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16
USING HOT PLATES
LEVEL 1 LEVEL 2 LEVEL 3 LEVEL 4 LEVEL 5 LEVEL 6
Ø80mm 200W 250W 450W --- --- ---
Ø145mm 250W 750W 1000W --- --- ---
Ø180mm 500W 750W 1500W --- --- ---
Ø145mm Rapid 500W 1000W 1500W --- --- ---
Ø180mm Rapid 850W 1150W 2000W --- --- ---
Ø145mm 95W 155W 250W 400W 750W 1000W
Ø180mm 115W 175W 250W 600W 850W 1500W
Ø145mm Rapid 135W 165W 250W 500W 750W 1500W
Ø180mm Rapid 175W 220W 300W 850W 1150W 2000W
1.Electric Hotplates have standard of 6 temperature levels.
(as described herein above)
2. When using rst time, operate your electric hotplate in position
6 for 5 minutes. This will make the agent on your hotplate which is
sensitive to heat get hardened by burning. Use at bottomed saucepans
which fully contact with the heat as much as you can, so that you can
use the energy more productively.
3. In order to obtain maximum output, be careful that the saucepan
which will be used should be at bottomed, and use the saucepans with
dimensions given below.
WOK Burner 26-32cm
Big Burner 22-26cm
Normal Burner 18-22cm
Small Burner 12-18cm
INSTALLATION OF THE OVEN FEET
In order to install the oven feet;
1.Foot attachment lath is installed on the oven from the bottom of the
oven as shown in (Figure 10).Nuts are centered on these lathes in order
to screw feet. Complete the feet installation process by screwing the feet
to the nuts (Figure 11).
False False False True
GB
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