Professional Series WODV330 30 Inch 8.2 cu. ft. Total Capacity Electric Double Wall Oven with 5 Oven Racks, Convection, Sabbath Mode, ADA Compliant, Temperature Probe, True Convection Cooking, Pyrolytic Self-Clean, Sabbath Mode, Non-Tip Full-Extensio

Installation Guide - Page 4

For WODV330.

PDF File Manual, 24 pages, Read Online | Download pdf file

WODV330 photo
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4
I
J
Electrical supply
H
B
C
A
D
G
F
E
M
L K
(16-20 mm)
5/8 - 13/16"
1-9/16"
1-9/16"
1/16"
(2 mm)
min.
min.
(39 mm)
(16-20 mm)
5/8 - 13/16"
1/16"
(2 mm)
(39 mm)
5 PRODUCT DIMENSIONS - SINGLE OVENS
PLAN
PROFILE
FRONT
PRODUCT DIMENSIONS
WOSV330
INCHES (MM)
A
Overall height of product 27 1/8” (689)
B
Overall width of product 29 13/16” (757)
C
Overall depth of product (excludes handle and dials) 23 15/16” (608)
D
Depth of oven front and control panel (excludes handle and dials) 1 9/16” (39)
E
Depth of chassis (does not include oven front) 22 3/8” (569)
F
Height of chassis 26 9/16” (675)
G
Depth of door (open) (measured from front of door) 20 7/8” (530)
H
Overall width of chassis 28 5/16” (720)
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