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13OPERATING
Choosing utensils for gas hotplates
Refer to the diagram below�
(oversize)
(undersize)
Do not use utensils which are too large or too small�
Installation and service warning
WARNING
• Only an authorised person must install and service this
appliance (Certificate of Compliance to be retained)�
• In order to avoid a hazard, the installation instructions
MUST be followed�
• In order to avoid the appliance tipping, the anti-tilt plate
MUST be installed�
• Appliances requiring connection to 230 – 240V
MUST be earthed�
• An authorised person should inspect this appliance
every 5 years�
• This appliance must NOT be installed on a base,
box or in a closed cupboard�
• If the electrical supply cord is damaged, a qualified person
MUST replace the cord to avoid a hazard or
void your warranty�
WARNING
Surrounding kitchen cabinets MUST WITHSTAND 85°C.
Before operating first time
1� Read all the Warning and Safety information�
2�
Remove all internal boxes and bags from oven�
3�
Clean out the oven interior with detergent and warm
water and polish with a soft cloth� DO NOT close oven
door until the oven is completely dry�
Setting the time
4� If you have purchased a model fitted with a 3 button
programmable timer, you must set the time of day before
you can operate your appliance�
• After the appliance has been electrically connected '12�00'
will be displayed and the 'clock indicator' will flash�
• To set the time of day, press the – or + buttons� 5 seconds
after the last change, the 'clock' indicator will disappear,
confirming the time has been set�
NOTE: The clock has a 24-hour display.
5� New appliances can have an odour during first operation�
It is recommended to ‘run in’ the oven before you cook
Run the oven at 180°C for 30 minutes and ensure that
the room is well ventilated�
6�
For products with a separate grill compartment, run grill
on maximum for 15 minutes with grill door open�
7�
If your appliance is fitted with solid hotplates, turn heat
setting to high for 3 minutes to fully harden the
hotplate coating�
(recessed base)
(convex base)
(undersize)
(oversize)
(moisture on hotplate)
(no utensil)
Choosing utensils for electric hotplates
Refer to the diagram below�
OPERATING FOR THE FIRST TIME
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