Loading ...
Loading ...
Loading ...
oven function
function
Broiler Operation
Note: Door must be closed during broiling operation.
The broil burner is located at the top of the oven. This burner heats the metal screen until it glows.
The glowing screen produces heat, searing the outside of broiled foods and sealing in juices. Broiling
is a method of cooking tender cuts of meat directly under the broiler in the oven.
Oven broiling is done with the oven door closed. It is normal and even necessary to have some smoke
to give the food a broiled flavor.
Setting Broil
The “Oven” selector knob controls the Broil feature. When broiling, heat radiates downward from the
oven broiler for even coverage. The Broil feature temperature is 500˚F (260˚C).
Used together, the broil pan (not provided) and insert allow dripping grease to drain and be kept
away from the high heat of the oven broiler. DO NOT use the broil pan without the insert (not
provided). DO NOT cover the broil pan insert with foil. The exposed grease could catch fire.
To set the oven to Broil:
1. Place the broiler pan insert on the broiler pan. Then place the food on the broiler pan insert.
2. Arrange the interior oven rack and place the broiler pan on the rack. Be sure to center the
broiler pan and position it directly under the broil burner. If preheating the broil burner first, position
the broiler pan after the broil burner is preheated.
3. Turn the knob to Broil.
The oven indicator light will remain on until the knob is turned to the off position or the
temperature control cycles off.
Position the rack at the correct level. The farther away the food is from the broiler, the more well
done it will be inside. Preheating the
oven is necessary. Push in and turn the knob to BROIL.
Turn the food over at the halfway point. Always pull the rack out to the “stop” position before
turning or removing food.
1. After each use, and once cooled, clean splatters and spills immediately.
2. Do not allow foods with a high sugar or acid content to remain on the oven cavity surface.
3. Use an oven cleaner to clean the oven cavity.
Oven Cleaning Tips
32
Loading ...
Loading ...
Loading ...