoroughly. For further information
refer to ‘Troubleshooting’.
Overfill During Air Frying
DO NOT overfill the unit when air frying. Overfilling may cause food
to contact the heating element, which may result in personal injury,
fire, and/or property damage. When using an air fry tray or cooking
tray, only place food in a single layer and do not stack. When using
an air fry basket, do not fill more than 3/4 full. Best air frying results
require air circulating through the food.
DO NOT allow food to contact the heating element.
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User Manual
Failure to follow safety instructions may result in personal injury
and/or property damage and may void your warranty.
Accessories
DO use only accessories or attachments authorized by Instant
Pot Brands. The use of parts, accessories or attachments not
recommended by the manufacturer may cause a risk of electric
shock or other personal injury, fire and/or property damage.
DO use only an authorized Instant Pot inner cooking pot to reduce
the risk of pressure leakage.
DO only replace the sealing ring with an authorized Instant Pot
sealing ring to prevent personal injury, property damage, and/or
damage to the appliance.
DO NOT use the included accessories in a microwave, toaster oven,
convection or conventional oven, on a ceramic, electric or gas
cooktop, or with an outdoor grill.
Care and Storage
DO let the appliance cool to room temperature before cleaning
or storage.
DO NOT store any materials, other than the inner cooking pot, in
the cooker base when not in use.
DO NOT place any combustible materials in the cooker base, such
as paper, cardboard, plastic, Styrofoam or wood.
Power Cord
A short power-supply cord is used to reduce the hazards resulting
from grabbing, entanglement or tripping. WARNING: Hot spilled food
can cause serious burns.
DO keep appliance and power cord away from children.
DO NOT let the power cord hang over edges of tables or counters.
DO NOT let the power cord touch hot surfaces or open flame,
including a stovetop.
DO NOT use below-counter power outlets.
This appliance has a 3-prong grounding plug. To reduce the risk of
electric shock:
ONLY plug the power cord into a grounded electrical outlet.
DO NOT remove the grounding prong on the electrical plug.
DO NOT use with extension cords, power converters or adapters,
timer switches or separate remote-control systems.
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If the unit includes a detachable power cord:
To connect, always attach the power cord to the appliance first, then
plug the power cord into the wall outlet.
Electrical Cautions
The cooker base contains electrical components that are an electrical
shock hazard. Failure to follow these instructions may result in
electric shock and/or death.
To protect against electrical shock:
To disconnect, select Cancel, then remove plug from power source.
Always unplug when not in use, as well as before adding or removing
parts or accessories, and before cleaning. To unplug, grasp the plug
and pull from the outlet. NEVER pull from the power cord.
DO regularly inspect the appliance and power cord for any signs
of damage or fraying.
DO NOT operate the appliance if the power cord or plug is damaged,
or after the appliance malfunctions or is dropped or damaged in
any manner. For assistance, contact Consumer Care by email at
support@instantpot.com.
DO NOT attempt to repair, replace or modify components of
the appliance, as this may cause electric shock or other personal
injury, fire and/or property damage, and will void the warranty.
For assistance, contact Consumer Care by email at
support@instantpot.com.
DO NOT tamper with any of the safety mechanisms, as this may
result in personal injury and/or property damage.
DO NOT put liquid or food of any kind into cooker base without
the inner cooking pot.
DO NOT immerse the power cord, plug or the appliance in water
or other liquid.
DO NOT clean the appliance by rinsing it under a faucet.
DO NOT use the appliance in electrical systems other than
120 V ~ 60 Hz for North America.
SAVE THESE INSTRUCTIONS
Failure to follow safety instructions may result in personal injury
and/or property damage and may void your warranty.
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WHAT’S IN THE BOX
Instant Pot Duo Crisp
Illustrations are for reference only and may differ from the actual product.
Remember to recycle!
We designed this packaging with sustainability in mind. Please recycle
everything that can be recycled where you live. Be sure to keep this
Guide, along with the Safety and Warranty insert for reference.
Hot Air Outlet
Stainless Steel
Inner Cooking Pot
Heating Element
(Under lid)
Lid Handle
Steam Vent
Cooker Base
Cooker Handles
Control Panel
Pressure Cooking Cover
Heating Element (Inside)
Air Fry/Cooking Rack
Condensation
Collector
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USING YOUR INSTANT POT DUO CRISP
Control panel
We’ve designed the control panel to be simple to use and easy to read.
Cooking Progress Bar
1. Preheating: cooker is heating to the set temperature. Display shows cooking time.
2. Cooking: cooker has started the smart program. Display counts down cooking time.
3. Keep Warm: turns on automatically after cooking stops. When done, display shows End.
1. Pressure cooking smart programs
Light shows the active smart program
2. Air frying smart programs
Light shows the active smart program
3. Temperature display
Choose Fahrenheit or Celsius
4. Time display
Cook time countdown
Keep Warm count
5. Cooking progress bar
6. Message bar
Displays status messages
7. Delay Start
Can also serve as kitchen timer
8. Keep Warm
On or Off
9. Temperature
10. Time
11. Cancel
12. Steam Release control button
Lights show type of steam release
selected
13. Start
14. Control dial
Adjust time and temperature
15. WiFi indicator
1
7
8
6
4
3
9
11
14
13
10
12
5
2
15
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CHANGING INSTANT POT DUO CRISP
SETTINGS
Turning sound On/Off
You can choose to have audible cooking alerts on or off.
When in Ready mode, press and hold the Time and Temperature
buttons for 5 seconds until the display shows Sound On
or Sound Off.
Audible safety alerts (beeps) cannot be turned off.
Choosing temperature scale
You can choose to show cooking temperature in either Fahrenheit
or Celsius.
When in Standby mode, press and hold the Temp button for
5 seconds until the display shows Temp Unit F or Temp Unit C.
Delay the start of cooking
You can use Delay Start to delay cooking for a minimum of 10 minutes
or a maximum of 24 hours.
1. Select a smart program, adjust the settings as you want, then press
Delay Start.
2. When the time flashes, use the Control Dial to adjust the
delay time.
3. Press Start and the timer counts down.
4. When Delay Start ends, the smart program begins, and the display
shows cooking time.
5. Delay Start is not available with the Air Fry, Sauté, Yogurt,
Sous Vide, Roast, Broil, Bake, Dehydrate, Proofing or Keep Warm
smart programs.
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Set a timer
You can set a cooking timer for a minimum of 1 minute or a maximum
of 1 hour.
1. When in Ready mode, press Delay Start.
2. When the time flashes, use the Control Dial to adjust the
delay time.
3. Press Start and the timer counts down.
4. When the timer ends, the display shows Ready.
Reset Smart Programs to original settings
Reset smart programs
While in Ready mode, press and hold one smart program button
for over 3 seconds until the smart program button blinks twice.
The smart program’s settings are restored to the factory default setting.
While in Cooking mode, press and hold the currently-used smart
program button for over 3 seconds until the smart program button
blinks twice.
The smart program’s settings are restored to the factory default setting.
Reset all settings
While in Ready mode, press and hold the Control Dial for over
3 seconds until the smart program buttons blink 3 times and the
display shows Ready.
All settings are restored to the factory default setting.
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USING THE ULTIMATE LID
You’ll use the Ultimate Lid for both pressure cooking and air frying, as
well as other types of cooking. Always use the lid that came with this
Instant Pot Duo Crisp cooker base.
Open the Lid
1. After pressure cooking, be sure to release the steam before
opening. See How to Release Steam on page 16.
2. Turn the Lid Lock Switch to the Unlock position.
3. Use the lid handle to raise the lid from the cooker base.
Close and lock the Lid
For pressure cooking, the lid must be securely locked into place to
prevent steam from escaping.
1. Use the lid handle to lower the lid onto the cooker base, and
press the lid down.
2. For pressure cooking turn the Lid Lock Switch to the Lock position.
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How to use the Pressure Cover
For pressure cooking and other smart programs that use the pressure
cooking functions of the Ultimate Lid, you’ll need to install the Pressure
Cooking Inner Cover.
Install the Pressure Cooking Cover
1. Insert the Pressure Cooking Cover into the slot on the underside of
the Ultimate Lid, bottom first.
2. Push the Pressure Cooking Cover fully into place. When the
Pressure Cooking Cover is in place, you will hear a locking sound.
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Remove the Pressure Cooking Cover
1. Open the Ultimate Lid, and then grasp the Inner Cover holder loop.
Be sure to hold the Pressure Cooking Cover holder loop with a
kitchen cloth or protective gear since it may still be hot.
2. Press the red button on top of the lid, and the Inner Cover
will release.
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How to release steam
Your Instant Pot Duo Crisp can release steam in 3 different ways. Use
the one that best fits the type of food you’re cooking.
Choose Natural Release Pulse Release Quick Release
How? Releases steam
gradually over time
(up to 40 minutes
or more) after
cooking stops
Releases timed
bursts of steam in
quick puffs after
cooking stops
Quickly releases
steam after you
press the steam
release button
Use for Foods that can
simmer, like stews,
chili, pasta, oatmeal,
beans and grains
Foods like rice
and grains
Foods that tend
to overcook, like
vegetables and
seafood
How to release steam
1. Press the Steam release on the Front Control Panel to toggle
between Natural Release, Pulse Release and Quick Release.
You can change the steam release type any time: before, during,
or after cooking.
2. When all steam is released the display shows OK to open lid.
3. After steam release, you can use the lid handle to open the lid.
Hot steam releases from the steam vent; do not place your hands or face near the
vent when steam is releasing.
Steam Vent
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INITIAL SETUP
Clean before use
1. Wash the Inner Cooking Pot with hot water and soap. Rinse and use
a soft cloth to dry the outside. Or you can wash the Inner Cooking
Pot in the dishwasher
2. Wipe the heating element inside the cooker base and the inside
of the Ultimate Lid with a soft cloth to ensure there are no stray
packaging particles.
Using the condensation collector
The condensation collector sits at the back of the cooker base and
accumulates overflow moisture from the condensation rim. It should be
installed before cooking, then emptied and rinsed out after each use.
Remove the condensation collector
Pull the condensation collector away from the cooker base;
do not pull down.
Note the tabs on the cooker base and the grooves on the condensation collector.
Install the condensation collector
Align the grooves on the condensation collector with the tabs on
the back of the cooker base and slide the condensation collector
into place.
Using the Air Fry/Cooking Rack
With a reversable design that has two sides with two different handle
heights, the Air Fry/Cooking Rack is a versatile tool that you can use
for most cooking programs.
Tall handle side up: air frying, roasting, baking, pressure cooking
and steaming
Short handle side up: broiling and dehydrating
For smaller foods, that could fall out of the rack area during cooking,
consider using a baking dish that holds the food inside.
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Test run
Before using your new Instant Pot Duo Crisp for the first time, you
must perform a pressure cooking test run to ensure everything is
working correctly.
To perform a test run:
1. Follow the instructions for pressure cooking on page 21.
2. Fill the cooking pot with water to the first fill line, but do
not add food.
3. Select Pressure Cook
4. Set the cooking time to 5 minutes.
5. Select Quick Steam Release under the steam button.
6. Press Start.
7. When done, appliance will release steam.
8. After steam is released, message bar will show
Ok to open lid.
9. Wash and dry the inner cooking pot.
Now you’re ready to cook a meal in your Instant Pot Duo Crisp!
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USING THE INSTANT CONNECT APP
Make cooking simple and easy when you control your Instant Pot Duo
Crisp Ultimate Lid using the Instant Connect App from your mobile device.
Guided recipes
With over 2,000 delicious, tested recipes, the Apps step-by-step
virtual guide assists you through the entire cooking process, ensuring
a tasty meal every time.
Use the App to
interactively control
cooking from within
the recipe
Discover 2,000
delicious recipes
in the App
Control your Instant Pot
Use the App to control the Smart Programs on your Instant Pot.
You can choose your own settings and save them, all remotely.
Powered by
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Monitor cooking remotely
Use the App to monitor every stage of the recipe from anywhere,
knowing your meal will be ready when you are.
How to get the App
You can download the app in one of two ways:
Scan the QR code below
Search “Instant Pot” in the Apple Store or the Google Play Store
Pairing with the Instant Connect
App
Read the “Requirements for pairing” section below before you start.
1. Plug in your appliance.
2. Open the App and select ‘Get Started’.
3. Select ‘Instant Pot Duo Crisp Ultimate Lid’.
4. The App will guide you through creating a user account.
5. Then the App will guide you through connecting.
Now you’re ready to begin using the App with your Instant Pot Duo Crisp
Ultimate Lid!
Requirements for pairing
We suggest you have the latest iOS version or Android version on
your device for the best connectivity.
Know your home WiFi network name and password.
Make sure your Instant Pot Duo Crisp Ultimate Lid is plugged in and
not currently cooking. It should display READY.
Make sure you have your mobile device near the Instant Pot Duo
Crisp Ultimate Lid.
Make sure you turn on Bluetooth on your mobile device.
Note: If the Wifi symbol blinks in orange, the connection failed.
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PRESSURE COOK + STEAM
Both programs use pressurized steam to quickly and evenly cook foods.
Use Pressure Cook for most pressure cooking recipes and use Steam as
you would a regular stovetop steamer, boiling liquid to cook food with
hot steam.
Using liquid for pressure cooking
Pressure cooking requires liquid in the Inner Cooking Pot to produce
the steam needed. For this Instant Pot Duo Crisp, here are the
minimum amounts you’ll need:
Cooking Pot Size Minimum Liquid for Pressure Cooking*
6.5 Quarts/ 6.2 Litres 2 cups (16 oz / 500 mL)
*Unless otherwise specified in recipe.
Pressure cooking liquids should be water-based, such as broth, stock,
soup or juice. If using canned, condensed, or cream-based soup, add
water as directed above.
Program settings
Choose from these settings for each smart program:
Smart Program Temperature Default Cook
Time
Min.
Cook Time
Max.
Cook Time
Pressure Cook
Automatically
set
10 minutes
(00:10)
0 minutes
(00:00)
4 hours
(04:00)
Steam
Automatically
set
10 minutes
(00:10)
0 minutes
(00:00)
1 hours
(01:00)
Other settings
Keep Warm is set to ON by default.
Delay Start is available.
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Use the app
You can control settings for the Pressure Cook or Steam programs and
use recipes for specific foods in the Instant Connect App. Or you can
follow the instructions below, using the multi-cooker’s Control Panel.
How to pressure cook or steam
Prep
Cut, chop, season or marinate your ingredients according to
your recipe.
Preheat
1. Place the Inner Cooking Pot into the cooker base.
2. Add ingredients to the Inner Cooking Pot.
3. Make sure the Pressure Cooking Cover is installed in the
Ultimate Lid.
4. Close the lid on the cooker base and lock it.
See ‘Close and lock the lid’ for full details.
5. Press Pressure Cook or Steam. The indicator light blinks.
6. The default or last-used cooking time displays. To change it, press
Time and turn the Control Dial to change it, then press Control Dial
to select it.
7. For the Pressure Cook smart program, Keep Warm is On by default.
If you want to turn it off, press Keep Warm.
8. The default or last-used steam release type is displayed. To change
it, press the Steam Release button as needed to toggle through
the options.
See ‘How to release steam’ for full details.
9. Press Start. The Progress Bar shows Preheating and the Instant
Pot Duo Crisp starts heating. The display shows Preheating.
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It can take 10-15 minutes to preheat for cooking. Preheating time can be
longer than 15 minutes for 2/3 max. Frozen foods increase the preheating
time. The cooking time you choose will be the new setting the next time
you use that smart program.
Cook
1. When the pressure is ready, the Instant Pot Duo Crisp starts
pressure cooking. The unit displays Cooking and the cooking timer
starts counting down.
2. When the timer reaches 00:00, cooking stops.
3. When the display shows Ok to Open Lid, you can open the lid.
4. Press Cancel if you want to finish cooking before the timer stops.
Keep Warm
When the Pressure Cook smart program completes and Keep Warm
is turned on, the timer begins counting from 00:00 up to 10 hours
(10:00). If Keep Warm is turned off, the display shows End.
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SAUTÉ
Use Sauté in place of a frying or saucepan. Sautéing can deepen the
flavors of your food, or can simmer, thicken or reduce sauces.
Choose from these settings to sauté:
Default
Temp.
Min.
Temp.
Max.
Temp.
Default
Cook Time
Min.
Cook Time
Max.
Cook Time
Level 1 Level 1 Level 6 30 minutes
(00:30)
1 minute
(00:01)
1 hour
(01:00)
Other settings
Keep Warm is not available.
Delay Start is not available.
How to sauté
Prep
Cut, chop, season or marinate your ingredients according to
your recipe.
Preheat
1. Place the Inner Cooking Pot into the cooker base.
2. Keep the lid open during the entire Sauté cooking process.
3. Press Sauté. The indicator light blinks.
4. The default or last-used cooking time displays. To change it, press
Time and turn the Control Dial to change it, then press Control Dial
to select it.
5. The default or last-used cooking temperature displays. To change
it, press Temp and turn the Control Dial to change it, then press
Control Dial to select it.
6. Press Start. The Progress Bar shows Preheating and the
Instant Pot Duo Crisp starts heating. The display shows Preheating.
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Cook
1. When display shows Add Food, add ingredients.
2. The unit displays Cooking.
3. When timer ends, display shows End.
4. Press Cancel if you want to finish cooking before the timer stops.
Deglazing
Deglazing is the process of adding a liquid to a hot pan, releasing all
of the delicious, caramelized pieces stuck to the bottom.
1. Remove food from inner pot.
2. Add water, broth, or wine.
3. Use wooden spoon or silicone spatula to loosen food stuck to
bottom of the Inner Cooking Pot.
Sautéing before Pressure or Slow Cooking
Quite often, you’ll want to sauté foods to brown them before further
cooking them.
1. Sauté ingredients.
2. Press Cancel.
You can deglaze the Inner Cooking Pot now before switching to
Pressure Cook or Slow Cook (see Deglazing).
3. Select the smart program you want to use to cook.
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SLOW COOK
Slow Cook lets you make your favorite simmering and stewing recipes.
This program does not use pressure to cook food.
Choose from these settings for slow cooking:
Default
Temp.
Min.
Temp.
Max.
Temp.
Default
Cook Time
Min.
Cook Time
Max.
Cook Time
High Low High 4 hours
(04:00)
30 minutes
(00:30)
24 hours
(24:00)
Other settings
Keep Warm is ON by default.
Delay Start is available.
Use the app
You can control all the settings for the Slow Cook program and use
recipes for specific foods in the Instant Connect App. Or you can follow
the instructions below, using the multi-cookers Control Panel.
How to slow cook
Prep
Cut, chop, season or marinate your ingredients according to
your recipe.
Preheat
1. Place the Inner Cooking Pot into the cooker base.
2. Add ingredients to the Inner Cooking Pot.
3. Make sure the Pressure Cooking Cover is installed in the
Ultimate Lid.
4. Close the lid on the cooker base and lock it.
See ‘Close and lock the lid’ for full details.
5. Press Slow Cook. The indicator light blinks.
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6. The default or last-used cooking time displays. To change it, press
Time and turn the Control Dial to change it, then press Control Dial
to select it.
7. The default or last-used cooking temperature displays. To change
it, press Temp and turn the Control Dial to change it, then press
Control Dial to select it.
8. Keep Warm is On by default. If you want to turn it off, press
Keep Warm.
9. Press Start. The Progress Bar shows Preheating and the
Instant Pot Duo Crisp starts heating. The display shows Preheating.
10. When the pressure is ready, the Instant Pot Duo Crisp starts slow
cooking. The unit displays Cooking and the cooking timer starts
counting down.
11. When the timer reaches 00:00, cooking stops.
12. Press Cancel if you want to finish cooking before the timer stops.
Keep warm
When cooking completes and Keep Warm is turned on, the timer begins
counting from 00:00 up to 10 hours (10:00). If Keep Warm is turned
off, the display shows End.
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SOUS VIDE
Sous Vide cooks food underwater in an air-tight, food-safe bag, for
a long period of time. Food cooks in its own juices and comes out
delicious and very tender. This program does not use pressure to
cook food.
Choose from these settings for the Sous Vide Smart Program:
Default
Temp.
Min.
Temp.
Max.
Temp.
Default
Cook Time
Min.
Cook Time
Max.
Cook Time
56°C
133°F
25°C
77°F
90°C
194°F
3 hours
(03:00)
30 mins
(00:30)
99 hours,
30 mins
(99:30)
Other settings
Keep Warm is not available.
Delay Start is not available.
What you need to sous vide
Tongs
Food safe, airtight, re-sealable food pouches
OR
Vacuum sealer and food-safe vacuum bags
How to sous vide
Prep
1. Cut, chop, season or marinate your ingredients according to y
our recipe.
2. Add the ingredients to the cooking bag or pouch and seal tightly.
Preheat
1. Fill the inner cooking pot with water to the Half Fill mark.
2. Place the inner cooking pot into the multi-cooker base.
3. Place the lid on top of the multi-cooker base and lock the lid.
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4. Press Sous Vide. The indicator light blinks.
5. The default cooking time displays. To change it, press Time and
turn the Control Dial to change it, then press Control Dial to select
the time.
6. The default cooking temperature displays. To change it, press Temp
and turn the Control Dial to change it, then press Control Dial to
select the temperature.
7. Press Start. The Progress Bar and the display shows Preheating.
Cook
1. When the Progress Bar shows Add Food, unlock and open the lid
and add the cooking bag or pouch to the cooking pot.
2. Replace and re-lock the lid. The display shows Cooking and the
cooking time starts counting down.
3. When the cooking time reaches 00:00, the display shows End.
You can press Cancel to stop cooking at any time.
Remove food
When cooking is done, unlock and remove the lid. Use the tongs to
carefully remove the cooking pouch.
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YOGURT
You can use your Instant Pot Duo Crisp to easily make delicious,
fermented dairy and non-dairy yogurt.
Choose from these settings for making yogurt:
Pasteurizing
Temperature
Fermenting
Temperature
Pasteurizing
Time
Default
Fermenting
Time
Min
Fermenting
Time
Max
Fermenting
Time
Automatically
set
Automatically
set
Automatically
set
30 minutes
(00:30)
8 hours
(08:00)
6 hours
(06:00)
24 hours
(24:00)
Other settings
Keep Warm is not available.
Delay Start is not available.
How to make yogurt
Making yogurt is a 3-step process, starting with pasteurizing the milk,
then adding yogurt starter, and finally cooling the yogurt. Be sure to
follow a trusted recipe.
Prep
1. Prepare the ingredients according to your recipe.
2. Place the ingredients into the Inner Cooking Pot.
Pasteurize
1. Place the Inner Cooking Pot into the cooker base.
2. Make sure the Pressure Cooking Cover is installed in the
Ultimate Lid.
3. Close the lid on the cooker base and lock it.
4. See ‘Close and lock the lid’ for full details.
5. Press Yogurt. The indicator light blinks.
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6. Press Start. The first Progress Bar displays under Cooking and the
Instant Pot Duo Crisp starts heating. The display shows
Step 1. Pasteurize.
7. When pasteurization is done, the Instant Pot Duo Crisp starts
cooling down, and the second Progress Bar displays under Cooking.
Open lid to cool down faster, takes approximately one and half hour.
The display shows Cooling Down.
Ferment
1. When the Instant Pot Duo Crisp reaches the correct temperature
for fermentation, the display shows Add Yogurt Starter. Add the
yogurt starter and close lid.
2. You have 30 minutes to add the yogurt starter. If you do nothing,
the Yogurt program will automatically stop.
3. The default or last-used fermenting time displays. To change it,
press Time and turn the Control Dial to change it, then press Time
again to select it.
4. Press Start. The third Progress Bar displays under Cooking. The
display shows Step 2. Ferment.
5. When the fermenting step is finished, the display shows End.
6. Press Cancel if you want to finish cooking before the timer stops.
Cool
1. Allow yogurt to cool.
2. Place in refrigerator for 12–24 hours to develop flavors.
How much to make?
Instant Pot Size Minimum
Milk Volume
Maximum
Milk Volume
6.5 Quarts / 6.2 Liters 4 Cups
(32 oz / 1000 mL)
4 Quarts
(128 oz / 3.8 L)
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AIR FRY
You can air fry all sorts of foods, fresh or frozen, for a crisp finish
without all the oil.
How to cook with Air Fry
Cook your dish entirely with the Air Fry, Roast, Bake, Broil,
Dehydrate or Proof smart programs.
Give your food a crisp finish after cooking with the Pressure Cook,
Slow Cook, Steam or Sous Vide smart programs.
Choose from these settings for air frying:
Default
Temp
Min.
Temp
Max.
Temp
Default
Cook Time
Min.
Cook Time
Max.
Cook Time
204
°
C
400
°
F
82
°
C
180
°
F
204
°
C
400
°
F
18 minutes
(00:18)
1 minute
(00:01)
1 hour
(01:00)
Other settings
Keep Warm is not available.
Delay Start is not available.
Use the app
You can control settings for the Air Fry program and use recipes
for specific foods in the Instant Connect App. Or you can follow the
instructions below, using the multi-cookers Control Panel.How to air fry
How to air fry
Prep
Prepare the ingredients according to your recipe and have them ready.
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Preheat
1. Place the Inner Cooking Pot into the cooker base.
2. Place the Air Fry/Cooking Rack inside the Inner Cooking Pot.
3. Make sure the Pressure Cooking Inner Cover is NOT installed in
the Ultimate Lid.
4. Close the lid on the cooker base.
See ‘How to lock the lid’ for full details.
5. Press Air Fry. The indicator light blinks.
6. The default or last-used cooking time displays. To change it, press
Time and turn the Control Dial to change it, then press Control Dial
to select it.
7. The default or last-used cooking temperature displays. To change
it, press Temp and turn the Control Dial to change it, then press
Control Dial to select it.
8. When the unit displays Add Food, open the lid, add the prepared
food, and close the lid.
9. The Instant Pot Duo Crisp starts air frying, and the unit
displays Cooking.
10. When the unit displays Turn Food, open the lid, turn the food,
and close the lid.
11. When the timer reaches 00:00, cooking stops.
12. Press Cancel if you want to finish cooking before the timer stops.
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BAKE + ROAST
You can bake foods like breads, cakes and pastries, or roast meats
and vegetables.
Choose from these settings for each smart program:
Smart
Program
Default
Temp.
Min.
Temp.
Max.
Temp.
Default
Cook
Time
Min.
Cook
Time
Max.
Cook
Time
Bake
193
°
C
365
°
F
82
°
C
180°F
204
°
C
400
°
F
30 mins
(00:30)
1 min
(00:01)
1 hour
(01:00)
Roast
204
°
C
380
°
F
82
°
C
180
°
F
204
°
C
400
°
F
40 mins
(00:40)
1 min
(00:01)
1 hour
(01:00)
Other settings
Keep Warm is not available.
Delay Start is not available.
Use the app
You can control settings for the Bake and Roast programs and use
recipes for specific foods in the Instant Connect App. Or you can follow
the instructions below, using the multi-cookers Control Panel.
How to bake or roast
Prep
1. Prepare the ingredients according to your recipe.
2. If baking, place the ingredients into an oven-safe baking dish that
fits in the Instant Pot Duo Crisp cooker base.
Leave approximately 1 in / 2.5 cm of space around all sides of the baking
dish to allow heat to circulate evenly.
3. If roasting, place the ingredients into the Air Fry/Cooking Rack.
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Cook
1. Place the Inner Cooking Pot into the cooker base, and then place
the Air Fry/Cooking Rack inside the Inner Cooking Pot.
2. Make sure the Pressure Cooking Inner Cover is NOT installed in the
Ultimate Lid.
3. Close the lid on the cooker base.
See ‘How to lock the lid’ for full details.
4. Press Bake or Roast. The indicator light blinks.
5. The default or last-used cooking time displays. To change it, press
Time and turn the Control Dial to change it, then press Control Dial
to select it.
6. The default or last-used cooking temperature displays. To change
it, press Temp and turn the Control Dial to change it, then press
Control Dial to select it.
7. Press Start. The Progress Bar shows Preheating and the Instant
Pot Duo Crisp starts heating. The display shows Preheating.
8. When the unit displays Add Food, open the lid, place Air Fry/
Cooking Rack inside the Inner Cooking Pot, and close the lid.
9. The Instant Pot Duo Crisp starts baking/roasting, and the unit
displays Cooking and the cooking timer starts counting down.
10. When the timer reaches 00:00, cooking stops.
11. Press Cancel if you want to finish cooking before the timer stops.
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BROIL
You can broil foods like meats, seafood and vegetables.
Choose from these settings for broiling:
Default
Temp.
Min.
Temp.
Max.
Temp.
Default
Cook Time
Min.
Cook Time
Max.
Cook Time
204°C
400°F
Not
adjustable
Not
adjustable
6 minutes
(00:06)
1 min
(00:01)
40 mins
(00:40)
Other settings
Keep Warm is not available.
Delay Start is not available.
Use the app
You can control settings for the Broil program and use recipes for
specific foods in the Instant Connect App. Or you can follow the
instructions below, using the multi-cookers Control Panel.
How to broil
Prep
1. Prepare the ingredients according to your recipe.
2. Place the ingredients into the Air Fry/Cooking Rack.
Cook
1. Place the Inner Cooking Pot into the cooker base.
2. Place the Air Fry/Cooking Rack inside the Inner Cooking Pot.
3. Make sure the Pressure Cooking Inner Cover is NOT installed in the
Ultimate Lid.
4. Close the lid on the cooker base.
See ‘How to lock the lid’ for full details.
5. Press Broil. The indicator light blinks.
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6. The default or last-used cooking time displays. To change it, press
Time and turn the Control Dial to change it, then press Control Dial
to select it.
7. Press Start. The Instant Pot Duo Crisp starts broiling, and the unit
displays Cooking and the cooking timer starts counting down.
8. When the timer reaches 00:00, cooking stops.
9. Press Cancel if you want to finish cooking before the timer stops.
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DEHYDRATE + PROOFING
You can dehydrate foods like fruit and vegetables or proof dough
before baking.
Choose from these settings for each smart program:
Smart Program Default
Temp.
Min.
Temp.
Max.
Temp.
Default
Cook
Time
Min.
Cook
Time
Max.
Cook
Time
Dehydrate
51
°
C
125
°
F
40
°
C
105
°
F
73
°
C
165
°
F
7 hours
(07:00)
1 hour
(01:00)
72 hours
(72:00)
Proof
25
°
C
77
°
F
23
°
C
75
°
F
35
°
C
95
°
F
1 hour
(01:00)
30 mins
(00:30)
3 hours
(03:00)
Other settings
Keep Warm is not available.
Delay Start is not available.
Use the app
You can control settings for the Dehydrate and Proof programs and use
recipes for specific foods in the Instant Connect App. Or you can follow
the instructions below, using the multi-cookers Control Panel.How to
dehydrate or proof
Prep
1. Prepare the ingredients according to your recipe.
2. Place the ingredients into the Air Fry/Cooking Rack.
Cook
1. Place the Inner Cooking Pot into the cooker base.
2. Place the Air Fry/Cooking Rack inside the Inner Cooking Pot.
3. Make sure the Pressure Cooking Inner Cover is NOT installed in
the Ultimate Lid.
4. Close the lid on the cooker base.
See ‘How to lock the lid’ for full details.
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5. Press Dehydrate or Proof. The indicator light blinks.
6. The default or last-used cooking time displays. To change it, press
Time and turn the Control Dial to change it, then press Control Dial
to select it.
7. The default or last-used cooking temperature displays. To change
it, press Temp and turn the Control Dial to change it, then press
Control Dial to select it.
8. Press Start. The Instant Pot Duo Crisp starts dehydrating/proofing,
and the unit displays Cooking and the cooking timer starts
counting down.
9. When the timer reaches 00:00, cooking stops.
10. Press Cancel if you want to finish cooking before the timer stops.
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KEEP WARM
You can choose to turn Keep Warm on automatically after cooking on
many smart programs. You can also use Keep Warm to reheat food.
Choose from these settings in the Keep Warm smart program:
Default
Temp
Min.
Temp
Max.
Temp
Default
Cook Time
Min.
Cook Time
Max.
Cook Time
None Low
(62
°
C /
144°F)
High
(77
°
C /
171°F)
10 hours
(10:00)
10 mins
(00:10)
10 hours
(10:00)
Other settings
Delay Start is not available.
How to reheat
Prep
Place the food to be reheated into the Inner Cooking Pot.
Preheat
1. Place the Inner Cooking Pot into the cooker base.
2. Please make sure to install the pressure cooking cover on the
ultimate lid then close and lock the lid.
See ‘How to lock the lid’ for full details.
3. Choose Keep Warm on the Control Panel. The default or previous
time and temperature settings display.
4. To change the reheating time, press Time, then turn the
Control Dial to select a new reheating time.
5. To change the cooking temperature, press Temperature, then turn
the Control Dial to select a new cooking temperature.
6. Press Start. The Progress Bar shows Keep Warm and the timer
starts counting down.
7. When reheating completes, the display shows End.
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CLEANING
Clean your Instant Instant Pot Duo Crisp after each use. Always unplug
the unit and let all parts cool to room temperature before cleaning.
Before use or storing, make sure all surfaces are dry.
Part Cleaning instructions
Accessories
Air Fry/
Cooking Rack
Pressure Cooking
Cover
Condensation
Collector
Wash after each use
Hand wash with hot water and mild dish soap or wash
in dishwasher, top rack
Never use harsh chemical detergents, powders or
scouring pads on accessories
Empty and rinse condensation collector after
each use
Ultimate Lid Use a barely-damp cloth to wipe any particles
Inner Cooking Pot Wash after each use.
Hand wash with hot water and mild dish soap or wash
in dishwasher*
Hard water stains may need a vinegar-dampened
sponge and scrubbing to remove
For tough or burned food residue, soak in hot water for
a few hours before cleaning
Dry all exterior surfaces before placing in cooker base
Power cord Use a barely-damp cloth to wipe any particles off cord
Cooker base Wipe the inside of the cooker base as well as the
condensation rim with a barely-damp cloth, and allow
to air dry
Clean the outside of the cooker base and the control
panel with a soft, barely-damp cloth or sponge
*Some discoloration may occur after machine washing, but this will not affect the cooker’s
safety or performance.
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TROUBLE SHOOTING
Problem Cause Solution
Display remains blank
after connecting the
power cord
Bad power connection
or no power
Inspect power cord for
damage. If damage is
noticed, contact
Consumer Care.
Check outlet to ensure it
is powered.
Cookers electrical fuse
has blown
Contact Consumer Care.
Steam leaks from side
of lid
Lid not closed properly Open, then close lid.
Inner cooking pot rim
may be misshapen
Check for deformation and
contact Consumer Care.
Difficulty closing lid Contents in cooker are
still hot
Press Steam Release on
the Control Panel, then
lower lid onto cooker base
and wait for steam and
temperature to reduce
before attempting to close
the lid.
Difficulty opening lid Pressure inside
the cooker
Release pressure according
to recipe; only open lid
after the display shows “OK
to open lid”.
Inner pot is stuck to lid
when cooker is open
Cooling of inner pot
may create suction,
causing inner pot to
adhere to the lid
To release the vacuum,
press Steam Release on the
Control Panel and wait for
food content inside inner
pot to cool down.
Too little liquid in the
inner pot
Check for scorching on
bottom of inner pot. Add
thin, water-based liquid to
the inner pot: 1 1/2 cups (12
oz / 375 mL)
Minor steam leaking/
hissing from steam
release valve during
cook cycle
Lid not set to
Lock position
Check Lid Lock to ensure
it’s set to Lock.
Cooker is regulating
excess pressure
This is normal; no action
required.
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Problem Cause Solution
Steam gushes from
steam release valve when
quick release button is in
Seal position
Not enough liquid in
the inner pot
Add thin, water-based
liquid to the inner pot:
1 1/2 cups (12 oz / 375 mL)
Pressure sensor
control failure
Contact Consumer Care.
Occasional clicking or
light cracking sound
The sound of power
switching and
expanding pressure
board when changing
temperatures
This is normal; no
action needed.
Bottom of the cooking
pot is wet
Wipe exterior surfaces of
inner pot. Ensure heating
element is dry before
inserting inner pot into
cooker base.
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APP TROUBLESHOOTING
Problem Solution
I tried to download the
App, and it says my device
is not compatible.
Make sure the version of iOS or Android operating systems
on your mobile device is compatible with the App. These
are listed on the Instant Connect page in the App Store and
Google Play store.
I am trying to create an
account in the App, but
I have not received the
verification code.
Check your spam or junk folder in your email account. If you
find it, make sure to mark it as “not spam” to prevent future
emails from being filtered.
Wait a few minutes and check your inbox again; sometimes
email is simply delayed.
Note: the validation email will come from our smart appliance
technology partner, Fresco.
My saved recipes have
disappeared from my
account in the App.
Saved recipes can be found under “My Cookbook,” located at
the bottom of the screen.
If you don’t see your recipes there, uninstall the App. Then
download the latest version. You can download using the
QR code inside the front cover of this manual.
To help you make sure your recipes get saved, try the following:
1. Make sure you have a strong and stable WiFi connection.
This will help the App communicate the server and save
the recipe properly.
2. Check that your device has enough storage space. If your
device’s storage is running low, the App may not be able to
save the information properly.
3. Check that the App has the necessary permissions to
access your device’s storage and network. If the App does
not have the required permissions, it may not be able to
save information properly.
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Problem Solution
I can’t connect to the App.
Instead I get a ‘Failure to
connect’ error message.
If you have trouble connecting, uninstall the App. Then download
the latest version. You can download using the QR code inside
the front cover of this manual.
Once the App is reinstalled:
1. Make sure Bluetooth is enabled on your phone. Then open
the App.
2. If you don’t have an account, select Get Started.
3. If you already have an account, sign in, select My Kitchen,
then select the Plus sign at the top right corner of the screen.
4. Select Instant Pot Duo Crisp Ultimate Lid.
5. Press the WiFi button on your Instant Pot for less than 1
second and when you release you will hear a beep.
6. You will be prompted in the App to add your Instant Pot.
Press Continue. This step can take several minutes.
7. Once paired, you’ll see the message Let’s Get Cooking.
Press OK to continue.
Occasionally, there are problems with either your router or
another hardware issue. If you still can’t connect, contact
Instant Pot Brands Consumer Care at www.instantpot.com.
I am trying to sign in to
the App, and my account
cannot be found; I was
able to sign in yesterday.
Check your login: Make sure you are using the correct
email address and password associated with your account.
Sometimes, small typos can prevent you from signing in. If
you recently reset your password, make sure you’re using
new password.
Clear the app cache and data: Sometimes, cached data can
interfere with the sign in process. Open your device’s settings
and select Apps or Applications. Select the Instant Connect
App and look for the option to clear the App’s cache and data.
Uninstall and reinstall the App: If you consistently cannot
connect, uninstall the App. Then download the latest version.
You can download using the QR code inside the front cover
of this manual.
I’ve installed the App, but
half the screen is cut off.
1. Adjust the screen resolution: Open your device’s settings
and select Display or Screen. Look for an option to
adjust the screen resolution and try selecting a different
resolution to see if that resolves the issue.
2. Increase the font size: If the type is too small and getting
cut off, try increasing the font size in the App or in your
device’s settings. Open your devices settings and select
Accessibility. Look for an option to adjust the font size.
3. If the issue persists in the Instant Connect App, try using
a different app to see if the problem affects all apps on
your device.
4. Clear the App’s cache: Open your device’s settings and
select Apps or Applications. Select the Instant Connect
App and look for the option to clear the App’s cache. If you
still can’t view the App correctly, contact Consumer Care.
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ERROR CODES
If the control panel displays an error code from this list, there is an
issue with the Instant Pot Duo Crisp with Ultimate Lid. Here are the
actions you should take to fix the problem.
Code Cause Solution
C1, C3 Faulty sensor Contact Consumer Care.
C4 Faulty control panel
connection
Contact Consumer Care.
C6 Fault pressure switch Contact Consumer Care.
C7 Loss of pressure Cancel cooking, turn the cooker off,
then turn the cooker back
on to try to reset. If this doesn’t
solve the problem, contact
Consumer Care.
Food burn High temperature detected at
bottom of inner pot; cooker
stops to avoid overheating
Turn the cooker off, release
pressure according to the recipe,
and check the bottom of the
cooking pot for food deposits; clear
the deposits if possible and
restart cooking.
PrSE Pressure has accumulated
during a non-pressure
cooking program
Cancel cooking and set Steam
Release to Vent. Once steam is
released, restart cooking.
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LEARN MORE
There’s a whole world of Instant
®
cooking information and help just
waiting for you. Here are some of the most helpful resources.
Register your product
Instantpot.com/register
Contact Consumer Care
In the Instant Connect
App
Instantpot.com/customer-care-center
support@instantpot.com
Download the Instant Connect
App
Discover guided cooking and recipes
Available at iOS and Android app stores
Cooking charts and more recipes
Instantpot.com
How-to videos, tips and more
Instantpot.com
Replacement parts and accessories
Instantpot.com
Join the community
Product specifications
Model Volume Wattage Power
SLCO65002
6.5 Quarts
6.2 Litres
1500 W 120V ~
60Hz
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WARRANTY
One (1) Year Limited Warranty
This One (1) Year Limited Warranty applies to purchases made from authorized retailers
of Instant Pot Brands by the original appliance owner and is not transferable. Proof of
original purchase date and, if requested by Instant Pot Brands, return of your appliance,
is required to obtain service under this Limited Warranty. Provided the appliance was
used in accordance with the use & care instructions, Instant Pot Brands will, in its sole
and exclusive discretion, either: (i) repair defects in materials or workmanship; or (ii)
replace the appliance. In the event that your appliance is replaced, the Limited Warranty
on the replacement appliance will expire twelve (12) months from the date of receipt.
Failure to register your product will not reduce your warranty rights. The liability of
Instant Pot Brands, if any, for any allegedly defective appliance or part will not exceed
the purchase price of a comparable replacement appliance.
What is not covered by this warranty?
Products purchased, used, or operated outside of the United States and Canada.
Products that have been modified or attempted to be modified.
Damage resulting from accident, alteration, misuse, abuse, neglect, unreasonable
use, use contrary to the operating instructions, normal wear and tear, commercial
use, improper assembly, disassembly, failure to provide reasonable and necessary
maintenance, fire, flood, acts of God, or repair by anyone unless directed by an
Instant Pot Brands representative.
Use of unauthorized parts and accessories.
Incidental and consequential damages.
The cost of repair or replacement under these excluded circumstances.
EXCEPT AS EXPRESSLY PROVIDED HEREIN AND TO THE EXTENT PERMITTED BY
APPLICABLE LAW, INSTANT POT BRANDS MAKES NO WARRANTIES, CONDITIONS
OR REPRESENTATIONS, EXPRESS OR IMPLIED, BY STATUTE, USAGE, CUSTOM OF
TRADE OR OTHERWISE WITH RESPECT TO THE APPLIANCES OR PARTS COVERED BY
THIS WARRANTY, INCLUDING BUT NOT LIMITED TO, WARRANTIES, CONDITIONS, OR
REPRESENTATIONS OF WORKMANSHIP, MERCHANTABILITY, MERCHANTABLE QUALITY,
FITNESS FOR A PARTICULAR PURPOSE OR DURABILITY.
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49
User Manual
Some states or provinces do not allow for: (1) the exclusion of implied warranties of
merchantability or fitness; (2) limitations on how long an implied warranty lasts; and/or
(3) the exclusion or limitation of incidental or consequential damages; so these
limitations may not apply to you. In these states and provinces, you have only the implied
warranties that are expressly required to be provided in accordance with applicable
law. The limitations of warranties, liability, and remedies apply to the maximum extent
permitted by law. This limited warranty gives you specific legal rights, and you may also
have other rights which vary from state to state or province to province.
Product Registration
Please visit
www.instantpot.com/register to register your new Instant Pot Brands
appliance. Failure to register your product will not diminish your warranty rights. You will
be asked to provide the store name, date of purchase, model number (found on the back
of your appliance) and serial number (found on the bottom of your appliance) along with
your name and email address. The registration will enable us to keep you up to date with
product developments and recipes, and contact you in the unlikely event of a product
safety notification. By registering, you acknowledge that you have read and understand
the instructions for use, and warnings set forth in the accompanying instructions.
Warranty Service
To obtain warranty service, please contact our Consumer Care Department by email
to
support@instantpot.com. You can also create a support ticket online at
www.instantpot.com. If we are unable to resolve the problem, you may be asked to
send your appliance to the Service Department for quality inspection. Instant Pot Brands
is not responsible for shipping costs related to warranty service. When returning your
appliance, please include your name, mailing address, email address, phone number,
and proof of the original purchase date as well as a description of the problem you are
encountering with the appliance.
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DO NOT place this
appliance on or close to
a gas or electric burner,
or inside an oven. Always
operate this appliance on
a stable, non-combustible,
level surface, such as a
kitchen countertop.
In Canada, distributed by
Instant Pot Brands
199 Bay Street, Suite 4000
Toronto, ON M5L 1A9 Canada
In U.S., distributed by
Instant Pot Brands
3025 Highland Parkway, Suite 700
Downers Grove, IL 60515 U.S.
instantpot.com
© 2024 Instant Pot Brands
140-0060-01
Art release date
05/01/2024
INSTANT, INSTANT POT and DUO
are registered trademarks
of Instant Pot Brands

Specifications

Instant Pot 140-0060-01 Questions and Answers